Shimizu S | Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
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概要
- 同名の論文著者
- Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agriculturの論文著者
関連著者
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Shimizu S
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
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Shimizu Shoichi
Laboraotory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricult
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Shiimizu Susumu
Department Of Food Science And Technology Faculty Of Agriculture Nagoya University
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Shimizu Shoichi
Daiichi Pharmaceutical Co. Ltd.
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YAMANE TSUNEO
Laboratory of Molecular Biotechnology, Division of Molecular and Cellular Mechanisms, graduate Schoo
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Yamane Tsuneo
Laboraotory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricult
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Yamane Tsuneo
Laboratory Of Molecular Biotechnology Graduate School Of Bio- And Agro-sciences Nagoya University
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Yamane Tsuneo
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
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Suzuki T
(present Address)government Industrial Research Institute Of Nagoya Ministry Of International Trade
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Ohmiya Kunio
Department Of Food Science And Technology Faculty Of Agriculture Nagoya University
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SHIMIZU SHOICHI
Department of Food Science and Technology, Faculty of Agriculture, Nagoya University
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Ohmiya Kunio
Department Of Bioresources School Of Bioresources Mie University
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SIRIROTE PRAMOTE
Laboratory of Bioreaction Engineering, Department of Food Science and Technology, Faculty of Agricul
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SUZUKI TAKAHIRO
Laboratory of Bioreaction Engineering, Department of Food Science and Technology, School of Agricult
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Shimizu Shoichi
Department Of Chemistry Faculty Of Science Kyoto University
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Sirirote Pramote
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
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SHIMIZU Shoichi
Department of Applied Chemistry, Shibaura Institute of Technology
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Ohmiya Kunio
Department Of Food Science And Technology School Of Agriculture Nagoya University
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Chen Wei
Department of Obstetrics and Gynecology, Kobe University Graduate School of Medicine
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Chen W
Mcgill Univ. Pq Can
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Chen W
Welding Research Institute Osaka University
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Chen Wei
Department Of Food And Nutrition Providence University
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Chen Wei
The Department Of Electrical And Computer Engineering Nagoya Institute Of Technology
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Chen Wei
Department Of Chemical Engineering Nagoya University
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Chen Wei
Department of Electrical and Computer Engineering, Nagoya Institute Technology
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Chen Wei
Department of Electrical and Computer Engineering, Nagoya Institute of Technology
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Chen Wei
Department of Cell Biology, Third Military Medical University
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OHSHIMA TOSHIHISA
Department of Chemistry, Kyoto University of Education
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TAKAHASHI Mamoru
Department of Surgery, Division of Frontier Medical Science, Graduate School of Biochemical Sciences
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SAKASEGAWA SHIN-ICHI
Diagnostics Division, Asahi Kasei Corporation
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SAKURABA Haruhiko
Department of Applied Biological Science, Faculty of Agriculture & Graduate School of Agriculture, K
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OHMORI MIKA
Department of Food Science and Technology, School of Agriculture, Nagoya University
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KAWAKAMI HIDEKUNI
Forest Products, School of Agriculture, Nagoya University
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Takahashi M
Diagnostics Research And Development Department Asahi-kasei Corporation
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Takahashi Mamoru
Department Of Surgery Division Of Frontier Medical Science Graduate School Of Biochemical Sciences H
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SUZUKI TAKAHIRO
(Present address)Government Industrial Research Institute of Nagoya, Ministry of International Trade
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YASUDA TAKASHI
Laboratory of Bioreaction Engineering, Department of Food Science and Technology, School of Agricult
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SUKHUMAVASI JIRAPORN
Thailand Institute of Scientific and Technological Research
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SUWANA-ADTH MALEE
Thailand Institute of Scientific and Technological Research
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KOGA Shinji
Diagnostics Research and Development Department, Asahi-Kasei Corporation
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YOSHIOKA Issei
Diagnostics Research and Development Department, Asahi-Kasei Corporation
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KOGA Shinji
Department of Diagnostics Research & Development, Asahi Chemical Industry Co., Ltd.
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YOSHIOKA Issei
Department of Diagnostics Research & Development, Asahi Chemical Industry Co., Ltd.
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SAKASEGAWA Shinichi
Department of Diagnostics Research & Development, Asahi Chemical Industry Co., Ltd.
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SHIMIZU Sakuya
Laboratory of Fermentation Physiology and Applied Microbiology, Division of Applied Life Sciences, G
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Sukhumavasi J
Thailand Inst. Scientific And Technological Res. Bangkok Tha
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Sakuraba Haruhiko
Department Of Agricultural Chemistry University Of Osaka Prefecture
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Ohshima T
Department Of Food Science And Technology Tokyo University Of Fisheries
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Yoshioka I
Diagnostics Research And Development Department Asahi-kasei Corporation
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Koga S
Diagnostics Research And Development Department Asahi-kasei Corporation
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Shimizu Sakuya
Laboratory Of Fermentation Physiology And Applied Microbiology Division Of Applied Life Sciences Gra
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Ohshima T
Microbial Genetics Division Institute Of Genetic Resources Faculty Of Agriculture Kyushu University
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Ohshima Toshihisa
Department Of Biological Science And Technology Faculty Of Engineering The University Of Tokushima
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Ohmori Mika
Department Of Food Science And Technology School Of Agriculture Nagoya University
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Kawakami Hidekuni
Forest Products School Of Agriculture Nagoya University
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Sakasegawa Shin-ichi
Diagnostics Division Asahi Kasei Corporation
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Takahashi M
Department Of Applied Chemistry School Of Science And Engineering Waseda University
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Takahashi Mamoru
Department Of Industrial Chemistry Faculty Of Engineering University Of Tokyo
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Chen Wei
Department Of Obstetrics And Gynecology Kobe University Graduate School Of Medicine
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Yasuda Takashi
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
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Chen Wei
Department Of Nutrition And Food Hygiene Public Health School Harbin Medical University
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Takahashi Mamoru
Department Of Agricultural Chemistry Utsunomiya University
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Ohshima Toshihisa
Microbial Genetics Division, Institute of Genetic Resources, Faculty of Agriculture, Kyushu University
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Sakasegawa S
Department of Diagnostics Research & Development, Asahi Chemical Industry Co., Ltd.
著作論文
- Enzymatic Conversion of Dehydrodivanillin to Vanillin by an Anaerobic Recombinant FE7
- Anaerobic Degradation of Dehydrodiisoeugenol by Rumen Bacteria
- Phenomenological Background and Some Preliminary Trials of Automated Substrate Supply in pH-Stat Modal Fed-Batch Culture Using a Setpoint of High Limit
- L-Serine Production from Methanol and Glycine with an Immobilized Methylotroph
- Economic Significance of Increasing Cell Mass Concentration for Metabolite Production : A Theoretical Study
- Effect and Control of Glucose Feeding on Bacitracin Production by Fed-Batch Culture of Bacillus licheniformis
- Production of L-Serine from Methanol and Glycine by Resting Cells of a Methylotroph under Automatically Controlled Conditions
- Control of Carbon Source Supply and Dissolved Oxygen by Use of Carbon Dioxide Concentration of Exhaust Gas in Fed-Batch Culture
- Detection and Automatic Control of Ammonium Ion Concentration in Microbial Culture with an Ammonium Ion Selective Electrode
- Conversion of Tough Cellulose to Useful Compounds by an Anaerobe Isolated from Compost
- Biochemical Characterizatio, Cloning, and Sequencing of ADP-Dependent (AMP-Forming) Glucokinase from Two Hyperthermophilic Archaea, Pyrococcus furiosus and Thermococcus litoralis^1