Effects of Japanese Torreya (Torreya nucifera) Seed Oil on the Activities and mRNA Expression of Lipid Metabolism-Related Enzymes in Rats
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概要
- 論文の詳細を見る
The mechanism for the plasma and liver triacylglycerol-reducing effects of Japanese torreya (Torreya nucifera) seed oil containing sciadonic acid (all-cis-5, 11, 14-eicosatrienoic acid) is reported. Male SD rats were fed experimental diets containing 10% torreya, corn, or soybean oil for 4 weeks, and the activities and mRNA expression of the enzymes involved in lipid metabolism were measured in the liver. The activities of some hepatic enzymes involved in fatty acid synthesis were lower in the rats fed torreya oil.
- 社団法人 日本農芸化学会の論文
著者
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Fujimoto Kenshiro
Graduate School Of Agricultural Science Tohoku University
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Endo Y
School Of Bionics Tokyo University Of Technology
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Endo Yasushi
Graduate School Of Agricultural Science Tohoku University
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KIMURA Fumiko
Graduate School of Agricultural Science, Tohoku University
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Osada Yuko
Graduate School of Agricultural Science, Tohoku University
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SHIRAKAWA Hitoshi
Graduate School of Agricultural Science, Tohoku University
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Yasushi Endo
Laboratory Of Food And Bio-molecular Science Graduate School Of Agricultural Science Tohoku Universi
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Endo Y
Department Of Applied Biological Chemistry Faculty Of Agriculture Tohoku University
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Endo Yasushi
Faculty Of Agriculture Tohoku University
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Kimura F
Graduate School Of Agricultural Science Tohoku University
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Fujimoto K
Graduate School Of Agricultural Science Tohoku University
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Kimura F
Laboratory Of Food And Biomolecular Science Graduate School Of Agricultural Science Tohoku Universit
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Kimura Fumiko
Laboratory Of Food And Bio-molecular Science Graduate School Of Agricultural Science Tohoku Universi
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