Purification and Biochemical Characterization of the F_1-ATPase from Acidithiobacillus ferrooxidans NASF-1 and Analysis of the atp Operon
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概要
- 論文の詳細を見る
ATPase was purified 51-fold from a chemoautotrophic, obligately acidophilic iron-oxidizing bacterium, Acidithiobacillus ferrooxidans NASF-1. The purified ATPase showed the typical subunit pattern of the F1-ATPase on a polyacrylamide gel containing sodium dodecyl sulfate, with 5 subunits of apparent molecular masses of 55, 50, 33, 20, and 18 kDa. The enzyme hydrolyzed ATP, GTP, and ITP, but neither UTP nor ADP. The Km value for ATP was 1.8 mM. ATPase activity was optimum at pH 8.5 at 45 °C, and was activated by sulfite. Azide strongly inhibited the enzyme activity, whereas the enzyme was relatively resistant to vanadate, nitrate, and N,N′-dicyclohexylcarbodiimide. The genes encoding the subunits for the F1FO-ATPase from A. ferrooxidans NASF-1 were cloned as three overlapping fragments by PCR cloning and sequenced. The molecular masses of the α, β, γ, δ, and ε subunits of the F1 portion were deduced from the amino acid sequences to be 55.5, 50.5, 33.1, 19.2, and 15.1 kDa, respectively.
- 社団法人 日本農芸化学会の論文
- 2005-10-23
著者
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Kamimura Kazuo
Graduate School of Natural Science and Technology, Okayama University
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Kanao Tadayoshi
Graduate School of Natural Science and Technology, Okayama University
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杉尾 剛
岡山大・農
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杉尾 剛
岡山大・院・自然科学
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Wakai Satoshi
Department of Botany and Microbiology, Division of Bioscience, Graduate School of Natural Science an
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Kanao Tadayoshi
Department of Botany and Microbiology, Division of Bioscience, Graduate School of Natural Science an
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Sugio Tsuyoshi
Department of Botany and Microbiology, Division of Bioscience, Graduate School of Natural Science an
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Kamimura Kazuo
Department of Botany and Microbiology, Division of Bioscience, Graduate School of Natural Science an
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OHMORI Asami
Department of Botany and Microbiology, Division of Bioscience, Graduate School of Natural Science an
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Wakai Satoshi
Graduate School Of Biosphere Science Hiroshima University
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Ohmori Asami
Department Of Botany And Microbiology Division Of Bioscience Graduate School Of Natural Science And
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Sugio Tsuyoshi
Division Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Univers
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Sugio Tsuyoshi
Department Of Agricultural Chemistry Faculty Of Agriculture Okayama University
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Sugio Tsuyoshi
Department Of Biological Function And Genetic Resources Science Okayama University
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Kamimura K
Graduate School Of Natural Science And Technology Okayama University
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Kamimura Kazuo
Marine Biological Technology Section Chugoku National Industrial Research Institute
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Kamimura Kazuo
Department Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Unive
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杉尾 剛
Div. Of Bioscience Graduate School Of Natural Sci. And Technol. Okayama Univ.
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Kanao T
Graduate School Of Natural Science And Technology Okayama University
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Kanao Tadayoshi
Faculty Of Agriculture Okayama University
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Kanao Tadayoshi
Department Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Unive
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Sugio T
Okayama Univ. Okayama Jpn
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Kamimura Kazuo
Department Of Botany And Microbiology Division Of Bioscience Graduate School Of Natural Science And
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Sugio Tsuyoshi
Div. Of Bioscience The Graduate School Of Natural Sci. And Technol. Okayama Univ.
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