Yoshii H | Toyama National Coll. Technol. Toyama Jpn
スポンサーリンク
概要
関連著者
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吉井 英文
鳥取大学大学院工学研究科 化学・生物応用工学専攻
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Yoshii H
Tottori University
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Yoshii H
Tottori Univ. Tottori Jpn
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Yoshii H
Toyama National Coll. Technol. Toyama Jpn
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古田 武
鳥取大学大学院工学研究科 化学・生物応用工学専攻
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Furuta Takeshi
Tottori University
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Furuta T
Tottori University
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Linko P
Department Of Chemical Technology Helsinki University Of Technology
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YOSHII Hidefumi
Department of Biotechnology, Tottori University
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Yoshii Hidefumi
Department Of Biochemical Engineering Toyama National College Of Technology
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Yoshii Hidefumi
Department Of Applied Biological Science Kagawa University
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FURUTA Takeshi
Department of Biotechnology, Tottori University
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Furuta Takeshi
Department Of Biotechnology Faculty Of Engineering Tottori University
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LINKO Pekka
Department of Chemical Technology, Helsinki University of Technology
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Linko Pekka
Department Of Chemical Technology Helsinki University Of Technology
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吉井 英文
鳥取大学工学部生物応用工学科
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古田 武
鳥取大学工学部
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Linko Yu-yen
Department Of Chemical Technology Helsinki University Of Technology
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SHIGA Hirokazu
Department of Biotechnology, Tottori University
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Siga Hirokazu
Department Of Biotechnology Tottori University
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大橋 哲也
株式会社林原生産技術部
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Itoh Tomoyuki
Department Of Biological Mechanisms And Functions Graduate School Of Bioagricultural Sciences Nagoya
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MISAWA Yoshihisa
Harima Chemicals Inc.
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HATA Noriaki
Harima Chemicals Inc.
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Itoh T
Laboratory Of Animal Food Science College Of Bioresource Science Nihon University
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Hata N
Harima Chemicals Inc.
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Shiga Hirokazu
Department Of Applied Bioscience Faculty Of Engineering Kanagawa Institute Of Technology
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Itoh T
Faculty Of Agriculture Iwate University
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Itoh T
Hiroshima Univ. Higashi-hiroshima Jpn
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菅 真一郎
鳥取大学大学院工学研究科 化学・生物応用工学専攻
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小田 正昭
鳥取大学大学院工学研究科 化学・生物応用工学専攻
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Kobayashi H
National Food Research Institute
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稲津 忠雄
香川県産技セ 発食研
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Kobayashi H
National Food Res. Inst. Ibaraki Jpn
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吉井 英文
鳥取大・工・生応工
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古田 武
鳥取大・工・生応工
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Iefuji H
National Res. Inst. Brewing Hiroshima Jpn
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Kiuchi Hiroshi
Research Development Section Kibun Food Chemifa Co. Ltd.
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Hayashi K
National Food Research Institute Ministry Of Agriculture Forestry And Fisheries
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ITO Daisuke
Department of Surgery and Surgical Basic Science, Kyoto University
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YONEHARA Takahiro
Department of Biotechnology, Tottori University
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LIU Xiang-Dong
Department of Biotechnology, Tottori University
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ITOH Takatoki
Department of Biotechnology, Tottori University
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Liu Xiangdong
Department Of Biotechnology Tottori University
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Ito D
Graduate School Of Engineering Osaka Prefecture University Department Of Applied Materials Science
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Yonehara Takehiro
Department Of Biotechnology Tottori University
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Ito Daisuke
Department Of Mechanical Science And Engineering Nagoya University
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Ito Daisuke
Department Of Applied Materials Science. Graduate School Of Eneineerine. Osaka Prefecture University
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Ito Daisuke
Department Of Advanced Bioscience Faculty Of Agriculture Kinki University
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ITO Daisuke
Department of Biotechnology, Tottori University
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家藤 治幸
独立行政法人酒類総合研究所
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Iefuji Haruyuki
National Research Institute of Brewing
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家藤 治幸
酒総研
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奥 和之
株式会社林原生物化学研究所 研究センター糖質研究部門
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渋谷 孝
株式会社林原生物化学研究所 研究センター糖質研究部門
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奥 和之
(株)林原生物化学研究所
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KOMETANI Tadashi
Department of Chemical and Biochemical Engineering
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大橋 哲也
林原(株)
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LINKO Pekka
ヘルシンキ工科大学
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奥 和之
株式会社林原生物化学研究所
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Kudo Jun
Department of Molecular Biology, Keio University School of Medicine
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Kudo Jun
Central Research Laboratories Sharp Corporation
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渋谷 孝
株式会社林原生物化学研究所
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吉井 英文
鳥取大学大学院工学研究科
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小田 正昭
鳥取大学工学部 生物応用工学科
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菅 真一郎
鳥取大学工学部 生物応用工学科
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奥 和之
林原生物化研 天瀬研
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梁 子倫
鳥取大・工・生応工
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山内 浩資
鳥取大・工・生応工
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河野 茜
鳥取大・工・生応工
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谷本 貴弘
鳥取大・工・生応工
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吉井 英文
鳥取大工・生応工
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古田 武
鳥取大工・生応工
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清水 淳司
鳥取大学工学部 生物応用工学科
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釘本 祐樹
鳥取大学工学部 生物応用工学科
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中安 清一郎
鳥取大学工学部 生物応用工学科
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酒井 則孝
(株)栗本鐵工所 住吉工場
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Nishimura Hiroshi
Department of Cardiovascular Medicine, Tokyo Graduate School of Medicine
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Kudo J
Semiconductor Technol. Academic Res. Center Yokohama Jpn
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Kudo Jun
Department Of Biotechnology Tottori University
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Baba Takashi
Central Research Institute Maruha Corporation
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Iefuji Haruyuki
National Res. Inst. Of Brewing
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Lauruengtana Vichuta
Tottori University
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Murakami Yumi
National Research Institute of Brewing
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Kanai Muneyoshi
National Research Institute of Brewing
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Yoshii Hidefumi
Tottori University
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YOSHII Hidefumi
Dept. of Biotechnology, Tottori University
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FURUTA Takeshi
Dept. of Biotechnology, Tottori University
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IKEDA Miyuki
Dept. of Biotechnology, Tottori University
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ITO Takatoki
Dept. of Biotechnology, Tottori University
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IEFUJI Haruyuki
Lab. of Environmental Technology, National Research Institute of Brewing
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LINKO Pekka
Dept. of Chemical Technology, Helsinki University of Technology
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OHE Hisashi
Department of Biotechnology, Tottori University
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YASUDA Masahumi
Department of Biotechnology, Tottori University
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KUWAHARA Hiroshige
Maruzen Pharmaceuticals Co., Ltd.
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OHKAWARA Masaaki
Ohkawara Kakouki Co., Ltd.
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TAGUCHI Rumiko
Department of Biotechnology, Tottori University
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NISHIYAMA Taiji
Department of Biotechnology, Tottori University
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SIGA Hirokazu
Department of Biotechnology, Tottori University
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MORIYAMA Shigeru
R&D Div., Maruha, Corporation
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BABA Takashi
R&D Div., Maruha, Corporation
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MARUYAMA Kazuaki
R&D Div., Maruha, Corporation
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LINKO Pekka
R&D Div., Maruha, Corporation
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LIU XiangDong
Department of Biotechnology, Tottori University
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COUMANS W.Jan
Faculty of Chemical Engineering, Eindhoven University of Technology
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YONEHARA Takehiro
Department of Biotechnology, Tottori University
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KOBAYASHI Hideaki
R & D Div., Q.P. Corporation
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YOSHIMURA Kentaro
Department of Biotechnology, Tottori University
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KOBAYASHI Hideaki
R&D Div., Q.P. Corporation
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LINKO YuYen
Department of Chemical Technology, Helsinki University of Technology
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WATANABE Yukari
Department of Biotechnology, Tottori University
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ISHIKAWA Minoru
Drug Metabolism and Pharmacokinetics Research Laboratories, Sankyo Co., Ltd.
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HONDA Tomoyo
Drug Metabolism and Pharmacokinetics Research Laboratories, Sankyo Co., Ltd.
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IKEDA Toshihiko
Drug Metabolism and Pharmacokinetics Research Laboratories, Sankyo Co., Ltd.
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IWABUCHI Haruo
Drug Metabolism and Pharmacokinetics Research Laboratories, Sankyo Co., Ltd.
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MORIYAMA Shigeru
Central Research Institute, Maruha Corporation
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Ikeda Toshihiko
Drug Metabolism And Pharmacokinetics Research Laboratories Sankyo Co. Ltd.
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Ohe Hisashi
Department Of Biotechnology Tottori University
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Ikeda Miyuki
Dept. Of Biotechnology Tottori University
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Coumans W.jan
Faculty Of Chemical Engineering Eindhoven University Of Technology
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Taguchi Rumiko
Department Of Biotechnology Tottori University
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Watanabe Yukari
Department Of Biotechnology Tottori University
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Honda Tomoyo
Drug Metabolism And Pharmacokinetics Research Laboratories Sankyo Co. Ltd.
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Iwabuchi Haruo
Drug Metabolism And Pharmacokinetics Research Laboratories Sankyo Co. Ltd.
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Iwabuchi Haruo
Drug Metabolism And Pharmacokinetics Research Laboratories Daiichi Sankyo Co. Ltd.
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Ishikawa M
Corporate Research & Development Laboratories Sumitomo Metal Ind. Ltd.
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Kometani Tadashi
Department Of Biochemical Engineering Toyama National College Of Technology
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Yoshimura Kentaro
Department Of Biotechnology Tottori University
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Ishikawa M
Drug Metabolism And Pharmacokinetics Research Laboratories Sankyo Co. Ltd.
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Moriyama Shigeru
Central Research Institute Maruha Corporation
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Maruyama Kazuaki
R&d Div. Maruha Corporation
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Yasuda Masahumi
Department Of Biotechnology Tottori University
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Nishiyama Taiji
Department Of Biotechnology Tottori University
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Ohkawara Masaaki
Ohkawara Kakouki Co. Ltd.
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Kuwahara Hiroshige
Maruzen Pharmaceuticals Co. Ltd.
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Nishimura Hiroshi
Department Of Cardiovascular Medicine Tokyo Graduate School Of Medicine
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Nishimura Hiroshi
Department Of Applied Chemistry Faculty Of Engineering Osaka Institute Of Technology
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Nishimura Hiroshi
Department Of Biotechnology Tottori University
著作論文
- 溶融押出法によるMMA/BzMA高屈折率光ファイバーの製造技術の開発
- エイコサペンタエン酸エチルステルのシクロデキストリンおよび多糖類との混合物による粉末化と酸化特性
- 多孔性無水結晶糖質による亜麻油の包括粉末化
- 無水マルトースまたは無水トレハロースの結晶変換法による酵素包括粉末化
- 溶液自由表面からの細線引上げ法による高分子薄膜多層賦型技術の開発
- 大豆水溶性多糖を用いた豆腐の凝固速度制御可能な徐放性粉末ニガリの開発 (第12回[不二たん白質研究振興財団]研究報告会記録)
- 1H12-3 1-メチルシクロプロペンのalpha-シクロデキストリンヘの包接粉末化(食品科学・食品工学,一般講演)
- 無水マルトースまたは無水トレハロースの結晶変換法による酵素包括粉末化
- 噴霧乾燥粒子の形態変化(morphology) (特集 機能性乾燥操作の最前線)
- 3I10-4 透析法による不活性凝集体Mnカタラーゼの再生(生物化学工学・分離精製工学,一般講演)
- 1G14-4 セルロース結合蛋白質細胞表層発現酵母の特質
- 修飾環状多糖を用いた環境除染速度の促進
- おからから抽出した水溶性多糖の乳化特性
- 修飾シクロデキストリンの包接能を利用した土壌汚染物質の除染手法の開発
- 分子包接および噴霧乾燥による機能性フレーバー粉末の調製とその徐放特性 (特集 食品の加工と技術)
- 乾麺製造における乾燥速度の解析と麺線の応力破壊の防止に関する研究
- 生デンプン粒子のアミラーゼ処理による機能性食品用賦形剤の開発
- 米ぬか・小麦ふすまを用いた新規機能性乳化剤の開発
- 食品廃棄物由来ペクチンと大豆たん白質の加熱縮合反応による新規乳化剤の開発 (〔不二たん白質研究振興財団〕第6回研究報告会記録)
- 乾麺製造における乾燥速度の解析と麺線の応力破壊の防止に関する研究 (学術研究助成による成果) -- (一般公募による学術研究助成)
- FE-P11 The stability of S-adenosyl-L-methionine in spray-dried SAM yeast with various additives(Section IX Food Engineering)
- Characterization of The Cellulose-Binding Ability of Geotrichum sp. M111 Cells and Its Application to Dehydration of The Distilled Waste of Sweet Potato Shouchu(Food & Nutrition Science)
- Encapsulation of Shiitake (Lenthinus Edodes) Flavors by Spray Drying
- Release Characteristics of Flavor from Spray-dried Powder in Boiling Water and during Rice Cooking(Food & Nutrition Science)
- Competitive Inclusion of Binary Flavor Mixtures in α-, β- and γ- Cyclodextrin
- Autoxidation Kinetic Analysis of Docosahexaenoic Acid Ethyl Ester and Docosahexaenoic Triglyceride with Oxygen Sensor(Food & Nutrition Science)
- Refolding of Denatured and Reduced Lysozyme with Cysteine/Cystine Red/Ox Solution in Diafiltration
- Retention of Emulsified Flavor in a Single Droplet during Drying
- Cyclodextrin Encapsulation to Prevent the Loss of l-Menthol and its Retention during Drying
- Refolding of Denatured/Reduced Lysozyme at High Concentration with Diafiltration
- Crystal Transformation from Anhydrous α-Maltose to Hydrous β-Maltose and from Anhydrous Trehalose to Hydrous Trehalose
- Kinetic Analysis of Temperature-Programmed Autoxidation of Ethyl Eicosapentaenoate and Ethyl Docosahexaenoate
- Kinetic Analysis of the Autoxidation of Ethyl Eicosapentaenoate at Different Oxygen Levels
- Formation of Inclusion Complexes of Cycldextrin with Ethanol under Anhydrous Conditions
- シクロデキストリンの食品加工への応用
- Structure Elucidation of Novel Metabolites of Gemfibrozil in Dog : Conjugation Reaction of Conjugated Metabolites
- 総説(2002年度日本食品工学会奨励賞) CD包接フレーバー粉末の作成とその徐放特質
- 無水結晶糖を用いた酵素粉末の作成 (特集 食品工学の機能化)
- シクロデキストリンを用いたPCB、ダイオキシン類化合物汚染土壌のオンサイト除去に関する工学的研究 (第10回「地球環境財団研究奨励金」研究成果報告書(2))
- 廃棄物としてのおからの有効利用に関する工学的研究:大豆水溶性多糖の乳化特性について