Toxicity and Decomposition Potency of 3-Chloro-4-(dichloromethyl)-5-hydroxy-2 (5H)-furanone (MX) (Proceedings of the 23rd Symposium on Toxicology and Environmental Health)
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概要
- 論文の詳細を見る
- 社団法人日本薬学会の論文
- 1998-02-28
著者
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Nishikawa Akiyoshi
Division of Pathology, National Institute of Health Sciences
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SHIMOI KAYOKO
Laboratory of Food Hygiene, School of Food and Nutritional Sciences, University of Shizuoka
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Shimoi K
Laboratory Of Food Hygiene School Of Food And Nutritional Sciences University Of Shizuoka
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Shimoi Kayoko
School Of Food And Nutritional Sciences University Of Shizuoka
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Kinae N
Laboratory Of Food Hygiene School Of Food And Nutritional Sciences University Of Shizuoka
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Kinae Naohide
School Of Food And Nutritional Sciences University Of Shizuoka
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Kinae Naohide
School Of Food And Nutritional Science University Of Shizuoka
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TAKAHASHI Michihito
Division of Pathology, Biological Safety Research Center, National Institute of Health Sciences
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Nishikawa Akiyoshi
Division Of Pathology Biology Safety Research Center National Institute Of Health Sciences
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TANISHO Tatsuyuki
School of Food and Nutritional Sciences, University of Shizuoka
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IMAMURA Nozomi
School of Food and Nutritional Sciences, University of Shizuoka
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FURUGORI Michiyo
School of Food and Nutritional Sciences, University of Shizuoka
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Takahashi Michihito
Division Of Pathology National Institute Of Health Sciences
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Imamura Nozomi
School Of Food And Nutritional Sciences University Of Shizuoka
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Tanisho Tatsuyuki
School Of Food And Nutritional Sciences University Of Shizuoka
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Furugori Michiyo
School Of Food And Nutritional Sciences University Of Shizuoka
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