424. Mixotrophic and heterotrophic growth characteristics of Spirulina platensis, Euglena gracilis Z and Chlorella sp.
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概要
- 論文の詳細を見る
- 社団法人日本生物工学会の論文
- 1992-10-10
著者
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Yamaguchi Kazuya
Department Of Fermentation Technology Faculty Of Engineering Hiroshima University
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Nishio N
Department Of Molecular Biotechnology Graduate School Of Advanced Sciences Of Matter Hiroshima Unive
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Nishio Naomichi
Dept. Ferment. Technol., Fac. Eng., Hiroshima Univ.
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Nagai Seichiro
Shikoku Milk Product Co. Ltd.
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Sasaki K
Graduate School Of Engineering Hiroshima Kokusai Gakuin University
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SASAKI KEN
Hiroshima-Denki Institute of Technology
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MARQUEZ FACUNDO
Department of Fermentation Technology, Faculty of Engineering
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Nagai Shiro
Dept. of Ferment. Technol., Fac. of Engg., Hiroshima Univ.
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Marquez Facundo
Dept. Ferment. Technol., Fac. Engg., Hiroshima Univ.
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Yamane Yuichi
Dept. Ferment. Technol., Fac. Engg., Hiroshima Univ.
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Yamaguchi Kazuya
Dept. Ferment. Technol., Fac. Engg., Hiroshima Univ.
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Nagai S
Yaegaki Technology Department Laboratories Yaegaki Bio-industry Inc.
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Nagai Shiro
Dept. Of Ferment. Technol. Hiroshima Univ.
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Marquez Facundo
Department Of Fermentation Technology Faculty Of Engineering
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Yamane Yuichi
Dept. Ferment. Technol. Fac. Engg. Hiroshima Univ.
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Nagai Shiro
Dept. Of Ferment. Technol. Fac. Of Engineering Hiroshima Univ.
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