Characteristics of Enzymes Participating in D-Amino Acids Metabolism(Chiral Homogeneity and D-Amino Acids, International Symposium on Origins of Life and Astrobiology)

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概要

• 論文の詳細を見る
• 生命の起原および進化学会の論文
• 2005-08-10

著者

• ASHIUCHI Makoto

  Department of Bioresources Science, Kochi University

• MISONO Haruo

  Department of Bioresources Science, Kochi University

• SODA Kenji

  Department of Biotechnology, Faculty of Engineering, Kansai University

• Meguro H

  Tohoku Fukushi University

• Soda K

  Kansai Univ. Osaka Jpn

• Soda Kenji

  Department Of Biotechnology Kansai University

• Soda Kenji

  Institute For Chemical Research Kyoto University

• Soda Kenji

  Laboratory Of Microbial Biochemistry Institute For Chemical Research Kyoto University

• Soda Kenji

  Department Of Biotechnology Faculty Of Engineering Kansai University

• Soda Kenji

  Institute For Chemical Resarch Kyoto University

• Misono H

  Kochi Univ. Kochi Jpn

• Misono Haruo

  Department Of Bioresources Science Faculty Of Agriculture Kochi University

• Misono Haruo

  Department Of Bioresource Science Kochi University

• Misono Haruo

  Laboratory Of Applied Microbiology Department Of Agricultural Chemistry Kochi University

• OIKAWA Tadao

  Department of Pediatrics, National Tochigi Hospital

• KAZUOKA Takayuki

  Department of Biotechnology, Faculty of Engineering, Kansai University

• ARAKAWA Noriaki

  Department of Biotechnology, Faculty of Engineering, Kansai University

• Arakawa Noriaki

  Department Of Biotechnology Kansai University

• Ashiuchi Makoto

  Department Of Bioresource Science Kochi University

• Kazuoka Takayuki

  Department Of Biotechnology Kansai University

• Soda K

  Laboratory Of Microbial Biochemistry Institute For Chemical Research Kyoto University

• Soda K

  Department Of Biotechnology Kansai University

• Oikawa Tadao

  Department Of Biotechnology Kansai University

• Muraoka Ikuo

  Department of Biotechnology, Kansai University

• Muraoka Ikuo

  Department Of Biotechnology Kansai University

• Oikawa Tadao

  Department Of Biotechnology Faculty Of Engineering Kansai University

• Sato Kumi

  Department Of Bioresources Chemistry Graduate School Of Natural Science And Technology Okayama Unive

• Soda Kenji

  Department of Bioresources Chemistry, Graduate School of Natural Science and Technology, Okayama University

• MISONO Haruo

  Department of Agricultural and Biological Chemistry, Kochi University

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