Cholesterol-lowering Effects of Lactobacillus brevis Isolated from Turnip "Tsuda Kabu"
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概要
- 論文の詳細を見る
- 2012-11-01
著者
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Sonomoto Kenji
Laboratory Of Industrial Biochemistry Department Of Industrial Chemistry Faculty Of Engineering Kyot
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KATSUBE Takuya
Shimane Institute for Industrial Technology
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Watanabe Shinobu
Shimane Institute for Industrial Technology
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