Purification of β-Glucan Synthase II from Suspension-cultured Rice Cells
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概要
- 論文の詳細を見る
- 社団法人日本農芸化学会の論文
- 1993-04-23
著者
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MORITA Tatsuya
Department of Applied Biological Chemistry, Faculty of Agriculture, Shizuoka University
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Morita Tatsuya
静岡大学 農学部応用生物化学
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Morita Tatsuya
Department Of Applied Biological Chemistry Faculty Of Agriculture Shizuoka University
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MITSUI Toshiaki
Department of Applied Biological Chemistry, Faculty of Agriculture and Graduate School of Science an
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Mitsui Toshiaki
Department Of Agricultural Chemistry Faculty Of Agriculture Niigata University
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Mitsui Toshiaki
Graduate School Of Natural Science And Technology Niigata University
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Mitsui T
Laboratories Of Molecular Life Science Graduate School Of Science And Technology Niigata University
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Mitsui T
Graduate School Of Natural Science And Technology Niigata University
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Morita T
Department Of Applied Biological Chemistry Faculty Of Agriculture Shizuoka University
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Kuribayashi Ikuo
Department of Biosystem Science, Graduate School of Science and Technology, Faculty of Agriculture,
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Morita Takuya
Department of Applied Biological Chemistry, Faculty of Agriculture, Niigata University
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Igaue Ikuo
Department of Applied Biological Chemistry, Faculty of Agriculture, Niigata University
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Igaue I
Niigata Univ. Niigata Jpn
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Igaue Ikuo
Department Of Agricultural Chemistry Faculty Of Agriculture Niigata University
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Kuribayashi Ikuo
Department Of Biosystem Science Graduate School Of Science And Technology Faculty Of Agriculture Nii
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