Course of the Urinary Excretion of Nicotinic Acid and Its Related Compounds Following the Injection of Optimal Amount of Nicotinic Acid for NAD Synthesis(Biological Chemistry)
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概要
- 論文の詳細を見る
- 社団法人日本農芸化学会の論文
- 1989-03-23
著者
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SHIBATA Katsumi
Department of Food Science and Nutrition, School of Human Cultures, The University of Shiga Prefectu
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Shibata K
Department Of Food Science And Nutrition Teikoku Women's University
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MATSUO Hiroko
Department of Food Science and Nutrition, Teikoku Women's University
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Shibata Katsumi
Department Of Food Science And Nutrition School Of Human Cultures The University Of Shiga Prefecture
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Matsuo Hiroko
Department Of Food Science And Nutrition Teikoku Women's University
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