Tartary Buckwheat Sprout Powder Lowers Plasma Cholesterol Level in Rats

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概要

• 論文の詳細を見る

• We examined the effects of different types of buckwheat sprouts on the plasma cholesterol concentration, fecal steroid excretion and hepatic mRNA expression related to cholesterol metabolism in rats. Rats were fed a cholesterol-free diet with 5g of Kitawasesoba common buckwheat sprout powder (KS)/100g, 5g of Hokkai T no. 8 tartary buckwheat sprout powder (HS-8)/100g or 5g of Hokkai T no. 9 tartary buckwheat sprout powder (HS-9)/100g of diet for 4wk. Control rats were fed a diet with α-cornstarch instead of sprout powder for 4wk. There were no significant differences in food intake, body weight, liver weight or cecal contents among the groups. Plasma total cholesterol concentrations in the HS-8 and HS-9 groups were significantly lower than in the control group, whereas there was no significant difference between the KS and control groups. Fecal bile acid excretion and cecal short-chain fatty acid concentrations in the KS, HS-8 and HS-9 groups were significantly greater than in the control group. Furthermore, fecal matter excretion in the KS, HS-8 and HS-9 groups tended to be increased compared to the control group, with that in the HS-8 group being significantly higher than in the control group. Hepatic cholesterol 7α-hydroxylase mRNA expression in the KS, HS-8 and HS-9 groups and hepatic HMG-CoA reductase mRNA expression in the HS-9 group were significantly higher than in the control group. The results suggest that tartary buckwheat sprout powder has a serum cholesterol-lowering function by enhancing fecal bile acid excretion through increased fecal matter excretion or the upregulation of hepatic cholesterol 7α-hydroxylase mRNA expression in rats.

• 日本ビタミン学会の論文

著者

• Han Kyu-ho

  農業･食品産業技術総合研究機構北海道農業研究センター 北海道畑輪作研究チーム

• Han Kyu-ho

  岩手大学 大学院連合農学研究科

• Han Kyu-ho

  Department Of The Electronics Engineering The Korea University

• HASHIMOTO Naoto

  Department of Upland Agriculture, National Agricultural Research Center for Hokkaido Region (NARCH)

• YAMAUCHI Hiroaki

  Department of Upland Agriculture, National Agricultural Research Center for Hokkaido Region (NARCH)

• SHIMADA Ken-ichiro

  Department of Food Science, Obihiro University of Agriculture and Veterinary Medicine

• SEKIKAWA Mitsuo

  Department of Food Science, Obihiro University of Agriculture and Veterinary Medicine

• 島田 謙一郎

  帯広畜産大学畜産科学科

• Shimada Ken-ichiro

  Graduate School Of Global Information And Telecommunications Studies Waseda University

• Sekikawa Mitsuo

  Dep. Of Animal Sci. Obihiro Univ. Of Agriculture And Veterinary Medicine

• Sekikawa Mitsuo

  Department Of Agriculture And Life Science Obihiro University Of Agriculture And Veterinary Medicine

• Yada H

  National Agriculture Res. Center For Hokkaido Region

• KUWABARA Tomoko

  The United Graduate School of Agriculture Sciences, Iwate University

• FUKUSHIMA Michihiro

  The United Graduate School of Agriculture Sciences, Iwate University

• Shimada Kenichiro

  Department Of Food Science Obihiro University Of Agriculture And Veterinary Medicine

• Kuwabara Tomoko

  The United Graduate School Of Agriculture Sciences Iwate University

• Yamauchi H

  Department Of Upland Agriculture National Agricultural Research Center For Hokkaido Region

• Yamauchi Hiroaki

  Department Of Food Science And Technology Faculty Of Agriculture

• Shimada Ken-ichiro

  Department Of Food Science Obihiro University Of Agriculture And Veterinary Medicine

• Han Kyu-ho

  Department Of Food Science Obihiro University Of Agriculture And Veterinary Medicine

• Hashimoto Naoto

  Department Of Upland Agriculture National Agricultural Research Center For Hokkaido Region

• Hashimoto Naoto

  Department Of Radiology Fukushima Medical College

• Fukushima Michihiro

  Department Of Food Science Obihiro University Of Agriculture And Veterinary Medicine

• Sekikawa Mistuo

  Department Of Animal And Food Hygiene Obihiro University Of Agriculture And Veterinary Medicine

• Kuwabata Tomoko

  The United Graduate School of Agriculture Sciences, Iwate University

• HAN Kyu-Ho

  Department of Animal Science, Obihiro University of Agriculture and Veterinary Medicine

• HASHIMOTO Naoto

  Department of Animal Science, Obihiro University of Agriculture and Veterinary Medicine

• SHIMADA Ken-ichiro

  Department of Animal Science, Obihiro University of Agriculture and Veterinary Medicine

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