Control by Glutamine of the Synthesis of Nitrate Reductase in Cultured Spinach Cells : PROTEINS, ENZYMES AND METABOLISM
スポンサーリンク
概要
- 論文の詳細を見る
Immunoblotting, using antibodies raised against electrophoretically pure nitrate reductase, was used to study the regulation of synthesis of nitrate reductase in cultured spinach cells. The extent of the loss of nitrate reductase activity that occurred when cultures were transferred to a glutamine-containing medium was correlated with the decrease in the level of cross-reacting material (repression). Removal of exogenous glutamine resulted in the appearance of nitrate reductase activity as well as of immunoreactive protein (derepression). The activity of nitrate reductase in spinach cells under "repressing" or "derepressing" conditions appears to be regulated by changes in the amount of the enzyme protein rather than by inactivation and activation of preexisting protein.
- 日本植物生理学会の論文
著者
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Sato Takahide
Department of Agricultural Chemistry, Faculty of Horticulture, Chiba University
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Ogura Nagao
Department of Agricultural Chemistry, Faculty of Horticulture, Chiba University
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Nakagawa Hiroki
Department of Agricultural Chemistry, Faculty of Horticulture, Chiba University
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SHIRAISHI Naomasa
Graduate School of Agricultural Science, Kobe University
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SATO Takahide
Graduate School of Science and Technology, Chiba University
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Ogura N
Division Of Bioproduction Science Faculty Of Horticulture Chiba University
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Ogura N
Chiba Univ. Chiba Jpn
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Ogura Nagao
Department Of Agricultural Chemistry Faculty Of Horticulture Chiba University
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Sato T
Fac. Horti. Chiba Univ.
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Sato Takahide
Graduate School Of Science And Technology Chiba University
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Nakagawa H
Graduate School Of Science And Technology Chiba University
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Nakagawa Hiroki
Fac.hort Chiba Univ.
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Nakagawa Hiroki
Department Of Agricultural Chemistry Faculty Of Agriculture Saga University
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Shiraishi Naomasa
Department of Agricultural Chemistry, Faculty of Horticulture, Chiba University
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Shiraishi Naomasa
Plant Nutrition Laboratory Faculty Of Agriculture Kobe University
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Shiraishi Naomasa
Department Of Agricultural Chemistry Faculty Of Horticulture Chiba University
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Ogura N
Department Of Agricultural Chemistry Faculty Of Horticulture Chiba University
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Sato Takenhito
Department Of Immunology Tokai University School Of Medicine
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Sato Tsutomu
Department Of Applied Biological Chemistry Faculty Of Agriculture And Graduate School Of Science And
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