Angiotensin I-Converting Enzyme Inhibitory Peptides Derived from Bonito Bowels Autolysate
スポンサーリンク
概要
- 論文の詳細を見る
Six angiotensin I-converting enzyme inhibitory peptides were isolated from a bonito bowels autolysate. Their amino acids were sequenced as Tyr-Arg-Pro-Tyr, Gly-His-Phe, Val-Arg-Pro, Ile-Lys-Pro, Leu-Arg-Pro, and Ile-Arg-Pro. Peptides having corresponding amino acid sequences were synthesized by a solid-phase method and their inhibition of the activity measured. IC_<50> of these peptides were estimated to be 320, 1100, 2.2, 2.5, 1.0, and 1.8μM, respectively. The role of carboxyl terminal proline residues on the inhibition is discussed.
- 社団法人日本農芸化学会の論文
- 1993-05-23
著者
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Fujii Mikio
Foods Research Group Foods Division Asahi Chemical Industry Co. Ltd.
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Shimizu Takahiko
Department Of Applied Biochemistry Faculty Of Applied Biological Sciences Hiroshima University
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Matsumura Nobuyasu
Foods Research Group, Foods Division, Asahi Chemical Industry Co., Ltd.
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Shimizu Toshio
Foods Research Group, Foods Division, Asahi Chemical Industry Co., Ltd.
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Fujii Michihiko
Kihara Inst. For Biological Res. And Graduate School Of Integrated Sci. Yokohama City Univ.
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Fujii Michihiko
Kihara Institute For Biological Research And Graduate School Of Integrated Science Yokohama City Uni
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Takeda Yasuhiro
Department Of Animal Science Utsunomiya University
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Sugita Koichi
Technical Development Division Nihon Shokuzai Kakou Co. Ltd.
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Shimizu T
Tanabe Seiyaku Co. Ltd. Osaka Jpn
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Takeda Yasuhiko
Foods Research Group, Foods Division, Asahi Chemical Industry Co., Ltd.
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Matsumura N
Yokohama City Univ. Yokohama Jpn
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Takeda Yasuhiko
Foods Research Group Asahi Chemical Industry Co. Ltd.
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Fujii Mitsuko
Division Of Bioscience Graduate School Of Natural Science And Technology Okayama University
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Shimizu Toshio
Foods Research Group Asahi Chemical Industry Co. Ltd.
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