OHTA Yoshifumi | Laboratory of Bioreaction Engineering, Department of Food Science and Technology, Faculty of Agricul

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概要

関連著者

YAMANE TSUNEO
Laboratory of Molecular Biotechnology, Division of Molecular and Cellular Mechanisms, graduate Schoo
Yamane T
Nagoya Univ. Nagoya Jpn
Yamane Tsuneo
Laboraotory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricult
Shimizu Shoichi
Laboraotory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricult
Shimizu Shoichi
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricultu
OHTA Yoshifumi
Laboratory of Bioreaction Engineering, Department of Food Science and Technology, Faculty of Agricul
Ohta Yoshifumi
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricultu

著作論文

Inhibition and Inactivation of Lipase by Fat Peroxide in the Course of Batch and Continuous Glycerolyses of Fat by Lipase(Biological Chemistry)

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