Characteristics of a self-assembled fibrillar gel prepared from red stingray collagen

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概要

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• A translucent collagen gel was formed from a transparent acidic solution of red stingray collagen by adjusting to physiological ionic strength and pH in phosphate buffer and then incubating at 25–37°C. During fibril formation from red stingray collagen, the turbidity increased when the NaCl concentration was increased at constant pH and the rate of fibril formation was accelerated by higher pH or lower NaCl concentration. The T m of red stingray collagen fibrillar gel was estimated as 44.3 ± 3.5°C, which was higher than that of the collagen solution, 33.2°C. In addition, red stingray collagen gel maintained its shape without melting and was suitable for culture of mouse stromal cells at 37°C.

• 2009-05-01

著者

• BAE Inwoo

  Graduate School of Science and Technology, Nagasaki University

• OSATOMI Kiyoshi

  Faculty of Fisheries, Nagasaki University

• YOSHIDA Asami

  Graduate School of Science and Technology, Nagasaki University

• YAMAGUCHI Atsuko

  Faculty of Fisheries, Nagasaki University

• TACHIBANA Katsuyasu

  Faculty of Fisheries, Nagasaki University

• ODA Tatsuya

  Faculty of Fisheries, Nagasaki University

• HARA Kenji

  Faculty of Fisheries, Nagasaki University

• Oda Tatsuya

  Faculty Of Fisheries Nagasaki University

• Osako K

  Department Of Food Science And Technology Tokyo University Of Marine Science And Technology

• Osatomi K

  Faculty Of Fisheries Nagasaki University

• Osatomi Kiyoshi

  Graduate School Of Marine Sciences And Engineering Nagasaki University

• Yamaguchi Atsuko

  Faculty Of Fisheries Nagasaki University

• Bae Inwoo

  Graduate School Of Science And Technology Nagasaki University

• Hara Kenji

  Faculty Of Fisheries Nagasaki University

• Hara Keniji

  Faculty Of Fisheries Nagasaki University

• Yoshida Asami

  Graduate School Of Science And Technology Nagasaki University

• Osatomi Kiyoshi

  Faculty Of Fisheries Nagasaki University

• Osatomi Kiyoshi

  Graduate School Of Marine Science And Engineering Nagasaki University

• Tachibana Katsuyasu

  Laboratory Of Fishery Nutritional Sciences Graduate School Of Marine Science And Engineering Nagasak

• Tachibana Katsuyasu

  Faculty Of Fisheries Nagasaki University

• Hara Kenji

  Faculty Of Agriculture Kyushu University

• Yoshida Asami

  Graduate School Of Fisheries Science And Environmental Studies Nagasaki University

• Hara Kenji

  Graduate School Of Fisheries Science And Environmental Studies Nagasaki University

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