Increased Intestinal Calcium Absorption from the Ingestion of a Phosphorylated Guar Gum Hydrolysate Independent of Cecal Fermentation in Rats
スポンサーリンク
概要
- 論文の詳細を見る
The Apparent calcium absorption was increased in rats fed on P-GGH and GGH. However, this increase in calcium absorption from GGH feeding was cancelled by a cecectomy, whereas the corresponding increase from P-GGH feeding was not. The change in femoral calcium content was similar to that in calcium absorption. The calcium solubility in the ileum was increased in those rats fed on P-GGH. We conclude that cecal fermentation did not contribute to the increased calcium absorption by the rats fed on P-GGH.
- 社団法人日本農芸化学会の論文
- 2000-03-23
著者
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WATANABE Osamu
Department of Surgery, Tokyo Women's Medical University Daini Hospital.
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HARA Hiroshi
Department of Bioscience and Chemistry, Faculty of Agriculture, Hokkaido University
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Watanabe O
Toyota Central Research And Development Laboratories Inc.
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AOYAMA Yoritaka
Division of Applied Bioscience, Graduate School of Agriculture, Hokkaido University
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AOYAMA Yoritaka
Department of Bioscience and Chemistry, Faculty of Agriculture, Hokkaido University
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KASAI Takanori
Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University
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Watanabe Osamu
Department Of Surgery Tokyo Women's Medical University Daini Hospital
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Hara Hiroshi
Toxicology Laboratory Chugai Pharmaceutical Co. Ltd.
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Aoyama Y
Hokkaido Univ. Sapporo Jpn
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Kasai T
Laboratory Of Food Biochemistry Division Of Applied Bioscience Graduate School Of Agriculture Hokkai
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Kasai Takanori
Department Of Agricultura Chemistry Faculty Of Agriculture Hokkaido University
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Watanabe O
Univ. Tsukuba Tsukuba
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渡辺 磨
Toyota Central R&d Labs. Inc
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Aoyama Yoritaka
Department Of Agricultural Chemistry School Of Agriculture Nagoya University
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Watanabe Osamu
Department Of Earth And Planetary Science Kyushu University
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Hara Hiroshi
Department Of Biochemistry And Molecular Biology Graduate School Of Science And Engineering Saitama
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Hara Hiroshi
Department Of Agricultural Chemistry Faculty Of Agriculture Tokyo Noko University
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Watanabe Osamu
Department Of Computer Science And Systems Engineering Muroran Institute Of Technology
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HARA Hiroshi
Department fo Bioscience and Chemistry, Faculty of Agriculture
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Watanabe Osamu
Department of Applied Chemistry, Faculty of Engineering, Yamagata University
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