Purificaion and Some Properties of a Hydrogen Sulfide-binding Protein That Is Involved in Sulfur Oxidation of Thiobacillus ferrooxidans(Microbiology & Fermentation Industry)
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概要
- 論文の詳細を見る
A hydrogen sulfide : ferric ion oxidoreductase (SFORase), which is crucial in sulfur oxidation of T. ferrooxidans AP19-3, oxidizes hydrogen sulfide with Fe^<3+> as an electron acceptor to give sulfite ion and Fe^<3+>. When washed intact cells of T. ferrooxidans AP19-3 were treated with hydrogen sulfide solution (100mM) at pH 6.5 for 1 hr, a heat stable reduced sulfur containing protein, which serves as a reduced sulfur compound for purified SFORase to give sulfite, was formed in the plasma membrane of this strain. The protein, which can bind hydrogen sulfide reversibly, was solubilized from plasma membrane with 1% SDS and purified to an electrophoretically homogeneous state. We tentatively named the protein hydrogen sulfide-binding protein (SBP). SBP had an apparent molecular weight of 16,000 in the presence of 1% SDS. One molecule of SBP had 4.5 molecules of iron and could bind 2.3 molecules of hydrogen sulfide. The hydrogen sulfide bound to SBP was oxidized by a purified SFORase to give sulfite ion, suggesting that SBP is involved in sulfur oxidation of this bacterium.
- 社団法人日本農芸化学会の論文
- 1991-08-23
著者
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SUZUKI Hiroyuki
Department of Oral and Maxillofacial Surgery, Hamamatsu University School of Medicine
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Tano T
Department Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Unive
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Tano Tatsuo
Department Of Bioresources Chemistry Faculty Of Agriculture Okayama University
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Tano Tatsuo
Department Of Agricultural Chemistry Faculty Of Agriculture Okayama University
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Inagaki Kenji
Department of Bioresources Chemistry, Graduate School of Natural Science and Technology, Okayama Uni
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Sugio Tsuyoshi
Department of Botany and Microbiology, Division of Bioscience, Graduate School of Natural Science an
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Furutani Y
Okayama Univ. Okayama Jpn
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Inagaki Kenji
Dep. Of Bioresources Chemistry Graduate School Of Natural Sci. And Technol. Okayama Univ. 1-1-1 Tsus
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Inagaki Kenji
Department Of Biofunctional Chemistry Graduate School Of Natural Science And Technology Okayama Univ
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Sugio Tsuyoshi
Division Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Univers
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Sugio Tsuyoshi
Department Of Agricultural Chemistry Faculty Of Agriculture Okayama University
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TANAKA HIDEHIKO
Department of Bioresources Chemistry, Faculty of Agriculture, Okayama University
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Tanaka H
Institute Of Information Security
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OTO Aya
Department of Biological Function and Genetic Resources Science, Okayama University
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Tanaka Hidehiko
Department Of Bioresources Chemistry Faculty Of Agriculture Okayama University
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Tanaka Hidehiko
Institute Of Information Security
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Suzuki H
Kirin Brewery Co. Ltd. Takasaki Jpn
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Oto Aya
Department Of Biological Function And Genetic Resources Science Okayama University
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Suzuki Hiroyuki
Department Of Applied Physics School Of Science And Engineering Waseda University:(present Address)h
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Inagaki K
Department Of Bioresources Chemistry Graduate School Of Natural Science And Technology Okayama Unive
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Suzuki Hiroyuki
Department Of Animal Science Faculty Of Agriculture Hokkaido University
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