Purification and Characterization of Prophenoloxidase from Kuruma Prawn Penaeus japonicus

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概要

• 論文の詳細を見る
• Japanese Society of Fisheries Scienceの論文
• 1999-12-01

著者

• SAKAGUCHI Morihiko

  Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University

• Kinoshita Masato

  Division of Applied Bioscience, Graduate School of Kyoto University

• ADACHI Kohsuke

  Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University

• HIRATA Takashi

  Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University

• Kinoshita M

  Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University

• Adachi K

  Department Of Fisheries Resource Management Tokyo University Of Fisheries

• Kanamori M

  Interdisciplinary Research Institute Of Environmental Sciences

• Nagai Kiyohito

  Pearl Research Laboratory

• Hirata T

  Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University

• Sakaguchi M

  Osaka Univ. Pharmaceutical Sci. Osaka Jpn

• FUJISAWA Satoshi

  Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University

• NAGAI Katsunori

  Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University

• Kinoshita Masato

  Division Of Applied Bioscience Graduate School Of Agriculture Kyoto University

• Fujisawa Satoshi

  Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University

• Hirata Takashi

  Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University

• Sakaguchi Morihiko

  Division Of Applied Biosciences Graduate School Of Agriculture Kyoto University

• Kinoshita Masato

  Kyoto Univ. Kyoto

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