Cloning and Expression of Chitin Deacetylase Gene from a Deuteromycete, Colletotrichum lindemuthianum
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概要
- 論文の詳細を見る
The chitin deacetylase gene was cloned from cDNA of Colletotrichum lindemuthianum ATCC 56676, and the open reading frame consisted of a possible prepro-sequence of 27 amino acids at the N-terminus and a mature chitin deacetylase. The deduced amino acid sequence of the mature enzyme revealed 26% identity and 46% similarity with a chitin deacetylase from Mucor rouxii. The molecular mass of the protein estimated from the amino acid sequence data was 24.3kDa, which was in good agreement with the MALDI-TOF MS analysis data of the purified protein(24.17-24.36kDa). The gene product was overexpressed in Escherichia coli cells as a fusion protein with six histidine residues at its C-terminus. The fusion protein formed inclusion bodies, but chitin deacetylase activity was restored from the inclusion bodies by a simple renaturation step with 8M urea treatment. The recombinant enzyme was purified by affinity chromatography and gel filtration steps, and had a final specific activity of 4.22 units mg^<-1> of protein. Trypsin digestion of the recombinant enzyme resulted in 2.1-fold increase in activity, suggesting that the removal of the prepro-domain from recombinant enzyme resulted in an increase in its activity.
- 社団法人日本生物工学会の論文
- 1999-04-25
著者
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TOKUYASU Ken
National Food Research Institute, National Agriculture and Food Research Organization (NARO)
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Ohnishi-Kameyama Mayumi
National Food Research Institute, Ministry of Agriculture, Forestry and Fishers
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Tokuyasu K
National Food Res. Inst. Ibaraki
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Tokuyasu Ken
National Food Res. Inst. National Agriculture And Food Res. Organization (naro)
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Tokuyasu Ken
National Food Research Institute 2-1-12 Kannondai
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Hayashi Kiyoshi
National Food Research Institute Ministry Of Agriculture Forestry And Fisheries
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Hayashi K
National Food Res. Inst. Ministry Of Agriculture Forestry And Fisheries Ibaraki Jpn
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MORI YUTAKA
National Food Research Institute, Ministry of Agriculture, Forestry and Fisheries
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Ohnishi-kameyama Mayumi
National Food Research Institute
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Ohnishi‐kameyama M
National Food Research Institute
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Ohnishi Kameyama
National Agriculture And Food Research Organization National Food Research Institute
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Mori Yutaka
National Food Research Institute
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Hayashi Kiyoshi
National Food Research Institute
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