Isolation and Some Properties of Cytochrome c Oxidase Purified from a Bisulfite Ion Resistant Thiobacillus ferrooxidans Strain, OK1-50
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概要
- 論文の詳細を見る
Sulfite ion (HSO^-_3) is one of the products when elemental sulfur is oxidized by the hydrogen sulfide : ferric ion oxidoreductase of Thiobacillus ferrooxidans AP19-3. Under the conditions in which HSO^-_3 is accumulated in the cells, the iron oxidase of this bacterium was strongly inhibited by HSO^-_3. Since cytochrome c oxidase is one of the most important components of the iron oxidase enzyme system in T. ferrooxidans, effects of HSO^-_3 on cytochrome c oxidase activity were studied with the plasma membranes of HSO^-_3 resistant and -sensitive strains of T. ferrooxidans, OK1-50 and AP19-3. The enzyme activity of AP19-3 compared with OK1-50 was strongly inhibited by HSO^-_3. To investigate the inhibition mechanism of HSO^-_3 in T. ferrooxidans, cytochrome c oxidases were purified from both strains to an electrophoretically homogeneous state. Cytochrome c oxidase activity of a purified OK1-50 enzyme was not inhibited by 5 mM HSO^-_3. In contrast, the same concentration of HSO^-_3 inhibited the enzyme activity of AP19-3 50%, indicating that the cytochrome c oxidase of OK1-50 was more resistant to HSO^-_3 than that of AP19-3. Cytochrome c oxidases purified from both strains were composed of three subunits. However, the molecular weight of the largest subunit differed between OK1-50 and AP19-3. Apparent molecular weights of the three subunits of cytochrome c oxidases were 53,000,24,000,and 19,000 for strain AP19-3 and 55,000,24,000,and 19,000 for strain OK1-50,respectively.
- 社団法人日本農芸化学会の論文
- 1998-06-23
著者
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Sugio Tsuyoshi
Department of Botany and Microbiology, Division of Bioscience, Graduate School of Natural Science an
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Kamimura Kazuo
Department of Botany and Microbiology, Division of Bioscience, Graduate School of Natural Science an
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IWAHORI KENJI
Department of Biological Function and Genetic Resources Science, Faculty of Agriculture, Okayama Uni
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Sugio Tsuyoshi
Department Of Agricultural Chemistry Faculty Of Agriculture Okayama University
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Sugio Tsuyoshi
Department Of Biological Function And Genetic Resources Science Okayama University
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Iwahori K
Okayama Univ. Okayama Jpn
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Iwahori Kenji
Division Of Science And Technology For Energy Conversion Graduate School Of Natural Science And Tech
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Kamimura K
Graduate School Of Natural Science And Technology Okayama University
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Kamimura Kazuo
Marine Biological Technology Section Chugoku National Industrial Research Institute
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Kamimura Kazuo
Department Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Unive
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Sugio T
Okayama Univ. Okayama Jpn
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