Chemoprevention of Azoxymethane-induced Rat Colon Carcinogenesis by a Xanthine Oxidase Inhibitor, 1'-Acetoxychavicol Acetate
スポンサーリンク
概要
- 論文の詳細を見る
- 1997-09-30
著者
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MURAKAMI Akira
Department of Ophthalmology, Juntendo University School of Medicine
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MURAKAMI Akira
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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TANAKA Takuji
Department of Oncologic Pathology, Kanazawa Medical University
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Mori Hideki
Department of Biological Science, Graduate School of Science, Osaka Prefecture University
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HARA Akira
Department of Pathology, Gifu University School of Medicine
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Tanaka Takuji
京都大学 農学研究科食品生物科学
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MATSUNAGA Kengo
Departments of Pathology, Gifu University School of Medicine
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KAWABATA Kunihiro
Departments of Pathology, Gifu University School of Medicine
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MAKITA Hiroki
Department of Pathology, Gifu University School of Medicine
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Murakami A
Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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KOSHIMIZU Koichi
Department of Biotechnological Science, Faculty of Biology-Oriented Science and Technology, Kinki Un
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OHIGASHI Hajime
Department of Food Science and Technology, Faculty of Agriversity, Kyoto University
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KAKUMOTO Mikio
Department of Biochemistry, Gifu Pharmaceutical University
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SATOH Kumiko
Department of Biochemistry, Gifu Pharmaceutical University
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Ohigashi H
Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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Kakumoto Mikio
岐阜大学 病理
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Kakumoto Mikio
Department Of Biochemistry Gifu Pharmaceutical University
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Kakumoto Mikio
Biochemistry Laboratory Gifu Pharmaceutical University
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Kawabata Kunihiro
Department Of Pathology Gifu University School Of Medicine
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Koshimizu K
Department Of Biotechnological Science Faculty Of Biology-oriented Science And Technology Kinki Univ
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Koshimizu Koichi
京都大学 農研究
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Satoh Kumiko
Department Of Pathology Gifu University School Of Medicine
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Makita Hiroki
Department Of Oral And Maxillofacial Sciences Gifu University School Of Medicine
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Koshimizu Kouichi
岐阜大学 第1病理
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Matsunaga Kengo
First Department Of Pathology Gifu University School Of Medicine
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Katayama Masaki
Department Of Pathology Gifu University School Of Medicine
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Satoh K
Department Of Pathology Gifu University School Of Medicine
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Tanaka Takuji
Department Of Oncologic Pathology Kanazawa Medical University
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Ohigashi Hajime
Department Of Food Science And Technology Faculty Of Agriculture Kyoto University
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Kasahara Ken-ichiro
Division Of Pathology National Institute Of Health Sciences
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Koshimizu Koichi
Department Of Biotechnological Science Faculty Of Biology-oriented Science And Technology Kinki Univ
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Hirakawa Akiha
3rd Dept. Of Intern. Med. Kyoto Univ.
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Murakami Akiko
Department Of Food And Nutrition Kinki University
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Hara Akira
Department Of Applied Biological Chemistry Faculty Of Agriculture Meijo University
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Mori Hideki
Department Of Anatomy Okayama University Medical School
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Hirakawa Akina
3rd Medical Clinic Faculty Of Medicine Kyoto University
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Kakumoto Mikio
Department Of Pathology Gifu University School Of Medicine
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Kawabata Kunihiro
Department Of Molecular Bacteriology Graduate School Of Medicine The University Of Tokushima
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Ohigashi Hajime
Div. Of Food Sci. And Biotechnology Graduate School Of Agriculture Kyoto Univ.
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Kawanaka M
Department Of Pathology Gifu University School Of Medicine
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Murakami Akira
Department Of Biomolecular Engineering Kyoto Institute Of Technology
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Murakami A
Department Of Food And Nutrition Kinki University
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Kawabata Kunihiro
Department Of Bacteriology School Of Medicine The University Of Tokushima
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Murakami Akira
Department Of Biomolecular Engineering Graduate School Of Science And Technology Kyoto Institute Of
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Ohigashi Hajime
Department Of Bioscience Faculty Of Biotechnology Fukui Prefectural University
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Murakami Akira
Department Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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Tanaka Takuji
Department of Endoscopic and Photodynamic Medicine, Hamamatsu University School of Medicine
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Murakami Akira
Departmemt of Cardiology, Surugadai Nihon University Hospital
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