Purification and characterization of cathepsin S from hepatopancreas of carp Cyprinus carpio

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概要

• 論文の詳細を見る
• Japanese Society of Fisheries Scienceの論文
• 2000-12-01

著者

• TACHIBANA Katsuyasu

  Faculty of Fisheries, Nagasaki University

• Pangkey Henneke

  Graduate School Of Marine Science And Engineering Nagasaki University

• TACHIBANA Katsuyasu

  Graduate School of Marine Science and Engineering, Nagasaki University

• CAO Min-Jie

  Graduate School of Marine Science and Engineering, Nagasaki University

• OSATOMI Kiyoshi

  Graduate School of Marine Science and Engineering, Nagasaki University

• HARA Keniji

  Graduate School of Marine Science and Engineering, Nagasaki University

• Osako K

  Department Of Food Science And Technology Tokyo University Of Marine Science And Technology

• Osatomi K

  Faculty Of Fisheries Nagasaki University

• Osatomi Kiyoshi

  Graduate School Of Marine Sciences And Engineering Nagasaki University

• Cao Minjie

  College Of Biological Engineering The Key Laboratory Of Science And Technology For Aquaculture And F

• Hara Keniji

  Faculty Of Fisheries Nagasaki University

• Cao Min-jie

  College Of Biological Engineering The Key Laboratory Of Science And Technology For Aquaculture And F

• Osatomi Kiyoshi

  Graduate School Of Marine Science And Engineering Nagasaki University

• Cao Min-jie

  Graduate School Of Marine Science And Engineering Nagasaki University

• Tachibana Katsuyasu

  Laboratory Of Fishery Nutritional Sciences Graduate School Of Marine Science And Engineering Nagasak

• Tachibana Katsuyasu

  Faculty Of Fisheries Nagasaki University

• Hara Kenji

  Graduate School Of Biostudies Kyoto University

• Cao Min-jie

  College Of Biological Engineering The Key Laboratory Of Science And Technology For Aquaculture And F

• Osatomi Kiyoshi

  Graduate School Of Fisheries Science And Environmental Studies Nagasaki University

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