Tajima Shigeyuki | Department Of Agricultural Chemistry Faculty Of Agriculture Nagoya University

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著作論文

Purification and Characterization of D-Tagatose 3-Epimerase from Pseudomonas sp. ST-24
The 5'-end expressed sequence tags of Lotus japonicus
Identification of a Sed5-like SNARE Gene LjSYP32-1 that Contributes to Nodule Tissue Formation of Lotus japonicus
Global Gene Expression in Bradyrhizobium japonicum Cultured with Vanillin, Vanillate, 4-Hydroxybenzoate and Protocatechuate
Effect of Volume of Non-Surgical Embryo Transfer Medium on Ability of Porcine Embryos to Survive to Term
Genetic Diversity of Native Bradyrhizobium Populations in Soybean-Growing Areas of Northern Thailand (Soil Biology)
Symbiotic Efficiency and Compatibility of Native Rhizobia in Northern Thailand with Different Soybean Cultivars III. Laboratory Experiment Using Native Isolates from Upland Rainfed Soybean-Growing Areas
Symbiotic Efficiency and Compatibility of Native Rhizobia in Northern Thailand with Different Soybean Cultivars II. Laboratory Experiment Using Native Isolates from Irrigated Soybean-Growing Areas
Symbiotic Efficiency and Compatibility of Native Rhizobia in Northern Thailand with Different Soybean Cultivars I. Field Experiment in Irrigated Traditional Soybean-Growing Area
Expression Cloning of a Variety of Novel Protein Kinases in Lotus japonicus
Characterization of Local Rhizobia in Thailand and Distribution of Malic Enzymes
Soybean Cotyledons Contain a Uricase That Cross-Reacts with Antibodies Raised against the Nodule Uricase (Nod-35)
Purification and Properties of an alpha-L-Arabinofuranosidase from Cotyledons of Soybean Seedlings(Biological Chemistry)
Cloning, Sequencing and Expression of an α-L-Arabinofuranosidase from Aspergillus sojae
Purification and Characterization of a β-Glucosidase with β-Xylosidase Activity from Aspergillus sojae
Purification and Characterization of an Endo-1, 4-β-D-Galactanase from Aspergillus sojae
Succinate Degradation through the Citric Acid Cycle in Bradyrhizobium japonicum J501 Bacteroids under Low Oxygen Concentrations(Biological Chemistry)
Proteomic Analysis on Symbiotic Differentiation of Mitochondria in Soybean Nodules
Characterization of Bacteroid Proteins in Soybean Nodules Formed with Bradyrhizobium japonicum USDA110
Regulation of uricase activity in developing roots of Glycine max, non-nodulating variety A62-2
Cadaverine Involved in Urate Degrading Activity (Uricase Activity) in Soybean Radicles
Application of Repetitive Extragenic Palindromic (REP)-PCR and Enterobacterial Repetitive Intergenic Consensus (ERIC)-PCR Analysis to the Identification and Classification of Japan and Thai Local Isolates of Bradyrhizobium japonicum, Shinorhizobium melilo
Characteristics of a Urate-Degrading Diamine Oxidase-Peroxidase Enzyme System in Soybean Radicles
Nucleotide Pools in Soybean Nodule Tissues, a Survey of NAD(P)/NAD(P)H Ratios and Energy Charge
Symbiotic Nitrogen Fixation at the Late Stage of Nodule Formation in Lotus japonicus and Other Legume Plants
Subsite Affinities of β-Glucosidase from Aspergillus sojae on Various Xylooligosaccharides
Enzymes of purine catabolism in soybean plants
The Modes of Action of Two Endo-1, 4-β-_D-Xylanases from Aspergillus sojae on Various Xylooligosaccharides
Purification and Characterization of Two Xylanases and an Arabinofuranosidase from Aspergillus sojae
FLUCTUATION OF ENZYME ACTIVITIES RELATED TO NITROGEN FIXATION, C6/Cl RATIO, AND NICOTINAMIDE NUCLEOTIDE CONTENTS DURING SOYBEAN PLANT DEVELOPMENT
Purification and Characterization of the NADP-Malic Enzyme from Bradyrhizobium japonicum A1017
PRESENCE AND CHARACTERISTICS OF NADP-MALIC ENZYME IN SOYBEAN NODULE BACTEROIDS
Protein Profile of Symbiotic Bacteria Mesorhizobium loti MAFF303099 in Mid-growth Phase(Biochemistry & Molecular Biology)
Expression and characterization of PKL01, an Ndr kinase homolog in Lotus japonicus
Succinate Metabolism of Isolated Soybean Nodule Bacteroids at Low Oxygen Concentration
Involvement of a Novel Genistein-Inducible Multidrug Efflux Pump of Bradyrhizobium japonicum Early in the Interaction with Glycine max (L.) Merr
Effects of Oxygen Concentration and Leghemoglobin on Organic Acid Degradation by Isolated Soybean Nodule Bacteriods

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