Ohinata Kousaku | Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University

スポンサーリンク

概要

関連著者

もっと見る

著作論文

Human Enterostatin (APGPR) Stimulates Learning Performance
Mechanism for Suppression of Food Intake by AT_2 Rreceptor Agonists
Accumulation of the Bioactive Peptides, Novokinin, LPYPR and Rubiscolin, in Seeds of Genetically Modified Soybean
A Potent Hypotensive Peptide, Novokinin, Induces Relaxation by AT_2- and IP-Receptor-Dependent Mechanism in the Mesenteric Artery from SHRs
Soymorphins, Novel μ Opioid Peptides Derived from Soy β-Conglycinin β-Subunit, Have Anxiolytic Activities
Involvment of σ_1 and Dopamine D_1 Receptors in Anxiolytic Effect of Rubiscolin-6, a δ Opioid Peptide Derived from Spinach Rubisco
Isolation and Characterization of a New Opioid Peptide Soymorphin Derived from Soy β-Conglycinin
Vasorelaxing and anti-hypertensive effect of dipeptide Arg-(aromatic amino acid)
Lupeol Supplementation Improves Blood Pressure and Lipid Metabolism Parameters in Stroke-Prone Spontaneously Hypertensive Rats
Lupeol Supplementation Improves Blood Pressure and Lipid Metabolism Parameters in Stroke-Prone Spontaneously Hypertensive Rats
The Vagotomy Alleviates the Anorectic Effect of an Excess Amount of Dietary Leucine on Rats Fed a Low-Protein Diet
The Vagotomy Alleviates the Anorectic Effect of an Excees Amount of Dietary Leucine on Rats FEd a Low-Protein Diet

もっと見る

スポンサーリンク