The Sulfated Polysaccharide Porphyran Reduces Apolipoprotein B100 Secretion and Lipid Synthesis in HepG2 Cells
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概要
- 論文の詳細を見る
The physiological effect of porphyran, a sulfated polysaccharides from an edible red alga, was studied in human hepatoma HepG2 cells. Porphyran supplementation significantly decreased apolipoprotein B100 secretion, and the reduction was partly associated with suppression of cellular lipid synthesis in HepG2 cells. This is the first study to elucidate the mechanism of the hypolipidemic effect of porphyran.
著者
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Inoue Nao
Department of Cardiology, Juntendo University School of Medicine
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YANAGITA Teruyoshi
Department of Applied Biological Sciences, Saga University
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Nagao Koji
Department of Applied Biochemistry and Food Science, Saga University
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Inoue Nao
佐賀大学 食糧科学
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HAMA Yoichiro
Department of Applied Biological Sciences, Faculty of Agriculture, Saga University
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SAKATA Kotaro
Department of Applied Biological Sciences, Saga University
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Yamano Naomi
Department of Applied Biochemistry and Food Science, Saga University
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