Studies on a Quantitative Analysis of Oryzalides and Oryzalic Acids in Rice Plants by GC-SIM
スポンサーリンク
概要
- 論文の詳細を見る
A procedure for the quantitative analysis of oryzalides and oryzalic acids in leaves of rice cultivars was established by using GC-MS-selective ion monitoring (GC-SIM), 17-deuterated oryzalide B being used as an internal reference. The total contents of four compounds of oryzalides and oryzalic acids in the leaves at three different growth stages of Norin-27, i.e., seedling, tillering, and ripening, showed values of 5.3, 17.9, and 37.9 μg/g, respectively. The contents of oryzalides and oryzalic acids in each organ, i.e., leaf, stem, ear, and root, showed values of 35.0 and 1.7μg/g for the former two, respectively, and were not detectable for the latter two. A preliminary analysis of Norin-27 and Rantai emas leaves inoculated with an incompatible and compatible strain of Xanthomonas campestris pv. oryzae showed a greater accumulation of oryzalides and oryzalic acids, especially in the lesion area, than the figures for healthy leaves. Mechanical injury by a needle-bundle also increased the total amounts.
- 社団法人日本農芸化学会の論文
- 1996-09-23
著者
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KONO Yoshiki
The Institute of Physical and Chemical Research
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SAKURAI Akira
The Institute of Physical and Chemical Research
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KONO Yoshiki
School of Agriculture, Ibaraki University
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Teraoka T
Institute Of Symbiotic Science And Technology Tokyo University Of Agriculture And Technology (tuat)
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Teraoka T
Tokyo Univ. Agriculture & Technol. Tokyo Jpn
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Teraoka Tohru
Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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Kono Y
Ibaraki Univ. Ibaraki Jpn
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Sakurai A
Inst. Physical And Chemical Res. (riken) Saitama Jpn
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Sakurai A
The Institute Of Physical And Chemical Research (riken)
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Sakurai Akira
The Inst. Of Phys. And Chem. Res.
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Sakurai Akira
Inst. Phys. Chem. Res. (riken)
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WATANABE Minoru
Faculty of Integrated Arts and Science, University of Tokushima
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ESUMI Yasuaki
The Institute of Physical and Chemical Research, RIKEN
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SUZUKI Yoshikatsu
The Institute of Physical and Chemical Research (RIKEN)
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Suzuki Yoshihito
Dep. Of Applied Biological Chemistry Univ. Of Tokyo
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Teraoka Tohru
Graduate School Of Agriculture Tokyo University Of Agriculture And Technology
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Watanabe M
Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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WATANABE Manabu
Faculty of Agriculture, Tokyo University of Agriculture and Technology
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HOSOKAWA Daijiro
Faculty of Agriculture, Tokyo University of Agriculture and Technology
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Suzuki Y
Department Of Global Epidemiology Hokkaido University Research Center For Zoonosis Control
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Watanabe Manabu
Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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Suzuki Yoshihito
Department Of Applied Biological Chemistry The University Of Tokyo
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Suzuki Yoshihito
The Institute Of Enology And Viticulture Yamanashi University
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Hosokawa Daijiro
Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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Watanabe M
Department Of Health And Nutrition Takasaki University Of Health And Welfare
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Suzuki Y
Research Institute For Bioresources Okayama University
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Esumi Y
Riken (the Institute Of Physical And Chemical Research)
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Esumi Yasuaki
The Institute Of Physical And Chemical Research (riken)
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Esumi Yasuaki
The Institute Of Physical And Chemical Research
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Watanabe M
Tokyo Univ. Agriculture And Technology Tokyo Jpn
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Hosokawa Daijirou
Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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Hosokawa D
Faculty Of Agriculture Tokyo University Of Agriculture And Technology
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Watanabe Minoru
Faculty Of Integrated Arts And Science University Of Tokushima
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SUZUKI Yoshikatsu
The Institute of Physical and Chemical Research
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