An Improved Method of the Purification of Ricin D
スポンサーリンク
概要
著者
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Hara Kenji
Faculty Of Fisheries Nagasaki University
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Funatsu Gunki
Faculty Of Agriculture Kyushu University
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Funatsu Masaru
Faculty Of Agriculture Kyushu University
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ISHIGURO Masatsune
Faculty of Agriculture, Kyushu University
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Ishiguro Masatsune
Faculty Of Agriculture Kyushu University
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Hara Kenji
Faculty Of Agriculture Kyushu University
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FUNATSU MASARU
Faculty of Agriculture, Kyushu University
関連論文
- Characterization of gelatinolytic enzymes in the skeletal muscle of red sea bream Pagrus major
- Characteristics of a self-assembled fibrillar gel prepared from red stingray collagen
- Substrate specificity of carp hepatopancreatic cathepsin S for peptides and myofibrillar proteins
- Concentration Dependent Effect of Enzymatic Fish Protein Hydrolysate on the State of Water and Denaturation of Lizard Fish (Saurida wanieso) Myofibrils during Dehydration
- Effect of enzymatic fish-scrap protein hydrolysate on gel-forming ability and denaturation of lizard fish Saurida wanieso surimi during frozen storage
- Effect of Squid Protein Hydrolysate on Freeze-Induced Denaturation of Lizardfish (Saurida wanieso) Myofibrillar Protein
- Effect of Proteolytic Squid Protein Hydrolysate on Textural Quality and Denaturation of Wanieso Lizardfish (Saurida wanieso) Surimi during Frozen Storage
- Effect of Fish Protein Hydrolysate Gel-forming Ability, State of Water, and Denaturation of Wanieso Lizardfish Surimi during frozen Storage
- Growth hormone-like substance in the rotifer Brachionus plicatilis
- Purification and characterization of two anionic trypsins from the hepatopancreas of carp
- Distinctive catalytic actions of carp dipeptidases from ordinary muscle and intestine
- Purification and characterization of a novel dipeptidase from carp ordinary muscle
- Purification and characterization of thermostable dipeptidase from carp intestine
- Gene structure of carp Cyprinus carpio cathepsin B
- Cryoprotective effects of shrimp head protein hydrolysate on gel forming ability and protein denaturation of lizardfish surimi during frozen storage
- Occurrence of two distinct molecular species of cathepsin B in carp Cyprinus carpio
- Concentration-Dependent Effect of Shrimp Head Protein Hydrolysate on Freeze-Induced Denaturation of Lizardfish Myofibrillar Protein during Frozen Storage
- Myofibrillar proteolysis by myofibril-bound serine protease from white croaker Argyrosomus argentatus
- Purification and characterization of myofibril-bound serine protease from crucian carp Carassius giberio langsdorfi muscle
- Effect of Enzymatic Fish Protein Hydrolysate from Fish Scrap on the State of Water and Denaturation of Lizard Fish (Saurida wanieso) Myofibrils during Dehydration
- 167. Structure and Toxic Function of Ricin. (V) : Liberation of Glutamic Acid from Reduced Ricin D in the Process of Isoelectric Focusing
- Effect of the Protein Hydrolysate from Shrimp Head on Freeze-Induced Denaturation of Fish Myofibrillar Protein
- Effect of Shrimp Chitin and Shrimp Chitin Hydrolysate on the Freeze-Induced Denaturation, and on the Amount of Unfreezable Water of Wanieso Lizardfish Myofibrillar Protein
- Effect of Shrimp Chitin and Shrimp Chitin Hydrolysate on the State of Water and Dehydration-induced Denaturation of Lizard Fish Myofibrillar Protein
- Effect of shrimp head protein hydrolysates on the state of water and denaturation of fish myofibrils during dehydration
- A serine proteinase from the sarcoplasmic fraction of red sea bream Pagrus major is possibly derived from blood
- An Improved Method of the Purification of Ricin D
- THE MODE OF BINDING OF SUGARS TO RICIN PROTEIN
- Biochemical Studies on Ricin (Part IV) : Amino Acid Analysis, Carboxyl and Amino Terminal Amino Acids of Ricin D
- Biochemical Studies on Ricin (Part III) : Reinvestigation on the Purification of Ricin
- 164. Structure and Toxic Function of Ricin. (V) : Regeneration of Ricin D from Reduced Polypeptide Chains
- 174. Structure and Toxic Function of Ricin (III) : Physical and Physiological Properties of Subunits
- 159. Structure and Toxic Function of Ricin (II) : Subunit Structure of Ricin D
- 158. Structure and Toxic Function of Ricin. (I) : Purification Procedures of Ricin D
- CHEMICAL STRUCTURE AND TOXICITY OF RICIN D
- The Structure and Toxic Function of Ricin
- Concentration Dependent Effect of Enzymatic Fish Protein Hydrolysate on the State of Water and Denaturation of Lizard Fish (Saurida wanieso) Myofibrils during Dehydration
- 183. Structure and Toxic Function of Ricin (VII) : Behavior of Ricin in the Process of Germination of Castor Bean Seeds
- 182. Structure and Toxic Function of Ricin (VI) : Proteolytic Activity of SH-Alanine Chain of Ricin D
- Efficiency of Targeted Gene Delivery of Ligand-Poly-L-Lysine Hybrids with Different Crosslinks
- Biochemical Studies on RIcin (II) : Molecular Weight and Some Physicochemical Properties of Crystalline Ricin D
- ISOLATION AND CHMICAL PROPERTIES OF VARIOUS TYPES OF RICIN
- Non-iterative Symmetric Two-Dimensional Linear Discriminant Analysis
- Biochemical Studies on Ricin (I) : Purification of Ricin