(-)-Hydroxycitrate Ingestion Increases Fat Oxidation during Moderate Intensity Exercise in Untrained Men(Food & Nutrition Science)

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概要

• 論文の詳細を見る

• We examined the effects of (-)-Hydroxycitrate (HCA) ingestion on fat oxidation during moderate intensity exercise in untrained men. Six subjects ingested 500 mg of HCA or a placebo for 5 days and did endurance exercise. Blood FFA concentrations were significantly increased and respiratory exchange ratio (RER) decreased by HCA ingestion. These results suggested short-term HCA ingestion increases fat oxidation in untrained men.

• 2003-09-23

著者

• OKUHARA Yasuhide

  FANCL Research Institute, FANCL Corporation

• SHIGEMATSU Norihiro

  FANCL Business Development Headquarters, Preventive Healthcare Division

• Tomita Koji

  Bristol-myers Squibb Research Institute

• SHIGEMATSU Norihiro

  Central Research Laboratory, FANCL Co., Ltd.

• LIM Kiwon

  Department of Physical Education, Konkuk University

• SUH Heajung

  Institute of Elderly Health

• Shigematsu Norihiro

  Res. Inst. Fancl Co.

• Shigematsu Norihiro

  Central Research Laboratory Fancl Corporation

• Shigematsu N

  Fancl Co. Yokohama Jpn

• Suh Heajung

  Department Of Physical Education Sejong University

• OKUHARA Yasuhide

  Central laboratory, FANCL Corporation

• TOMITA Kyoko

  Central Research Laboratory, Fancl Co.

• Lim K

  Department Of Physical Education Konkuk University

• Lim Kiwon

  Department Of Physical Education Konkuk University

• Tomita Katsuhisa

  Research Institute Fancl Co.

• SHIGEMATSU Norihiro

  Central laboratory, FANCL Corporation

• LIM Kiwon

  Department of Athletics, School of Art & Athletics, University of Inchon

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