Polyphenolic compounds isolated from the leaves of Myrtus communis
スポンサーリンク
概要
- 論文の詳細を見る
- Springer Japanの論文
- 2008-08-20
著者
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吉田 隆志
Department Of Pharmacognosy College Of Pharmaceutical Sciences Matsuyama University
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YOSHIDA Takashi
Department of Pharmacognosy, Graduate School of Medicine, Dentistry and Pharmaceutical Sciences, Oka
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YOSHIMURA Morio
Department of Pharmacognosy, Okayama University Graduate School of Medicine, Dentistry and Pharmaceu
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吉田 隆志
岡山大学薬学部
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AMAKURA Yoshiaki
Department of Pharmacognosy, College of Pharmaceutical Sciences, Matsuyama University
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吉田 哲也
広島大学医学部
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Takahashi Y
Microbial Chemistry Research Center
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Yoshida T
Department Of Pharmacognosy College Of Pharmaceutical Sciences Matsuyama University
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TOKUHARA Mie
Department of Pharmacognosy, College of Pharmaceutical Sciences, Matsuyama University
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Takahashi Y
Research And Development Headquaters Hokuriku Seivaku Co. Ltd.
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Yoshida T
Hokuriku Seiyaku Co. Ltd. Fukui Jpn
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Murata Yohei
Div. Of Applied Life Sciences Graduate School Of Life And Environmental Sciences Osaka Prefecture Un
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Yoshida T
Department Of Microbiology Hiroshima University School Of Medicine
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Yoshida Takashi
Department Of Agriculture Kyoto University
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Yoshida T
Faculty Of Integrated Arts And Sciences The University Of Tokushima
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Amakura Yoshiaki
Department Of Pharmacognosy College Of Pharmaceutical Sciences Matsuyama University
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Yoshida T
College Of Pharmaceutical Sciences Matsuyama University
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吉田 隆志
College Of Pharmaceutical Sciences Matsuyama University
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Yoshida Takuji
Showa Pharmaceutical University
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Yoshimura Morio
Department Of Pharmacognosy Okayama University Graduate School Of Medicine Dentistry And Pharmaceuti
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Tokuhara Mie
Department Of Pharmacognosy College Of Pharmaceutical Sciences Matsuyama University
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Yoshida Takashi
Faculty Of Agriculture And Life Science Hirosaki University
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