Ergosterol Peroxide, an Apoptosis-Inducing Component Isolated from Sarcodon aspratus (Berk.) S. Ito
スポンサーリンク
概要
- 論文の詳細を見る
Among the lipophilic extracts of seven traditional edible mushrooms, the acetone extract of Sarcodon aspratus markedly inhibited the growth of HL60 human leukemia cells and induced apoptosis after 24 h incubation. The major active component was identified as ergosterol peroxide by NMR and ESI-MS analysis. Ergosterol peroxide completely inhibited growth and induced apoptosis of HL60 cells at a concentration of 25 μM.
- 社団法人 日本農芸化学会の論文
- 2005-01-23
著者
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YOSHIDA Mitsuru
National Food Research Institute
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KOBORI Masuko
National Food Research Institute, National Agriculture and Food Research Organization
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Ohnishi-kameyama Mayumi
National Food Research Institute
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Ohnishi Kameyama
National Food Research Institute
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Kobori M
National Food Research Institute
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TAKEI Toshiyuki
Fukushima Prefectural Forestry Research Centre
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Ohnishi Kameyama
National Agriculture And Food Research Organization National Food Research Institute
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Yoshida Mitsuru
National Agriculture And Food Research Organization National Food Research Institute
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Kobori Masuko
National Food Research Institute
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