Fujii Michihiko | Kihara Institute For Biological Research And Graduate School Of Integrated Science Yokohama City Uni
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概要
- 同名の論文著者
- Kihara Institute For Biological Research And Graduate School Of Integrated Science Yokohama City Uniの論文著者
関連著者
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Fujii Michihiko
Kihara Inst. For Biological Res. And Graduate School Of Integrated Sci. Yokohama City Univ.
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Fujii Michihiko
Kihara Institute For Biological Research And Graduate School Of Integrated Science Yokohama City Uni
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Fujii Mitsuko
Division Of Bioscience Graduate School Of Natural Science And Technology Okayama University
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Fujii Mikio
Foods Research Group Foods Division Asahi Chemical Industry Co. Ltd.
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Ayusawa D
Kihara Inst. For Biological Res. And Graduate School Of Integrated Sci. Yokohama City Univ.
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Ayusawa Dai
Kihara Institute For Biological Research And Graduate School Of Integrated Science Yokohama City Uni
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Ayusawa Dai
Division Of Biochemistry Kihara Institute For Biological Research And Graduate School Of Integrated
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Ayusawa Dai
Kihara Inst. For Biological Res. And Graduate School Of Integrated Sci. Yokohama City Univ.
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Ayusawa Dai
Kihara Institute For Biological Research And Graduate School Of Integrated Science Yokohama City Uni
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Ayusawa D
Division Of Biochemisty Kihara Institute For Biological Research Yokohama City University
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FUJII Michihiko
Division of Biochemistry, Kihara Institute for Biological Research and Graduate School of Integrated
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AYUSAWA Dai
Division of Biochemistry, Kihara Institute for Biological Research and Graduate School of Integrated
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Ogino Hideki
Division Of Biochemistry Kihara Institute For Biological Research And Graduate School Of Integrated
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Suzuki Toshikazu
Division Of Biochemistry Kihara Institute For Biological Research And Graduate School Of Integrated
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Nakabayashi Kazuhiko
Kihara Institute For Biological Research Yokohama City University
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Suzuki T
Univ. Shizuoka Shizuoka Jpn
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Shimizu Takahiko
Department Of Applied Biochemistry Faculty Of Applied Biological Sciences Hiroshima University
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Matsumura Nobuyasu
Foods Research Group, Foods Division, Asahi Chemical Industry Co., Ltd.
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Shimizu Toshio
Foods Research Group, Foods Division, Asahi Chemical Industry Co., Ltd.
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Shimizu T
Tanabe Seiyaku Co. Ltd. Osaka Jpn
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OGINO Hideki
Kihara Institute for Biological Research and Graduate School of Integrated Science, Yokohama City Un
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Matsumura N
Yokohama City Univ. Yokohama Jpn
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Michishita Eriko
Division Of Biochemistry Kihara Institute For Biological Research And Graduate School Of Integrated
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Miki Kensuke
Kihara Institute For Biological Research And Graduate School Of Integrated Science Yokohama City Uni
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Shimizu Toshio
Foods Research Group Asahi Chemical Industry Co. Ltd.
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ENDOH Morio
Department of Genome System Science, Yokohama City University
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Endoh Morio
Department Of Genome System Science Yokohama City University
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TAKEUCHI Fumiaki
Environmental Management Center, Okayama University
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Hossain Mohammad
Kihara Inst. For Biological Res. And Graduate School Of Integrated Sci. Yokohama City Univ.
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MUKAI Satoru
Department of Hematology, Osaka City General Hospital
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杉尾 剛
岡山大・農
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NEGISHI Atsunori
Technical Research Institute, Hazama Corporation
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Mukai Satoru
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
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Sugio Tsuyoshi
Division Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Univers
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Sugio Tsuyoshi
Department Of Agricultural Chemistry Faculty Of Agriculture Okayama University
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Sugio Tsuyoshi
Department Of Biological Function And Genetic Resources Science Okayama University
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FUJII Makoto
Department of Biopathological Science, Okayama University Graduate School of Medicine and Dentistry
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杉尾 剛
Div. Of Bioscience Graduate School Of Natural Sci. And Technol. Okayama Univ.
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Suzuki Toshikazu
Division of Cardiology, Daido Hospital
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Takeda Yasuhiro
Department Of Animal Science Utsunomiya University
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Yonekura Masami
Food Function Laboratory School Of Agriculture Ibaraki University
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Yamai Masafumi
Division Of Biomolecular Science The Graduate School Of Natural Science And Technology Okayama Unive
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Yonekura Masami
Faculty Of Agriculture Ibaraki University
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Yonekura Masami
Department Of Applied Biological Resource Sciences School Of Agriculture Lbaraki University
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Nakabayashi Kazuhiko
Division Of Biochemisty Kihara Institute For Biological Research Yokohama City University
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Ide A
Kihara Institute For Biological Research Yokohama City University
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SUZUKI Toshikazu
Kihara Institute for Biological Research and Graduate School of Integrated Science, Yokohama City Un
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MICHISHITA Eriko
Kihara Institute for Biological Research and Graduate School of Integrated Science, Yokohama City Un
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JOGUCHI Atsuhiro
Kihara Institute for Biological Research, Yokohama City University
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Takeda Yasuhiko
Foods Research Group, Foods Division, Asahi Chemical Industry Co., Ltd.
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Takeda Yasuhiko
Foods Research Group Asahi Chemical Industry Co. Ltd.
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Takeuchi F
Environmental Management And Safety Section Health And Environment Center Okayama Univ.
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Takeuchi Fumiaki
Environmental Management Center Okayama Univ.
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Sugio T
Okayama Univ. Okayama Jpn
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Ukekawa Ryo
Kihara Institute For Biological Research And Graduate School Of Integrated Science Yokohama City Uni
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Hossain Mohammad
Kihara Institute For Biological Research And Graduate School Of Integrated Science Yokohama City Uni
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Kobayashi Yusuke
Kihara Institute For Biological Research And Graduate School Of Integrated Science Yokohama City Uni
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Negishi Atsunori
Technical Research Institute Hazama Corporation
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Fujii Makoto
Department Of Animal Science Faculty Of Agriculture Kagoshima University
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UKEKAWA Ryo
Department of Genome System Science, Yokohama City University
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Sugio Tsuyoshi
Div. Of Bioscience The Graduate School Of Natural Sci. And Technol. Okayama Univ.
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Joguchi Atsuhiro
Kihara Institute For Biological Research Yokohama City University
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Ukekawa Ryo
Department Of Genome System Science Yokohama City University
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INOUE Yuichi
Department of Somnology, Tokyo Medical University
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Sugio Tsuyoshi
Division of Bioscience, The Graduate School of Natural Science and Technology, Okayama University
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Kamimura Kazuo
Graduate School of Natural Science and Technology, Okayama University
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Kanao Tadayoshi
Graduate School of Natural Science and Technology, Okayama University
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KUWAHARA Masayoshi
Department of Comparative Pathophysiology, Granduate School of Agricultural and Life Sciences, The U
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TAKEUCHI FUMIAKI
Administration Center for Environmental Science and Technology, Okayama University
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杉尾 剛
岡山大・院・自然科学
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Kanao Tadayoshi
Division of Bioscience, Graduate School of Natural Science and Technology, Okayama University
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Fujii Mitsuko
Division of Bioscience, Graduate School of Natural Science and Technology, Okayama University
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Ninomiya Yumika
Department of Biological Function, Faculty of Agriculture, Okayama University
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MAEDA Terunobu
Civil Chemical Engineering Corporation
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SUGIO Tsuyoshi
Graduate School of Natural Science and Technology, Science and Technology for Energy Conversion, Oka
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FUJII Mitsuko
Graduate School of Natural Science and Technology, Science and Technology for Energy Conversion, Oka
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YANO Takahiro
Department of Physics,Faculty of Science,Yamagata University
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KARAKI Hideaki
Department of Veterinary Pharmacology, Graduate School of Agricultural and Life Sciences, The Univer
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Mizutani Emi
Kihara Institute For Biological Research And Graduate School Of Integrated Science Yokohama City Uni
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Maeda T
Civil Chemical Engineering Corporation
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Kamimura K
Graduate School Of Natural Science And Technology Okayama University
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Kamimura Kazuo
Marine Biological Technology Section Chugoku National Industrial Research Institute
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Kamimura Kazuo
Department Of Biological Function And Genetic Resources Science Faculty Of Agriculture Okayama Unive
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SUGANO Shigeru
Department of Geriatric and Environmental Dermatology, Nagoya City University Graduate School of Med
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Maeda Toshihiro
Applied Research Department The Chemo-sero-therapeutic Research Institute (kaketsuken)
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Kawaguchi Hiroyuki
Department of Endodontology and Periodontology, Hiroshima University School of Dentistry
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Higuchi Tetsuro
Department of Surgical Oncology, Graduate School of Medicine, Tokyo Medical and Dental University
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SUGIMOTO Yasushi
Department of Food and Nutrition, Seinan-Jogakuin Junior College
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Adachi Noritaka
Ibaraki Prefectural Livestock Research Center
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Adachi Noritaka
Division Of Molecular Cell Genetics Kihara Institute For Biological Research And Graduate School Of
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Kuwahara M
Univ. Tokyo Tokyo Jpn
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Kuwahara Masayoshi
Department Of Comparative Pathophysiology Graduate School Of Agricultural And Life Science The Unive
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Mito Kazue
Foods Research Group, Foods Division, Asahi Chemical Industry Co., Ltd.
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TANAKA Nanae
Division of Biochemistry, Kihara Institute for Biological Research and Graduate School of Integrated
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MIKI Kensuke
Division of Biochemistry, Kihara Institute for Biological Research and Graduate School of Integrated
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HOSSAIN Mohammad
Division of Biochemistry, Kihara Institute for Biological Research and Graduate School of Integrated
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ENDOH Morio
Division of Biochemistry, Kihara Institute for Biological Research and Graduate School of Integrated
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Fujii Michihiko
Department Of Mathematics Kyoto University
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Yano Takahiro
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
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Tanaka Nanae
Division Of Biochemistry Kihara Institute For Biological Research And Graduate School Of Integrated
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MITSUI Youji
National Institute of Bioscience and Human-Technology, Agency of Industrial Science and Technology
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Hasegawa Tsutomu
Division Of Biochemistry Kihara Institute For Biological Research And Graduate School Of Integrated
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Takeuchi Fumiaki
Administration Center For Environmental Science And Technology Okayama University
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Higuchi Tetsuro
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
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Inoue Yuichi
Department Of Internal Medicine Isahaya Insurance General Hospital
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Mito Kazue
Foods Research Group Foods Division Asahi Chemical Industry Co. Ltd.
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Hou D‐x
Kagoshima Univ. Kagoshima Jpn
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Hou Dexing
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
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Mitsui Y
National Institute Of Biosciences And Human-technology Agency Of Industrial Science And Technology
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Mitsui Youji
National Institute Of Bioscience And Human Technology Agency Of Industrial Science And Technology
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Satou Wataru
Kihara Institute For Biological Research And Graduate School Of Integrated Science Yokohama City Uni
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Sugita Koichi
Technical Development Division Nihon Shokuzai Kakou Co. Ltd.
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Sugano Shigeru
Department Of Geriatric And Environmental Dermatology Nagoya City University Graduate School Of Medi
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Sugano Shigeru
Department Of Veterinary Medical Sciences Faculty Of Agriculture The University Of Tokyo
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Karaki H
Univ. Tokyo Tokyo Jpn
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HE Yuan
Applied Technology Division, NIPPN TechnoCluster, Inc.
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MICHISHITA Eriko
Division of Biochemistry, Kihara Institute for Biological Research and Graduate School of Integrated
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MATSUMURA Naoto
Division of Biochemistry, Kihara Institute for Biological Research and Graduate School of Integrated
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KURAHASHI Toshihiro
Division of Biochemistry, Kihara Institute for Biological Research and Graduate School of Integrated
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KAUL Sunil
National Institute of Biosciences and Human-Technology, Agency of Industrial Science and Technology
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JOGUCHI Atsuhiro
Division of Biochemistry, Kihara Institute for Biological Research and Graduate School of Integrated
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IDE Akiko
Kihara Institute for Biological Research, Yokohama City University
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KOBAYASHI Yusuke
Kihara Institute for Biological Research and Graduate School of Integrated Science, Yokohama City Un
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SAKEMURA Risa
Kihara Institute for Biological Research and Graduate School of Integrated Science, Yokohama City Un
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KUMAGAI Atsuko
Kihara Institute for Biological Research and Graduate School of Integrated Science, Yokohama City Un
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SUMIKAWA Emi
Kihara Institute for Biological Research and Graduate School of Integrated Science, Yokohama City Un
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ITO Hisasi
Division of Biochemistry, Kihara Institute for Biological Research and Graduate School of Integrated
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UKEKAWA Ryo
Kihara Institute for Biological Research and Graduate School of Integrated Science, Yokohama City Un
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MAEGAWA Naoyuki
Kihara Institute for Biological Research and Graduate School of Integrated Science, Yokohama City Un
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Karaki Hideaki
Department Of Veterinary Medicine Faculty Of Agriculture Iwate University
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Kaul S
生命工学工技研
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Kaul Sunil
National Institute Of Advanced Industrial Science & Technology (aist)
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OSE Takeshi
Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshima University
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EHIRA Shunji
Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshima University
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IDE Akiko
Division of Biochemistry, Kihara Institute for Biological Research and Graduate School of Integrated
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NAKABABASHI Kazuhiko
Division of Biochemistry, Kihara Institute for Biological Research and Graduate School of Integrated
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NONAKA Koh-ichi
Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshima University
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FUKUNAGA Takao
Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshima University
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YAMADA Shoji
Laboratory of Marine Biochemistry, Faculty of Fisheries, Kagoshima University
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Kanao T
Graduate School Of Natural Science And Technology Okayama University
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Kanao Tadayoshi
Faculty Of Agriculture Okayama University
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ENDOH Morio
Kihara Institute for Biological Research and Graduate School of Integrated Science, Yokohama City Un
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MIKI Kensuke
Kihara Institute for Biological Research and Graduate School of Integrated Science, Yokohama City Un
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He Yuan
Applied Technology Division Nippn Technocluster Inc.
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Fukunaga Takao
Department Of Animal Science Faculty Of Agriculture Kagoshima University
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Fukunaga Takao
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
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Sugimoto Yasushi
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
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Kumagai Atsuko
Kihara Institute For Biological Research And Graduate School Of Integrated Science Yokohama City Uni
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Kamimura Kazuo
Department Of Botany And Microbiology Division Of Bioscience Graduate School Of Natural Science And
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Sakemura Risa
Kihara Institute For Biological Research And Graduate School Of Integrated Science Yokohama City Uni
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Ito Hisasi
Division Of Biochemistry Kihara Institute For Biological Research And Graduate School Of Integrated
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Ose Takeshi
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
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Sumikawa Emi
Kihara Institute For Biological Research And Graduate School Of Integrated Science Yokohama City Uni
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Ninomiya Yumika
Department Of Biological Function Faculty Of Agriculture Okayama University
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Ehira Shunji
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
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Kobayashi Yusuke
Department Of Materials And Life Sciences Faculty Of Science And Technology Sophia University
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Maegawa Naoyuki
Kihara Institute For Biological Research And Graduate School Of Integrated Science Yokohama City Uni
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Matsumura Naoto
Division Of Biochemistry Kihara Institute For Biological Research And Graduate School Of Integrated
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Inoue Yuichi
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
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YAMAKAMI Yoshimi
Department of Genome System Science, Yokohama City University
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MIKI Kensuke
Department of Genome System Science, Yokohama City University
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YONEKURA Ryuzo
Department of Genome System Science, Yokohama City University
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AYUSAWA Dai
Department of Genome System Science, Yokohama City University
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Kurahashi Toshihiro
Division Of Biochemistry Kihara Institute For Biological Research And Graduate School Of Integrated
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Nonaka Koh-ichi
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
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Murakami Toshio
Applied Research Department The Chemo-sero-therapeutic Research Institute (kaketsuken)
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Yamakami Yoshimi
Department Of Genome System Science Yokohama City University
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Yamada Shoji
Laboratory Of Marine Biochemistry Faculty Of Fisheries Kagoshima University
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Kawaguchi Hiroyuki
Department Of Biochemical Science And Technology Faculty Of Agriculture Kagoshima University
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Kobayashi Yusuke
Department Of Genome System Science Yokohama City University
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Kanao Tadayoshi
Division Of Bioscience Graduate School Of Natural Science And Technology Okayama University
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Yonekura Ryuzo
Department Of Genome System Science Yokohama City University
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Miki Kensuke
Department Of Genome System Science Yokohama City University
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Fujii Michihiko
Department Of Genome System Science Yokohama City University
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TAKEUCHI Fumiaki
Environmental Management and Safety Section, Health and Environment Center, Okayama University
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Karaki Hideaki
Department of Veterinary Medical Sciences, Faculty of Agriculture, The University of Tokyo
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SUGANO Shigeru
Department of Comparative Pathophysiology, Graduate School of Agriculture and Life Sciences, The University of Tokyo
著作論文
- Volatilization of Mercury by an Iron Oxidation Enzyme System in a Highly Mercury-resistant Acidithiobacillus ferrooxidans Strain MON-1(Microbiology & Fermentation Technology)
- Antihypertensive Effects of Peptides in Autolysate of Bonito Bowels on Spontaneously Hypertensive Rats
- Uncoupling of Longevity and Paraquat Resistance in Mutants of the Nematode Caenorhabditis elegans
- The Human MYOD1 Transgene Is Suppressed by 5-Bromodeoxyuridine in Mouse Myoblasts
- 5-Halogenated Thymidine Analogues Induce a Senescence-like Phenomenon in HeLa Cells(Biochemistry & Molecular Biology)
- 5-Bromodeoxyuridine Induces Senescence-Like Phenomena in Mammalian Cells Regardless of Cell Type or Species
- Dephosphorylation of Specific Proteins during Induction of Senescence in Immortal human Fibroblasts Expressing Thermolabile SV40 T Antigen
- The Introduction of Dominant-Negative p53 Mutants Suppresses Temperature Shift-Induced Senescence in Immortal Human Fibroblasts Expressing a Thermolabile SV40 Large T Antigen
- Isolation and Characterization of Angiotensin I-Converting Enzyme Inhibitory Peptides Derived from Bonito Bowels
- Angiotensin I-Converting Enzyme Inhibitory Peptides Derived from Bonito Bowels Autolysate
- 5-Bromo-2'-deoxyuridine Efficiently Suppresses Division Potential of the Yeast Saccharomyces cerevisiae(Biochemistry & Molecular Biology)
- Proteasome Inhibitors Induce Changes in Chromatin Structure Characteristic of Senescent Human Fibroblasts
- Inhibition of the Acid Lipase Activity by Apolipoprotein A-I in the Presence of Lysosomal Proteases
- Suppression of Senescence in Normal Human Fibroblasts by Introduction of Dominant-Negative p53 Mutants or Human Papilloma Virus Type 16 E6 Protein
- Acid Lipase Inhibitor in Chicken Plasma Identified as Apolipoprotein A-I
- Nuclear Swelling Occurs during Premature Senescence Mediated by MAP Kinases in Normal Human Fibroblasts
- Reduction of Hg^ with Reduced Mammalian Cytochrome c by Cytochrome c Oxidase Purified from a Mercury-Resistant Acidithiobacillus ferrooxidans Strain, MON-1
- 5-Bromodeoxyuridine Increases Transient Expression of Ectopic Genes in Human Cells
- Sublethal Doses of Surfactants Induce Premature Senescence in Normal Human Skin Cells