Shimizu Shoichi | Laboraotory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricult
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- 同名の論文著者
- Laboraotory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricultの論文著者
関連著者
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Shimizu Shoichi
Laboraotory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricult
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Shiimizu Susumu
Department Of Food Science And Technology Faculty Of Agriculture Nagoya University
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Shimizu Shoichi
Daiichi Pharmaceutical Co. Ltd.
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Yamane Tsuneo
Laboraotory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricult
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Yamane Tsuneo
Laboratory Of Molecular Biotechnology Graduate School Of Bio- And Agro-sciences Nagoya University
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YAMANE TSUNEO
Laboratory of Molecular Biotechnology, Division of Molecular and Cellular Mechanisms, graduate Schoo
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Shimizu S
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
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Shimizu S
Professor Emeritus Nagoya University
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Yamane Tsuneo
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
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Juneja L
太陽化学
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SHIMIZU SHOICHI
Department of Food Science and Technology, Faculty of Agriculture, Nagoya University
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Shimizu Shoichi
Department Of Chemistry Faculty Of Science Kyoto University
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SHIMIZU Shoichi
Department of Applied Chemistry, Shibaura Institute of Technology
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Ohmiya Kunio
Department Of Food Science And Technology Faculty Of Agriculture Nagoya University
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Ohmiya Kunio
Department Of Bioresources School Of Bioresources Mie University
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Suzuki T
(present Address)government Industrial Research Institute Of Nagoya Ministry Of International Trade
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Yamane Tsuneo
Dept. Bio. Mech. Func. Grad. Sch. Bio-agri. Sci. Nagoya Univ.
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SIRIROTE PRAMOTE
Laboratory of Bioreaction Engineering, Department of Food Science and Technology, Faculty of Agricul
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SUZUKI TAKAHIRO
Laboratory of Bioreaction Engineering, Department of Food Science and Technology, School of Agricult
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Yamane Tsuneo
Dept. Appl. Bio. Sci. Nagoya Univ.
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Sirirote Pramote
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
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Ohmiya Kunio
Faculty Of Bioresources Mie University
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Ohmiya Kunio
Department Of Food Science And Technology School Of Agriculture Nagoya University
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Chen Wei
Department of Obstetrics and Gynecology, Kobe University Graduate School of Medicine
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Chen W
Mcgill Univ. Pq Can
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Chen W
Welding Research Institute Osaka University
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Matsuda T
Department Of Applied Molecular Biosciences School Of Bioagricultural Sciences Nagoya University
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Matsuda T
Department Of Applied Molecular Biosciences Graduate School Of Bioagricultural Sciences Nagoya Unive
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Matsuda Tsukasa
School Of Agriculture Nagoya University
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Matsuda Tsukasa
Department Of Applied Biological Sciences School Of Agricultural Sciences Nagoya University
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OGATA MASAAKI
Production Technology Research Laboratories
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MARUMOTO YASUMASA
Molecular Biology Research Laboratory
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OH-I KIYOMOTO
Daiichi Pharmaceutical Co. Ltd.
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Juneja Lekh
Dept. of Food Science and Technology, Nagoya University
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Shimizu Shoichi
Dept. of Food Science and Technology, Nagoya University
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Taniguchi Eri
Laboraotory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricult
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WATANABE Yuichi
Laboratory of Bioreaction Engineering, School of Agriculture, Nagoya University
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Marumoto Y
Molecular Biology Research Laboratory
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Watanabe Yuichi
Laboratory Of Bioreaction Engineering School Of Agriculture Nagoya University
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Chen Wei
Department Of Food And Nutrition Providence University
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Chen Wei
The Department Of Electrical And Computer Engineering Nagoya Institute Of Technology
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Chen Wei
Department Of Chemical Engineering Nagoya University
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Chen Wei
Department of Electrical and Computer Engineering, Nagoya Institute Technology
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Chen Wei
Department of Electrical and Computer Engineering, Nagoya Institute of Technology
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HOQ Mohammad
Laboratory of Bioreaction Engineering, Department of Food Science and Technology, Faculty of Agriculture, Nagoya University
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Chen Wei
Department of Cell Biology, Third Military Medical University
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Deguchi Hiroyuki
Department of Applied Science, Faculty of Engineering, Kyushu University
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MORI Hironori
Laboratory of Animal Reproduction, Faculty of Agriculture, Kagoshima University
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KOBAYASHI Takeshi
Department of Electrical Engineering, Faculty of Engineering Science, Osaka University
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Lee Young
Laboratory For Nanoelectronics And Spintronics Riec Tohoku Univ.
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MATSUDA Tsukasa
Department of Food Science ande Tecknology, School of Agriculture, Nagoya University
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Juneja Lekh
(present Address)central Research Laboratories Taiyo Kagaku Co. Ltd.
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Mori Hironori
Department Of Food Science And Technogloy Faculty Of Agriculture
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Mori Hironori
Laboratory Of Animal Reproduction Faculty Of Agriculture Kagoshima University
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Yamane´ T
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricultu
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Yano Takuo
Dept.of Fermentation Technorogly Hiroshima University
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Yamane T
Nagoya Univ. Nagoya Jpn
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Sasaki Takuji
Department Of Molecular Genetics National Institute Of Agrobiological Sciences
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Sasaki Takuji
Department Of Food Science And Technology School Of Agriculture Nagoya University
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WATANABE YUICHI
Department of Urology, Okayama Rosai Hospital
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Shimizu S
Nagoya Univ.
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Shimizu Shoichi
Department Of Food Science And Technology Faculty Of Agriculture
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Deguchi Hiroyuki
Department Of Applied Science Faculty Of Engineering Kyushu University
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OHMORI MIKA
Department of Food Science and Technology, School of Agriculture, Nagoya University
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KAWAKAMI HIDEKUNI
Forest Products, School of Agriculture, Nagoya University
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WATANABE YUICHI
Niigata Research Laboratories, Mitsubishi Gas Chemical Company Inc.
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MORIYAMA RYOUICHI
School of Agriculture, Nagoya University
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SHIMIZU SHOICHI
Professor Emeritus, Nagoya University
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Kobayashi Takeshi
Department Of Biological Chemistry College Of Bioscience And Biotechnology Chubu University
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JUNEJA Lekh
Central Research Laboratories, Taiyo Kagaku Co., Ltd.
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YAMANE Tsuneo
Department of Biological Mechanisms and Functions, Graduate School of Bio- and Agro-Sciences, Nagoya
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Yamane Tsuneo
Labaratory Of Bioreaction Engineering Department Of Food Science And Technology
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SHIMIZU SHIN
Daiichi Pharmaceutical Co. Ltd.
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KATOH SHIGEO
Chemical Engineering Department, Kyoto University
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WAKITA KEN-ICHI
Molecular Biology Research Laboratory
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SAKANO KATSUICHI
Molecular Biology Research Laboratory
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KIMURA KAZUO
Production Technology Research Laboratories
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OH-I KIYOMOTO
Toyobo Pharmaceuticals Research Center, Toyobo Co., Ltd.,
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SHIMIZU SHIN
Toyobo Pharmaceuticals Research Center, Toyobo Co., Ltd.,
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TANIGUCHI ERI
Laboraotory of Bioreaction Engineering, Department of Food Science and Technology, Faculty of Agricu
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Taniguchi Eri
Dept. of Food Sci. & Technol., Fac. of Agriculture, Nagoya Univ.
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Simizu Shoichi
Dept. of Food Sci. & Technol., Fac. of Agriculture, Nagoya Univ.
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Juneja Lekh
Department of Food Science Technology, School of Agriculture, Nagoya University
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Kazuoka Toru
Dept. of Food Science and Technology, Nagoya University
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Terasawa Minoru
Dept. of Food Science and Technology, Nagoya University
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SUZUKI TAKAHIRO
(Present address)Government Industrial Research Institute of Nagoya, Ministry of International Trade
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YASUDA TAKASHI
Laboratory of Bioreaction Engineering, Department of Food Science and Technology, School of Agricult
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SUKHUMAVASI JIRAPORN
Thailand Institute of Scientific and Technological Research
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SUWANA-ADTH MALEE
Thailand Institute of Scientific and Technological Research
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Kobayashi Takeshi
Dept.of Chemical Engineering Nagoya University
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Sukhumavasi J
Thailand Inst. Scientific And Technological Res. Bangkok Tha
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Shimizu Shoichi
Laboratory Oj Bioreaction Engineering Department Of Food Science And Technology School Oj Agricultur
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Shimizu Shoichi
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricultu
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OHTA Yoshifumi
Laboratory of Bioreaction Engineering, Department of Food Science and Technology, Faculty of Agricul
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HOSHINO Tamotsu
Laboratory oj Bioreaction Engineering, Department of Food Science and Technology, School oj Agricult
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Hoshino Tamotsu
Laboratory Oj Bioreaction Engineering Department Of Food Science And Technology School Oj Agricultur
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Hoshino Tamotsu
Laboratory Of Bioreaction Engineering School Of Agriculture Nagoya University
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Ohta Yoshifumi
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricultu
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Moriyama Ryouichi
School Of Agriculture Nagoya University
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Kazuoka Toru
Dept. Of Food Science And Technology Nagoya University
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Terasawa Minoru
Dept. Of Food Science And Technology Nagoya University
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Yamane Tsuneo
Laboratory Oj Bioreaction Engineering Department Of Food Science And Technology School Oj Agricultur
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Yamane Tsuneo
Department Of Applied Biological Sciences Faculty Of Agriculture Nagoya University
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Wakita Ken-ichi
Molecular Biology Research Laboratory Daiichi Pharmaceutical Co. Ltd.
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Ohmori Mika
Department Of Food Science And Technology School Of Agriculture Nagoya University
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HIBI NARUHIRO
Laboeratory of Bioreaction Engineering, Department of Food Science and Technology, Faculty of Agricu
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Kawakami Hidekuni
Forest Products School Of Agriculture Nagoya University
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Sasaki Takuji
Department Of Food Science And Technology Faculty Of Agriculture Nagoya University
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Sasaki Takuji
Natl. Inst. Agrobiological. Resources
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Matsuda Tsukasa
Department Of Applied Biological Science School Of Agricultural Science Nagoya University
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Shimizu Shoichi
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricultu
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Deguchi Hiroyuki
Department Of Food Science And Technology School Of Agriculture Nagoya University
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Juneja Lekh
Central Research Laboratories Taiyo Kagaku
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Sakano K
Molecular Biology Research Laboratory
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Watanabe Yuichi
Department Of Biology Faculty Of Science Niigata University
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Hibi Naruhiro
Laboeratory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricult
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Chen Wei
Department Of Obstetrics And Gynecology Kobe University Graduate School Of Medicine
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Yasuda Takashi
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
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Chen Wei
Department Of Nutrition And Food Hygiene Public Health School Harbin Medical University
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Watanabe Yuichi
Department Of Anatomy School Of Medicine Tokushima University
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Lee Young
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricultu
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Katoh Shigeo
Chemical Engineering Department Kyoto University
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TAGAMI Haruko
Laboratory of Bioreaction Engineering, Department of Food Science and Technology, Faculty of Agriculture, Nagoya University
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HOQ Mohammad
Laboratory of Bioreaction Engineering, Department of Food Science and Technology, School of Agriculture, Nagoya University
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KOIKE Miyuki
Laboratory of Bioreaction Engineering, Department of Food Science and Technology, School of Agriculture, Nagoya University
著作論文
- Enzymatic Conversion of Dehydrodivanillin to Vanillin by an Anaerobic Recombinant FE7
- Anaerobic Degradation of Dehydrodiisoeugenol by Rumen Bacteria
- Purification and Properties of the Endo-1,4-β-Glucanase III from Ruminococcus albus
- Purification and Properties of the Endo-1,4-β-Glucanase from Ruminococcus albus and Its Gene Product in Escherichia coli
- Continuous Culture of CHO-K1 Cells Producing Thrombomodulin and Estimation of Culture Conditions
- Characteristics of CHO-K1 Cell CUlture Producing Two Types of Recombinant Soluble Thrombomodulin
- Increasing Productivity by Removing Choline in Conversion of Phosphatidylcholine to Phosphatidylserine by Phospholipase D
- 573 Increased Productivity by Removing Choline in Conversion of Phosphatidyl-choline to Phosphatidylserine by Phospolipase D.
- 515 Increasing Phosphatidylcholine Content of Lecithin by Phospholipase D
- 226 Enzymatic Conversion of Phosphatidylcholine to Phosphatidylethanolamine by Phospholipase D from Different Sources
- 327 Continuous Ethanol Fermentation Using Flocculent Yeast Entrapped in Horizontal Parallel Flow Bioreactor System
- Phenomenological Background and Some Preliminary Trials of Automated Substrate Supply in pH-Stat Modal Fed-Batch Culture Using a Setpoint of High Limit
- L-Serine Production from Methanol and Glycine with an Immobilized Methylotroph
- Economic Significance of Increasing Cell Mass Concentration for Metabolite Production : A Theoretical Study
- Effect and Control of Glucose Feeding on Bacitracin Production by Fed-Batch Culture of Bacillus licheniformis
- Production of L-Serine from Methanol and Glycine by Resting Cells of a Methylotroph under Automatically Controlled Conditions
- Control of Carbon Source Supply and Dissolved Oxygen by Use of Carbon Dioxide Concentration of Exhaust Gas in Fed-Batch Culture
- Detection and Automatic Control of Ammonium Ion Concentration in Microbial Culture with an Ammonium Ion Selective Electrode
- Conversion of Tough Cellulose to Useful Compounds by an Anaerobe Isolated from Compost
- Comprison of Cell Productivities among Fed-Batch, Repeated Fed-Batch and Continuous Cultures at High Cell Concentration
- Inhibition and Inactivation of Lipase by Fat Peroxide in the Course of Batch and Continuous Glycerolyses of Fat by Lipase(Biological Chemistry)
- Selective Hydrolysis of Fish Oil by Lipase to Concentrate n-3 Polyunsaturated Fatty Acids(Biological Chemistry)
- Phosphatidylglycerol Synthesis by Phospholipase D in a Microporous Membrane Bioreactor : Studies on Enzymatic Conversion of Phospholipids (I)
- Some Characteristics of Continuous Glyceride Synthesis by Lipase in a Microporous Hydrophobic Membrane Bioreactor
- Continuous Hydrolysis of Olive Oil by Lipase in Microporous Hydrophobic Hollow Fiber Bioreactor