Dillapiol and Apiol as Specific Inhibitors of the Biosynthesis of Aflatoxin G1 in Aspergillus parasiticus
スポンサーリンク
概要
- 論文の詳細を見る
Dillapiol was isolated from the essential oil of dill as a specific inhibitor of aflatoxin G1 production. It inhibited aflatoxin G1 production by Aspergillus parasiticus with an IC50 value of 0.15 μM without inhibiting aflatoxin B1 production or fungal growth. Apiol and myristicin, congeners of dillapiol, showed similar activity with IC50 values of 0.24 and 3.5 μM, respectively.
- 社団法人 日本農芸化学会の論文
著者
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Sakuda Shohei
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Nagasawa Hiromichi
Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo
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Shams-ghahfarokhi Masoomeh
Department Of Mycology Faculty Of Medical Sciences Tarbiat Modares University
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REZAEE Mohammad-Bagher
Department of Medicinal Plants, Institute for Research in Forests and Rangelands
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Yoshinari Tomoya
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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Rezaee Mohammad-bagher
Department Of Medicinal Plants Institute For Research In Forests And Rangelands
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Razzaghi-abyaneh Mehdi
Department Of Applied Biological Chemistry Graduate School Of Agricultural And Life Sciences The Uni
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RAZZAGHI-ABYANEH Mehdi
Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo
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YOSHINARI Tomoya
Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo
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SHAMS-GHAHFAROKHI Masoomeh
Department of Mycology, Faculty of Medical Sciences, Tarbiat Modares University
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SAKUDA Shohei
Department of Agricultural Chemistry, The University of Tokyo
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