Tsuji Keisuke | National Institute Of Health And Nutrition
スポンサーリンク
概要
関連著者
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Tsuji Keisuke
National Institute Of Health And Nutrition
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Kitabatake Naofumi
Research Institute for Food Science, Kyoto University
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Kitabatake Naofumi
Research Institute Of Food Science Kyoto University
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Kitabatake Naofumi
Research Institute For Food Science Kyoto University
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Nakamura Y
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Nakagawa Y
Graduate School Of Agriculture Kyoto University
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Nakagawa Yu
Graduate School Of Agriculture Kyoto University
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Koseki Masamichi
Yamawakigakuen Junior College
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Nakagawa Yasue
Department Of Food Faculty Of Home Economics Jissen Women's University
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Kitabatake N
Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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Nakagawa Yu
Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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Yasushi Kawai
Laboratory Of Animal Products Chemistry Graduate School Of Agricultural Science Tohoku University
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Seki Hironobu
Tokyo Metropolitan Research Laboratory of Public Health
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Funayama Keiichi
Tokyo Metropolitan Research Laboratory of Public Health
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Kawai Yoshiyuki
Tokyo Dietitian Academy
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Akimoto Makoto
Tokyo Dietitian Academy
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ICHIKAWA Tomio
National Institute of Nutrition
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Akimoto M
Hokkaido Forestry Research Inst. Hokkaido Jpn
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Kawai Y
Kyoto Univ. Kyoto
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Ichikawa Tomio
National Institute Of Health And Nutrition
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Ichikawa Tomio
Department Of Food Science And Nutrition School Of Human Life And Environmental Sciences Mukogawa Wo
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Tsuji Keisuke
The National Institute of Health and Nutrition
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Koseki Masamichi
Yamawaki Gakuen Junior College
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Ichikawa Tomio
Division Of Applied Food Research The National Institute Of Health & Nutrition
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Kawai Y
Faculty Of Fisheries Sciences Hokkaido University
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Nakagawa Yasue
Department Of Food And Health Sciences Faculty Of Human Life Sciences Jissen Women's University
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Doi Etsushiro
Research Institute for Food Science, Kyoto University
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Doi Etsushiro
Research Institute For Food Science Kyoto University
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Tochikura Tatsurokuro
Kobe Women's University
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KOSEKI Masamichi
Tokyo Metropolitan Research Laboratory of Public Health
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NAKAGAWA Yasue
National Institute of Nutrition
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KAWAMURA Masako
National Institute of Nutrition
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KAZAMA Masayoshi
Tokyo Metropolitan Research Laboratory of Public Health
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Kawamura Masako
Tokyo Metropolitan Research Laboratory Of Public Health
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Doi Etsushiro
Research Institute Of Food Science Kyoto University
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MITSUOKA Tomotari
The Institute of Physical and Chemical Research
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Kobayashi Syuuhei
National Institute Of Health And Nutrition
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Maezaki Yuji
Research Laboratories, Pharmaceuticals Group, Nippon Kayaku Co., Ltd.
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Tsugita Takashi
Bioscience Research Laboratory, Katokichi Co., Ltd.
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Takekawa Wataru
Jyoto Kousei Hospital
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Terada Atsushi
Department of Food Hygiene, Nippon Veterinary and Animal Science University
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Hara Hiroyoshi
Department of Food Hygiene, Nippon Veterinary and Animal Science University
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Mitsuoka Tomotari
Department of Food Hygiene, Nippon Veterinary and Animal Science University
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KOHMOTO Takanobu
Research and Development Center, Showa Sangyo Co., Ltd.
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KANEKO Toshiyuki
Research and Development Center, Showa Sangyo Co., Ltd.
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SHIOTA Masao
Technical Division, Showa Sangyo Co., Ltd.
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FUKUI Fumio
Research and Development Center, Showa Sangyo Co., Ltd.
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TAKAKU Hajime
Technical Division, Showa Sangyo Co., Ltd.
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Maezaki Yuji
Research Laboratories Pharmaceuticals Group Nippon Kayaku Co. Ltd.
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Terada A
Nippon Veterinary And Animal Sci. Univ. Tokyo Jpn
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Terada Atsushi
Department Of Electrical And Electronic Engineering Utsunomiya University
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Hara Hiroyoshi
Department Of Food Hygiene Nippon Veterinary And Animal Science University
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Tsugita Takashi
Bioscience Research Laboratory Katokichi Co. Ltd.
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Shiota M
Showa Sangyo Co. Ltd. Ibaraki Jpn
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Shiota Masao
Technical Division Showd Sangyo Co. Ltd.
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Kohmoto Takanobu
Research And Development Center Showa Sangyo Co. Ltd.
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Kaneko Toshiyuki
Research And Development Center Showa Sangyo Co. Ltd.
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Fukui F
Showa Sangyo Co. Ltd. Ibaraki Jpn
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Fukui Fumio
Research And Development Center Showa Sangyo Co. Ltd.
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Fukui Fumio
Fermentation Research Laboratories Sankyo Co. Ltd.
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Mitsuoka T
Nippon Veterinary And Animal Sci. Univ. Tokyo Jpn
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Mitsuoka T
Laboratory Of Veterinary Public Health
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Mitsuoka Tomotari
Department Of Food Technology Nippon Veterinary And Animal Science University
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Mitsuoka Tomotari
Department Of Biomedical Science Faculty Of Agriculture The University Of Tokyo
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Mitsuoka Tomotari
Laboratory Of Veterinary Public Health
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Mitsuoka Tomotari
Frontier Research Program Laboratory For Intestinal Flora Riken:faculty Of Agriculture The Universit
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Tochikura Tatsurokuro
Kobe Women's University
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Kaneko T
National Inst. Agrobiological Sci. Ibaraki Jpn
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Kosugi Tomoko
Faculty Of Agriculture Okayama University
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Tochikura T
Kobe Women's University
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Takaku Hajime
Technical Division Showa Sangyo Co. Ltd.
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Kawamura M
Tokyo Metropolitan Research Laboratory Of Public Health
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Tsuji Keisuke
The National Institute Of Health And Nutrition Division Of Applied Food Research
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SATOUCHI Mitsuko
Matsutani Chemical Industry Company Ltd., Research Institute
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WAKABAYASHI Shigeru
Matsutani Chemical Industry Company Ltd., Research Institute
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OHKUMA Kazuhiro
Matsutani Chemical Industry Company Ltd., Research Institute
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Satouchi Mitsuko
Matsutani Chemical Industry Company Ltd. Research Institute
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Ohkuma Kazuhiro
Matsutani Chemical Industry Company Ltd. Research Institute
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Wakabayashi Shigeru
Matsutani Chemical Industry Company Ltd. Research Institute
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WAKABAYASHI Shigeru
Matsutani Chemical Industry Co. Ltd.
著作論文
- Effects of Tripalmitin and Saffiower Oil on the Content of Short-chain Fatty Acids in the Cecum and on the Fecal Excretion of Lipids in Rats
- Effects of Corn Oil and Pectin on the Production of Short-chain Fatty Acids in the Cecum, on the Growth of Colonic Bacteria, and on the Liver Cholesterol Level in Rats
- Effects of Gum Arabic and Pectin on the Emulsification, the Lipase Reaction, and the Plasma Cholesterol Level in Rats(Food & Nutrition)
- Hypocholesterolemic Effect of Chitosan in Adult Males
- Metabolism of ^C-Isomaltooligosaccharides in Healthy Men
- Effect of Depolymerized Pyrodextrin on Human Intestinal Flora