Control of Collagen Molecular Assembly with Anionic Polysaccharides
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概要
- 論文の詳細を見る
The effect of adding a polyanionic saccharide (alginic acid, pectic acid, agarose, κ-carragenan or λ-carragenan) to a collagen solution on the reconstruction rate of collagen molecular assembly was evaluated. The rate of collagen molecular assembly was reduced by the addition of alginic acid and of pectic acid that was containing carboxy groups. Dextran, agarose, and soluble starch did not affect the rate, while dextran sulfate and λ-carragenan accelerated the rate of collagen molecular assembly. The denaturation curves of collagen reconstructed with λ-carragenan showed two peaks at about 45 °C and 55 °C. The use of a polyanionic saccharide made it possible to endow the reconstructed collagen fibrils with flexibility to enhance the application of collagen as a scaffold material for tissue engineering.
- 社団法人 日本農芸化学会の論文
- 2009-04-23
著者
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Ishii Yasuhiro
Scleroprotein And Leather Research Institute Faculty Of Agriculture Tokyo University Of Agriculture
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Nomura Yoshihiro
Scleroprotein And Leather Research Institute Faculty Of Agriculture Tokyo University Of Agriculture
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Takahashi Koji
Department Of Chemistry And Chemical Engineering Yamagata University
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Takahashi Koji
Department Of Applied Biological Science Faculty Of Agriculture Tokyo University Of Agriculture And
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Takahashi Koji
Department Of Aeronautics And Astronautics Kyushu University
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TAKAHASHI Koji
Departent of Materials Science and Engineering,Faculty of Engineering,Yamagata University
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