Gizzerosine, a New Toxic Substance in Fish Meal, Causes Severe Gizzard Erosion in Chicks
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概要
- 論文の詳細を見る
"Black vomit" is a serious disease in chicks and is caused by some kinds of fish meal in the diet. However, the causative compound has not been identified. In the present study, a new substance, 2-amino-9-(4-imidazolyl)-7-azanonanoic acid, has been isolated from mackerel meal and named Gizzerosine. This compound caused severe gizzard erosion in chiks within a week when it was fed to them at the level of 2.2ppm in the diet. Gizzerosine is produced during fish meal manufacturing by the reaction between histidine and protein in the fish meat. The discovery of Gizzerosine raises a new problem in food chemistry and animal nutrition.
- 社団法人 日本農芸化学会の論文
著者
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Sakagami Youji
Department Of Agricultural Chemistry Nagoya University
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Igarashi Kiharu
Department Of Agricultural Chemistry Faculty Of Agriculture Yamagata University
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Naito Hiroshi
Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo
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Seto Haruo
Institute Of Applied Microbiology The University Of Tokyo
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Mori Kenji
Department Of Agricultural Chemistry College Of Science And Technology The University Of Tokyo
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NOGUCHI Tadashi
Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo
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SAKAGAMI Youji
Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo
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SUGAHARA Michihiro
Research Laboratory of C. Itoh Feed Mills Co., Ltd.
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MASUMURA Tadahiro
Research Laboratory of C. Itoh Feed Mills Co., Ltd.
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OKAZAKI Tomomi
Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo
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