Effect of Vaccinium ashei reade Leaves on Lipid Metabolism in Otsuka Long-Evans Tokushima Fatty Rats
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概要
- 論文の詳細を見る
The effects of blueberry leaf (BBL) on lipid metabolism were studied in obese rats. Feeding of BBL lowered levels of serum lipids and C-reactive protein and alleviated hepatic triglyceride accumulation in the rats. The hypolipidemic effect might be attributable to a reduction of lipogenesis and enhancement of lipolysis in the liver. These results suggest the use of blueberry leaf as a dietary hypolipidemic component.
著者
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Inoue Nao
Department of Cardiology, Juntendo University School of Medicine
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YANAGITA Teruyoshi
Department of Applied Biological Sciences, Saga University
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Nagao Koji
Department of Applied Biochemistry and Food Science, Saga University
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Higa Kouki
Department of Applied Biochemistry and Food Science, Saga University
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Shirouchi Bungo
Department of Applied Biochemistry and Food Science, Saga University
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NOMURA Saori
Department of Applied Biochemistry and Food Science, Saga University
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INAFUKU Masashi
Department of Applied Biochemistry and Food Science, Saga University
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