EFFECTS OF PALYTOXIN ON ISOLATED INTESTINAL AND VASCULAR SMOOTH MUSCLES
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概要
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Palytoxin (PTX), the most potent marine toxin isolated from the Zoanthid, <I>Palythoa tuberculosa</I>, was studied to determine the effect on isolated smooth muscles. In guinea pig taenia coli PTX at above 3×10<SUP>-10</SUP> g/ml caused a contraction which slowly subsided under isotonic recording. Under isometric recording PTX at above 1×10<SUP>-10</SUP> g/ml caused a contraction which depended on the spontaneous activity. The PTX-induced contraction was not affected by atropine, tripelennamine or tetrodotoxin but was inhibited by 5 mM Mg, norepinephrine, isoprenaline or papaverine. PTX at above 1×10<SUP>-9</SUP> g/ml induced an increase in spike frequency and a slight depolarization accompanied with a contraction when measured using a sucrose gap method. In some cases the spike generation was almost abolished after a long exposure to higher dose of PTX and the developed tension gradually decreased. Under isometric recording, PTX caused a sustained contraction in rabbit aorta, dog mesenteric and coronary arteries at above 1×10<SUP>-10</SUP>, 1×10<SUP>-10</SUP> and 1×10<SUP>-11</SUP> g/ml, respectively, in a dosedependent manner. The coronary artery was most sensitive among the preparations used. PTX-induced contraction in aorta was irreversible, was not influenced by phentolamine but diminished with 5 mM Mg and disappeared in a D-600 or Ca-free medium. PTX is thus an extremely potent and direct stimulant which acts on smooth muscles.
- 社団法人 日本薬理学会の論文
著者
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Ito Katsuaki
Department Of Veterinary Pharmacology Faculty Of Agriculture Miyazaki University
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Karaki Hideaki
Department Of Veterinary Medicine Faculty Of Agriculture Iwate University
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Ishida Yukisato
Department Of Molecular And Cellular Physiology University Of Cincinnati College Of Medicine
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URAKAWA Norimoto
Department of Veterinary Pharmacology, Faculty of Agriculture, University of Tokyo
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DEGUCHI Takehiko
Central Research Laboratories, Sankyo Co. Ltd.
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URAKAWA Norimoto
Department of Veterinaly Pharmacology, Faculty of Agriculture, University of Tokyo
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ISHIDA Yukisato
Department of Chemical Pharmacology, Faculty of Pharmaceutical Sciences, University of Tokyo
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Karaki Hideaki
Department of Veterinary Medical Sciences, Faculty of Agriculture, The University of Tokyo
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ITO Katsuaki
Department of Veterinary Pharmacology, Faculty of Agriculture, University of Tokyo
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