Enhancement of the Thermostability of the Alkaline Protease from Aspergillus oryzae by Introduction of a Disulfide Bond
スポンサーリンク
概要
- 論文の詳細を見る
- 社団法人日本農芸化学会の論文
- 1992-02-23
著者
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Ishida Y
Research Division The Green Cross Corporation
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Nakano Eiichi
Research And Development Division Kikkoman Corporation
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Murakami Seiji
Research And Development Division Kikkoman Corporation
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Aoki Makoto
Department Of Industrial Chemistry Faculty Of Engineering University Of Tokyo
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Ishida Yutaka
Research Division The Green Cross Corporation
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IKEGAYA Kazuo
Research Division, The Green Cross Corporation
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MURAKAMI Kohji
Research Division, The Green Cross Corporation
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MASAKI Atsushi
Research Division, The Green Cross Corporation
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SUGIO Naritoshi
Research Division, The Green Cross Corporation
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TAKECHI Kazuo
Research Division, The Green Cross Corporation
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TATSUMI Hiroki
Research and Development Division, Kikkoman Corporation
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OGAWA Yoshihiro
Research and Development Division, Kikkoman Corporation
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MOTAI Hiroshi
Research and Development Division, Kikkoman Corporation
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KAWABE Haruhide
Research Division, The Green Cross Corporation
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Ogawa Yoshihiro
Research And Development Division Kikkoman Corporation
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Murakami S
Kikkoman Corp. Chiba Pref. Jpn
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Murakami K
Institute For Marine Resources And Environment National Institute Of Advanced Industrial Science And
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Takechi Kazuo
Research Division The Green Cross Corporation
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Motai Hiroshi
Research And Development Division Kikkoman Corporation
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Ikegaya Kazuo
Research Division The Green Cross Corporation
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Tatsumi Hiroki
Research And Development Division Kikkoman Corporation
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Tatsumi Hiroki
(present Address)food Biotechnology Section Research Division Kikkoman Corporation
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Masaki Atsushi
Research Division The Green Cross Corporation
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Masaki Atsushi
Department Of Applied Physics Univetsity Of Tokyo
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Masaki Atsushi
Research Center For Development Of Far-infrared Region Fukui University
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Masuhara A
Institute For Multidisciplinary Research For Advanced Materials Tohoku University
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Sugio Naritoshi
Research Division The Green Cross Corporation
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Sugio Naritoshi
Research Division The Green Corp.
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Kawabe Haruhide
Research Division The Green Cross Corporation
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NAKANO Eiichi
Research and Development Division, Kikkoman Corporation
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