Comparison of Estimation Techniques for a Time-Dependent Parameter in a Metabolic Reaction Model
スポンサーリンク
概要
- 論文の詳細を見る
A time-dependent parameter, the oxidative phosphorylation, P/O ratio, was estimated in a metabolic reaction model of aerobic yeast fermentation by two methods and the accuracles of the estimates were compared. In the first method, P/O was estimated according to on-line phosiological state recognition results by a fuzzy inferencing method based on error vectors. The amount of cell growth was then calculated using the metabolic reaction model with the estimated P/O. In the second method, P/O was estimated adaptively in the metabolic reaction model using the pseudo-inverse matrix (least square form for total residual error minimum). When the two methods were compared with respect to the on-line estimation of cell growth and the ease of use on-line, the method based on fuzzy inferencing was better than that using the pseudo-inverse matrix.
- 社団法人日本生物工学会の論文
- 1996-04-25
著者
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SHIOYA SUTEAKI
Department of Biotechnology, Graduate School of Engineering, Osaka University
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Shimizu Hiroshi
Department of Bioinformatic Engineering, Graduate School of Information Science and Technology, Osak
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TAKIGUCHI NOBORU
Department of Fermentation Technology, Hiroshima University
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Suzuki Shingo
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka
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Miura Keigo
Department of Fermentation Technology, Faculty of Engineering, Osaka University
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Suzuki Shingo
Technology Osaka University
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Shimizu Hiroshi
Department Of Bioinformatic Engineering Graduate School Of Information Science And Technology Osaka
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Miura Keigo
Department Of Biotechnology Faculty Of Engineering Osaka University
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Shioya S
Department Of Biotechnology Graduate School Of Engineering Osaka University
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Shioya Suteaki
Department Of Biotechnology Graduate School Of Engineering Osaka University:(present Office)departme
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Shioya Suteaki
Department Of Biotechnology Faculty Of Engineering Osaka University
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Shioya Suteaki
Department Of Fermentation Technology Osaka University
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Shimizu H
Osaka Univ. Osaka Jpn
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Takiguchi Noboru
Department Of Molecular Biotechnology Hiroshima University
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Takiguchi Noboru
Department Of Biotechnology Graduate School Of Engineering Osaka University
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Shimizu Hiroshi
Department Of Animal Science Faculty Of Agriculture Hokkaido University
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SHIMIZU HIROSHI
Department of Anatomy, School of Medicine, Tokushima University
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