Metabolism of Levoglucosan (1,6-Anhydro-β-D-glucopyranose) in Microorganisms(Microbiology & Fermentation Industry)

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概要

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• The metabolism of levoglucosan (1,6-anhydro-β-D-glucopyranose) in several microorganisms was studied. Although levoglucosan could he easily hydrolyzed to glucose with acid, all of the tested yeasts and fungi strains had no activity hydrolyzing it. On the other hand, the formation of glucose 6-phosphate from levoglucosan in the presence of Mg-ATP^<2-> was observed in the reaction with the cell extracts of all levoglucosan-assimilating yeasts and fungi. The enzyme catalyzing this formation of glucose 6-phosphate was shown to be independent of the general hexokinases by an ion-exchange chromatography or polyacrylamide gel electrophoresis followed by staining of the activities. These data showed that levoglucosan would be directly phosphorylated to glucose 6-phosphate with a specific enzyme, levoglucosan kinase, and then metabolized through the general glycolytic pathway.

• 社団法人日本農芸化学会の論文
• 1991-02-23

著者

• YASUI Tsuneo

  Institute of Applied Biochemistry, University of Tsukuba

• Abe Y

  Institute Of Applied Biochemistry University Of Tsukuba

• Yasui Tsuneo

  Institute Of Applied Biochemistry Tsukuba University

• Yasui Tsuneo

  Institute Of Applied Biochemistry The University Of Tsukuba

• Yasui Tsuneo

  Institute Of Applied Biochemistry University Of Tsukuba:(present Address) Seitoku Junior College Of

• Abe Yukiko

  Institute Of Applied Biochemistry University Of Tsukuba

• Abe Y

  Shizuoka Univ. Shizuoka Jpn

• KITAMURA Yoshiaki

  Institute of Applied Biochemistry, University of Tsukuba

• 安井 勉

  Department Of Animal Science Faculty Of Agriculture Hokkaido University

• Kitamura Y

  National Food Res. Inst. Ibaraki Jpn

• Kitamura Yoshiaki

  Institute Of Applied Biochemistry University Of Tsukuba:(present Office)national Food Research Insti

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