Mercury levels of small fishes : influence of size and catch area

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概要

• 論文の詳細を見る
• 2011-09-01

著者

• 瀬岡 学

  近畿大学水産研究所浦神実験場

• Takagi Yasuaki

  Laboratory Of Aquatic Food Science Department Of Fisheries Faculty Of Agriculture Kinki University

• 瀬岡 学

  浦神実験場

• Tsukamasa Y

  Department Of Fisheries Faculty Of Agriculture Kinki University

• Seoka M

  Fisheries Laboratory Kinki University

• Seoka Manabu

  Fisheries Laboratory Kinki University

• Kawasaki Ken-ichi

  Department Of Fisheries Faculty Of Agriculture Kinki University

• TSUKAMASA YASUYUKI

  Department of Fisheries, Kinki University

• Tsukamasa Yasuyuki

  Department Of Fisheries Faculty Of Agriculture Kinki University

• Kawasaki Kenichi

  Faculty Of Agriculture Kinki University

• Ando Masashi

  Department Of Fisheries Faculty Of Agriculture Kinki University

• Tsukamasa Yasuyuki

  Laboratory Of Aquatic Food Science Department Of Fisheries Faculty Of Agriculture Kinki University

• Seoka M

  Kinki Univ. Wakayama Jpn

• Takagi Yasuaki

  Graduate School Of Fisheries Science Hokkaido University

• Kawasaki Ken-ichi

  Department Of Cardiology And Internal Medicine

• Ando Masashi

  Laboratory Of Aquatic Food Science Department Of Fisheries Faculty Of Agriculture Kinki University

• Seoka Manabu

  Uragami Experiment Station Fisheries Laboratory Kinki University

• MOK Wen

  Department of Fisheries, Kinki University

• SEOKA Manabu

  Laboratorio "Acuicultura Marina", Universidad Politecnica de Cartagena, E.T.S. de Ingenieria Agronom

• Mok Wen

  Department Of Fisheries Kinki University

• KAWASAKI KEN-ICHI

  Toyama Prefecture Food Research Institute

• ANDO Masashi

  Department of Breast Oncology and Medical Oncology, National Cancer Center Hospital

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