A Novel Immobilization Method for Prevention of Cell Leakage from the Gel Matrix
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概要
- 論文の詳細を見る
A new immobilization method which prevents cell leakage from the polymeric matrix into the medium was developed. In this method, the cells are entrapped in alginate fibers with double gel layers. The cells are restricted to the inner layer only while the outer layer helps to prevent cell leakage. When this system was tested for continuous fermentation, normal ethanol production was maintained for 300 h without cell leakage from the polymeric matrix.
- 社団法人日本生物工学会の論文
- 1989-09-25
著者
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OCHI Hiroshi
Kyushu Institute of Technology
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Ochi H
Kyushu Institute Of Technology
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Tanaka Hideo
Institute Of Life Science And Bioengineering Graduate School Of Life And Environmental Science Unive
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Ochi H
Japan Marine Sci. And Technol. Center Yokosuka Jpn
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Ochi H
Faculty Of Information Engineering Kyushu Institute Of Technology
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Ochi Hiroshi
九州工業大学電子情報工学科
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Ochi H
Faculty Of Computers And Electronics Engineering Kyushu Institute Of Technology
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Ochi Hiroshi
Institute Of Applied Biochemistry University Of Tsukuba
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IRIE SHINJI
Kibun Food Chemifa Co., Ltd.,
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Irie Shinji
Kibun Food Chemifa Co. Ltd.
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Tanaka Hideo
Institute For Biological Resources And Functions National Institute Of Advanced Industrial Science A
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