Intercellular Localization of Acid Invertase in Tomato Fruit and Molecular Cloning of a cDNA for the Enzyme
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概要
- 論文の詳細を見る
The localization of acid invertase (AI, EC 3.2.1.26) in tomato fruits was studied. AI was localized in the intercellular fraction (cell wall fraction). A cDNA encoding a wall-bound form of AI from tomato fruits was cloned and its nucleotide sequence was determined. The cloned CDNA was 2363 base pairs long and contained an open reading frame of 1908 base pairs which encoded a polypeptide of 636 amino acids. RNA blot analysis indicated that the mRNA for the acid invertase was about 2.5 kb in length. The levels of the mRNA were low at the mature green stage but in-creased during ripening of fruit.
- 日本植物生理学会の論文
著者
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TAKAHASHI Michiko
Division of Gynecology, Saitama Cancer Center
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SATO Takahide
Graduate School of Science and Technology, Chiba University
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Ogura N
Division Of Bioproduction Science Faculty Of Horticulture Chiba University
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Ogura N
Chiba Univ. Chiba Jpn
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Sato T
Fac. Horti. Chiba Univ.
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Sato Takahide
Graduate School Of Science And Technology Chiba University
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Takahashi Michiko
Division Of Bioproduction Science Faculty Of Horticulture Chiba University
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Mori Hitoshi
Division Of Biological Regulation National Institute For Basic Biology
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Nakagawa H
Graduate School Of Science And Technology Chiba University
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Nakagawa Hiroki
Fac.hort Chiba Univ.
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NAKAGAWA Hiroki
Division of Bioproduction Science, Faculty of Horticulture, Chiba University
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OGURA Nagao
Division of Bioproduction Science, Faculty of Horticulture, Chiba University
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SATO Takahide
Division of Bioproduction Science, Faculty of Horticulture, Chiba University
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IWATSUBO Tomoyoshi
Division of Bioproduction Science, Faculty of Horticulture, Chiba University
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Takahashi M
Osaka Prefecture Univ. Osaka Jpn
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Ogura N
Department Of Agricultural Chemistry Faculty Of Horticulture Chiba University
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Sato Takenhito
Department Of Immunology Tokai University School Of Medicine
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Iwatsubo Tomoyoshi
Division Of Bioproduction Science Faculty Of Horticulture Chiba University
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Sato Tsutomu
Department Of Applied Biological Chemistry Faculty Of Agriculture And Graduate School Of Science And
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