Digitoxin Biosynthesis in Isolated Mesophyll Cells and Cultured Cells of Digitalis
スポンサーリンク
概要
- 論文の詳細を見る
In the laminae of Digitalis, most of the digitoxin present is found in the mesophyll. A new method for determining the amount of digitoxin biosynthesis using a digitoxin antibody was devised to estimate this activity in isolated mesophyll cells and cultured cells. Isolated mesophyll cells showed significant activity, which suggests that the site of biosynthesis and the accumulation of cardenolides in a lamina of Digitalis is mainly in the mesophyll cells. Of five liquid cultures of D. purpurea; green shoot-forming cultures, white shoot-forming cultures, root-forming cultures, undifferentiated green cells and undifferentiated white cells, the green shoot-forming cultures had the highest activity. The white shoot-forming cultures had about one-third the activity of the green shoot-forming cultures, and the other three cultures had very low activity. No stimulatory effect of light was found during the 48-h incubation.
- 日本植物生理学会の論文
著者
-
MATSUMOTO Takashi
Central Research Institute, Japan Tobacco Inc.
-
Mikami Y
Chiba Univ. Chiba Jpn
-
Mikami Yoichi
Tobacco Science Research Laboratory
-
Mikami Yoichi
Central Research Institute The Japan Tobacco 〓 Salt Public Corporation
-
Matsumoto T
Faculty Of Integrated Arts And Sciences The University Of Tokushima
-
Mikami Y
Tokyo Laboratory Yuki Gosei Kogyo Co. Ltd.
-
Hagimori Manabu
Central Research Institute, The Japan Tobacco & Salt Public Corporation
-
Hagimori M
Japan Tobacco Inc. Tochigi Jpn
-
Hagimori Manabu
Central Research Institute Japan Tobacco Inc.
-
Matsumoto Takashi
Central Research Institute Japan Tobacco Inc.
関連論文
- Effects of Culture Conditions on the Formation of Anti-plant-viral Protein by Highly Producing Cell Strains of Mirabilis jalapa L.(Biological Chemistry)
- Selection of Cultured Mirabilis jalapa L. Cell Strains Producing High Levels of Anti-plant-viral Protein(Biological Chemistry)
- Effects of Nutritional and Hormonal Factors on the Formation of Anti-plant-viral Protein by Mirabilis jalapa L. Cells in Suspension Culture(Biological Chemistry)
- Effects of Phosphate Concentration on Growth in Mirabilis jalapa Cultured Cells
- Selection of Cultured Tobacco Cell Strains Producing High Levels of Ubiquinone 10 by a Cell Cloning Technique
- A New Synthesis of 3-Oxosapriparaquinone, a Diterpene from Salvia prionitis HANCE (Libiatae)
- Synthesis of Pygmaeocine E, a Linear Abietane Diterpene from Pygmaeopremna herbacea (ROXB.) MOLDENKE
- Synthesis of 6-Methoxy-1,1,10-trimethyl-1,2,3,4-tetrahydroanthracene, a Synthetic Intermediate of a Linear Abietane Diterpene, Umbrosone
- Synthesis of 3-Oxosapriparaquinone, a Diterpene from Salvia prionitis Hance
- Skeletal Rearrangement of the Dehydroabietic Acid Derivative
- Peri-selectivity in Thermolysis of Acyloxybenzocyclobutenes Possessing α,β-Unsaturated Carbonyl Group : Synthesis of 2-Benzoxocin Derivatives
- Single-Step Synthesis of Cyclooctadienone Derivatives by Reaction of Alkenylcyclobutenones with Alkenyllithiums : Enhanced Reactivity of 8π Cyclization by Acetylating the Intermediary Lithium Tetraenolate
- Pyrinodemins B-D, Potent Cytotoxic bis-Pyridine Alkaloids from Marine Sponge Amphimedon sp.
- Purification and Characterization of Thermostable Pyrimidine Nucleoside Phosphorylase from Bacillus stearothermophilus JTS 859(Biological Chemistry)
- Purification and Characterization of Second Thermostable Purine Nucleoside Phosphorylase in Bacillus stearothermophilus JTS 859(Biological Chemistry)
- Purification and Characterization of Thermostable Purine Nucleoside Phosphorylase of Bacillus stearothermophilus JTS 859(Biological Chemistry)
- Efficient Production of 2-Deoxyribose 5-Phosphate from Glucose and Acetaldehyde by Coupling of the Alcoholic Fermentation System of Baker's Yeast and Deoxyriboaldolase-Expressing Escherichia coli
- Microbial Production of 2-Deoxyribose 5-Phosphate from Acetaldehyde and Triosephosphate for the Synthesis of 2'-Deoxyribonucleosides(Microbiology & Fermentation Technology)
- Optimal Culture Conditions of Bacillus stearothermophilus JTS 859 for the Production of a Thermostable Enzyme to Synthesize 5-Methyluridine
- Changes in Endogenous Ribosyl-trans-zeatin and IAA Levels in Relation to the Proliferation of Tobacco Crown Gall Cells
- Relationship between hormone content and autonomy in various autonomous tobacco cells cultured m suspension
- Microbial Conversion of β-Myrcene by Aspergillus niger(Microbiology & Fermentation Industry)
- Microbial Conversion of 4-Oxoisophorone by Aspergillus niger(Microbiology & Fermentation Industry)
- Mukaiyama Aldol Reaction of Ester Acceptors : Organoaluminums Catalyze Nucleophilic Addition of Ketene Silyl Acetals
- Single Step Synthesis of Cyclooctadienone Derivatives by Reaction of Cyclobutenones with Dienyllithium
- Synthesis of Functionalized Cyclobutene Derivatives via Selective S_N2' Reaction of Dichlorocyclobutenes
- Synthesis of Benzocyclooctene Derivatives via Thermal Ring Expansion of Dienylbenzocyclobutenes
- Purification and Some Properties of an Exo-β-1,3-Glucanase from Porodisculus pendulus
- Purification and Some Properties of an Endo-β-1,3-Glucanase from Porodisculus pendulus
- Molecular Weight-Viscosity Relationships of Pendulan from Porodisculus pendulus
- Change in Molecular Weight of Pendulan from Porodisculus pendulus
- Rheological Properties of Pendulan from Porodisculus pendulus
- Bulk Preparation of R-(+)-Nicotine from a Racemic Mixture by Continuous Culture with an Isolated Pseudomonas putida
- Studies on the Production of Digitalis Cardenolides by Plant Tissue Culture III. : Effects of Nutrients on Digitoxin Formation by Shoot-Forming Cultures of Digitalis purpurea L. Grown in Liquid Media
- Enzymatic Synthesis of 5-Methyluridine from Adenosine and Thymine with High Efficiency
- Effects of Xanthine Oxidase on Synthesis of 5-Methyluridine by the Ribosyl Transfer Reaction(Microbiology & Fermentation Industry)
- Photoautotrophic Culture of Undifferentiated Cells and Shoot-Forming Cultures of Digitalis purpurea L.
- Digitoxin Biosynthesis in Isolated Mesophyll Cells and Cultured Cells of Digitalis
- Effect of Low Temperature Pretreatment of Buds or Inflorescence on Isolated Microspore Culture in Brassica rapa (syn. B. campestris)
- Purification and Characterization of Acid Invertase from Cultured Tobacco Cells(Biological Chemistry)
- Frequency of Spontaneous Polyploidization of Embryos Regenerated from Cultured Anthers or Microspores of Brassica rapa var. pekinensis L. and B. oleracea var. capitata L.
- Studies on the production of Digitalis cardenolides by plant tissue culture I. Determination of digitoxin and digoxin contents in first and second passage calli and organ redifferentiating calli of several Digitalis species by radioimmunoassay
- An Enzyme-Linked Immunosorbent Assay for Desmosine
- Characteristics of Cultured Tobacco Cell Strains Producing High Levels of Ubiquinone-10 Selected by a Cell Cloning Technique
- Effects of Mineral Salts, Initial pH and Precursors on Digitoxin Formation by Shoot-forming Cultures of Digitalis purpurea L. Grown in Liquid Media
- Preparation of Aroma Compounds by Microbial Transformation of Isophorone with Aspergillus niger
- Jar Fermenter Culture of Shoot-forming Cultures of Digitalis purpurea L. Using a Revised Medium
- Influences of Cultural Conditions on Polyphenol Formation and Growth of Amacha Cells (Hydrangea macrophylla Seringe var. Thunbergii Makino) and Changes of Polyphenol Contents in Leaves of Amacha Plant during Growth
- Formation of (2S, 6R, 7R)-2, 7-Epoxydihydro-α-ionone via Asymmetric Hydroxylation of β-Ionone by Aspergillus niger
- Effects of Physical Factors and Surface Active Agents on the Formation of Anthraquinones by Rubia cordifolia Cells in Suspension Culture
- Synthesis of 5-Methyluridine by a Thermophile, Bacillus stearothermophilus JTS 859
- Mutagen from the Gaseous Phase of Protein Pyrolyzate
- Influences of Copper Concentration on Cytochrome aa3 Formation and Growth in Cultured Tobacco Cells
- Synthesis and Mutagenic Activity of Alkyl Derivatives of 2-Amino-9H-pyrido[2, 3-b]indole
- Effects of Nutritional Factors on the Formation of Anthraquinones by Rubia cordifolia Plant Cells in Suspension Culturel