Yoshimura Morio | Department Of Pharmacognosy Okayama University Graduate School Of Medicine Dentistry And Pharmaceuti
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概要
- MURATA Yoheiの詳細を見る
- 同名の論文著者
- Department Of Pharmacognosy Okayama University Graduate School Of Medicine Dentistry And Pharmaceutiの論文著者
関連著者
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Yoshimura Morio
Department Of Pharmacognosy Okayama University Graduate School Of Medicine Dentistry And Pharmaceuti
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Murata Yohei
Div. Of Applied Life Sciences Graduate School Of Life And Environmental Sciences Osaka Prefecture Un
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吉田 隆志
Department Of Pharmacognosy College Of Pharmaceutical Sciences Matsuyama University
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吉田 隆志
岡山大学薬学部
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吉田 哲也
広島大学医学部
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Takahashi Y
Microbial Chemistry Research Center
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Yoshida T
Department Of Pharmacognosy College Of Pharmaceutical Sciences Matsuyama University
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Takahashi Y
Research And Development Headquaters Hokuriku Seivaku Co. Ltd.
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Yoshida T
Hokuriku Seiyaku Co. Ltd. Fukui Jpn
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Yoshida T
Department Of Microbiology Hiroshima University School Of Medicine
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Yoshida T
Faculty Of Integrated Arts And Sciences The University Of Tokushima
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Amakura Yoshiaki
Department Of Pharmacognosy College Of Pharmaceutical Sciences Matsuyama University
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Yoshida T
College Of Pharmaceutical Sciences Matsuyama University
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吉田 隆志
College Of Pharmaceutical Sciences Matsuyama University
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Yoshida Takuji
Showa Pharmaceutical University
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Yoshida Takashi
Faculty Of Agriculture And Life Science Hirosaki University
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Amakura Yoshiaki
College of Pharmaceutical Sciences, Matsuyama University
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Yoshimura Morio
College of Pharmaceutical Sciences, Matsuyama University
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Yoshida Takashi
College of Pharmaceutical Sciences, Matsuyama University
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Yoshimura Morio
College Of Pharmaceutical Sciences Matsuyama University College Of Pharmaceutical Sciences
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YOSHIMURA Morio
Department of Pharmacognosy, Okayama University Graduate School of Medicine, Dentistry and Pharmaceu
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AMAKURA Yoshiaki
Department of Pharmacognosy, College of Pharmaceutical Sciences, Matsuyama University
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Nakano Y
Dep. Of Applied Biological Chemistry Graduate School Of Life And Environmental Sciences Osaka Prefec
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Inui H
Center For Res. And Dev. Of Bioresources Osaka Prefecture Univ.
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Inui H
Tottori Univ. Tottori Jpn
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Inui Hiroshi
Department Of Agricultural Biochemistry And Biotechnology Tottori University:(present Address)depart
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Inui Hiroshi
Department Of Applied Biological Chemistry Osaka Prefecture University
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Inui Hiroshi
Graduate School Of Life And Environmental Sciences Of Osaka Prefecture University
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Yamaji Ryoichi
Department Of Applied Biological Chemistry Graduate School Of Life And Environmental Sciences Osaka
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NAKANO Yoshihisa
Graduate School of Life and Environmental Sciences of Osaka Prefecture University
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Yoshida Takashi
Department Of Agriculture Kyoto University
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Nakano Yoshihisa
Graduate School Of Life And Environmental Science Osaka Prefecture University
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Nakano Yoshihisa
Nutrition Laboratory College Of Agriculture
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伊東 秀之
岡山大学大学院医歯薬学総合研究科創薬生命科学専攻
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YOSHIDA Takashi
Department of Pharmacognosy, Graduate School of Medicine, Dentistry and Pharmaceutical Sciences, Oka
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Hatano Tsutomu
エジプト
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Hatano Tsutomu
Division Of Pharmaceutical Sciences Okayama University Graduate School Of Medicine Dentistry And Pha
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Hatano Tsutomu
Okayama Univ. Okayama Jpn
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Hatano Tsutomu
岡山大学 医歯薬学総合研究科分子微生物学
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土屋 博紀
Asahi Univ. School Of Dentistry Gifu Jpn
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土屋 博紀
朝日大学歯学部口腔細菌学講座
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Ito Hideyuki
Department Of Pharmacognosy Okayama University Graduate School Of Medicine Dentistry And Pharmaceuti
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Yamaji Ryoichi
Division Of Applied Biological Chemistry Graduate School Of Agriculture And Biological Sciences Osak
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Maitani T
Division Of Foods National Institute Of Health Sciences
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Harada Naoki
Div. Of Applied Life Sciences Graduate School Of Life And Environmental Sciences Osaka Prefecture Un
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Harada Naoki
Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefect
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INUI Hiroshi
Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefect
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MURATA Yohei
Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefect
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Miura Takumi
Division Of Applied Life Sciences Graduate School Of Life And Environmental Sciences Osaka Prefectur
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Takagi Miyuki
Faculty Of Pharmacy Chiba Institute Of Science
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Machiguchi Takahisa
Faculty Of Science Saitama University
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米谷 民雄
Division Of Foods National Institute Of Health Sciences
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波多野 力
岡山大学・院医歯薬・創薬
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Ito Hideyuki
Department Of Pharmacognosy Pharmaceutical Sciences Okayama University Graduate School Of Medicine D
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Harada Naoki
Division Of Applied Life Sciences Graduate School Of Life And Environmental Sciences Osaka Prefectur
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Murata Yohei
Division Of Applied Life Sciences Graduate School Of Life And Environmental Sciences Osaka Prefectur
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山崎 壮
国立医薬品食品衛生研究所
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Maitani Tamio
国立医薬品食品衛生研究所
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波多野 力
Department Of Pharmacognosy Graduate School Of Medicine Dentistry And Pharmaceutical Sciences Okayam
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INUI Hiroshi
Department of Applied Biological Chemistry, Graduate School of Life and Environmental Sciences, Osak
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NAKANO Yoshihisa
Department of Applied Biological Chemistry, Graduate School of Life and Environmental Sciences, Osak
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HATANO Tsutomu
Department of Pharmacognosy, Graduate School of Medicine, Dentistry and Pharmaceutical Sciences, Oka
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ITO Hideyuki
Department of Pharmacognosy, Okayama University Graduate School of Medicine, Dentistry and Pharmaceu
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MIYAKE Masateru
Department of Pharmacognosy, Okayama University Graduate School of Medicine, Dentistry and Pharmaceu
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NISHITANI Eisei
Department of Pharmacognosy, Okayama University Graduate School of Medicine, Dentistry and Pharmaceu
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MIYASHITA Kyoko
Department of Pharmacognosy, Okayama University Graduate School of Medicine, Dentistry and Pharmaceu
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YOSHIDA Takashi
Faculty of Pharmaceutical Sciences, Matsuyama University
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TAKASAKI Midori
Faculty of Pharmacy, Chiba Institute of Science
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KONOSHIMA Takao
Faculty of Pharmacy, Chiba Institute of Science
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KOZUKA Mutsuo
School of Pharmacy, University of North Carolina
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Tsutsumi Tomoaki
Division of Foods, National Institute of Health Sciences
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Maitani Tamio
Division of Foods, National Institute of Health Sciences
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SUGIMOTO Keiichiro
Research and Development Center, Nagaoka Perfumery Co., Ltd.
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NAKAGAWA Kazuya
Research and Development Center, Nagaoka Perfumery Co., Ltd.
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HAYASHI Shuichi
Research and Development Center, Nagaoka Perfumery Co., Ltd.
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YAMAJI Ryoichi
Department of Applied Biological Chemistry, Graduate School of Life and Environmental Sciences, Osak
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Ogawa Masahiro
Division of Cardiology, Department of Internal Medicine, Juntendo University
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Tsuchiya T
Department Of Molecular Microbiology Graduate School Of Medicine Dentistry And Pharmaceutical Scienc
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Tsuchiya Tomofusa
岡山大学 分子微生物学
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Yamazaki Takeshi
Division Of Food Additives National Institute Of Health Sciences
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Sugimoto Keiichiro
Research And Development Center Nagaoka Perfumery Co. Ltd.
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Kozuka M
Kyoto Pharmaceutical Univ. Kyoto Jpn
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Kim Tae-hoon
Faculty Of Pharmaceutical Sciences Okayama University
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Kim Tae
Pharmaceutical Sciences Okayama University Graduate School Of Medicine Dentistry And Pharmaceutical
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Kozuka M
School Of Pharmacy University Of North Carolina
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Inui Hiroshi
Department Of Agricultural Biochemistry And Biotechnology Tottori University
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Sugimoto Naoki
Division Of Food Additives National Institute Of Health Sciences
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Hatano Tsutomu
Department Of Pharmacognosy Okayama University Graduate School Of Medicine Dentistry And Pharmaceuti
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Tanno Kenji
Japan Food Research Laboratories
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Nomura Koichi
Japan Food Research Laboratories
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Yanagi Toshihiko
Japan Food Research Laboratories
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Kono Yoichi
Japan Food Research Laboratories
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Matsuda Rieko
Division of Foods, National Institute of Health Sciences
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TSUTSUMI Tomoaki
National Institute of Health Sciences
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TOKUHARA Mie
Department of Pharmacognosy, College of Pharmaceutical Sciences, Matsuyama University
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NAKAO Motoyuki
Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefect
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NAKANO Yoshihisa
Osaka Women’s Junior College
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MIURA Takumi
Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefect
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NAKANO Yoshihisa
Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefect
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Nakao Motoyuki
Div. Of Applied Life Sciences Graduate School Of Life And Environmental Sciences Osaka Prefecture Un
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KONOSHIMA Takao
Kyoto Pharmaceutical University
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Shi Haichao
Research And Development Center Nagaoka Perfumery Co. Ltd.
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Nakagawa Kazuya
Research And Development Center Nagaoka Perfumery Co. Ltd.
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Nakano Yoshihisa
Osaka Women's Junior Coll.
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Nakano Yoshihisa
Department Of Agriculture University Of Osaka Prefecture
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Maitani Tamio
Division Of Foods National Institute Of Health Sciences
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Konoshima T
Kyoto Pharmaceutical University
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Konoshima Takao
Faculty Of Pharmacy Chiba Institute Of Science
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Miyashita Kyoko
Department Of Pharmacognosy Okayama University Graduate School Of Medicine Dentistry And Pharmaceuti
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Kozuka Mutsuo
Department Of Pharmacognosy Kyoto Pharmaceutical University
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Matsuda Rieko
Division Of Foods National Institute Of Health Sciences
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Miyake Masateru
Department Of Pharmacognosy Okayama University Graduate School Of Medicine Dentistry And Pharmaceuti
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Yoshida Takashi
Faculty Of Agriculture Kyusyu University
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Konoshima T
Pharmaceutical Sciences Okayama University Graduate School Of Medicine Dentistry And Pharmaceutical
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Kozuka Mutsuo
School Of Pharmacy University Of North Carolina
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Tai Akihiro
Faculty Of Life And Environmental Sciences Prefectural University Of Hiroshima
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MITANI Takakazu
Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefect
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Ito Hideyuki
Division Of Pharmaceutical Sciences Graduate School Of Medicine Dentistry And Pharmaceutical Science
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Nakao Motoyuki
Division Of Applied Life Sciences Graduate School Of Life And Environmental Sciences Osaka Prefectur
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Konoshima T
Pharmaceutical Sciences Okayama University Graduate School Of Medicine Dentistry And Pharmaceutical
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Mitani Takakazu
Division Of Applied Life Sciences Graduate School Of Life And Environmental Sciences Osaka Prefectur
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Ogawa Masahiro
Division Of Applied Life Sciences Graduate School Of Life And Environmental Sciences Osaka Prefectur
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Nakano Yoshihisa
Department Of Agricultural Chemistry
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Tanabe Tomotaka
College Of Pharmaceutical Sciences Matsuyama University
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Okuyama Satoshi
Department Of Biology Faculty Of Science Science University Of Tokyo
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Nishitani Eisei
Department Of Pharmacognosy Okayama University Graduate School Of Medicine Dentistry And Pharmaceuti
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Konoshima Takao
Pharmaceutical Sciences Okayama University Graduate School Of Medicine Dentistry And Pharmaceutical
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Tokuhara Mie
Department Of Pharmacognosy College Of Pharmaceutical Sciences Matsuyama University
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ISHIMOTO Hidekazu
Division of Pharmaceutical Sciences, Okayama University Graduate School of Medicine, Dentistry and Pharmaceutical Sciences
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SUGIMOTO Keiichiro
Research and Development Center, Nagaoka Perfumery Co. Ltd.
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TAKASAKI Midori
Faculty of Education, Miyagi University of Education
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FURUKAWA Yoshiko
Department of Pharmaceutical Pharmacology, College of Pharmaceutical Sciences, Matsuyama University
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山崎 壮
実践女子大学
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OKUYAMA Satoshi
Department of Pharmaceutical Pharmacology, College of Pharmaceutical Sciences, Matsuyama University
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OUCHI Kazusa
Department of Pharmacognosy, College of Pharmaceutical Sciences, Matsuyama University
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SUGIMOTO Naoki
Division of Environmental Chemistry, National Institute of Health Sciences, Japan
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山崎 壮
国立衛研
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YOSHIDA Takashi
Department of Pharmacognosy, College of Pharmaceutical Sciences, Matsuyama University
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NAKANO Yoshihisa
Division of Applied Biological Chemistry, Graduate School of Life and Environmental Sciences, Osaka Prefecture University
著作論文
- Hydrolyzable Tannins as Antioxidants in the Leaf Extract of Eucalyptus globulus Possessing Tyrosinase and Hyaluronidase Inhibitory Activities
- Cowaniin, a C-Glucosidic Ellagitannin Dimer Linked through Catechin from Cowania mexicana
- Dioxin Concentrations in Commercial Health Tea Materials in Japan
- Polyphenolic compounds isolated from the leaves of Myrtus communis
- Resveratrol Down-Regulates the Androgen Receptor at the Post-Translational Level in Prostate Cancer Cells
- Marker Constituents of the Natural Antioxidant Eucalyptus Leaf Extract for the Evaluation of Food Additives
- A Yeast Bioassay for Androgenic and Anti-Androgenic Compounds Based on the NH_ and COOH-Terminal Interaction of Androgen Receptor
- Polyphenolic Compounds in Clove and Pimento and Their Antioxidative Activities
- Antioxidative Properties of Functional Polyphenols and Their Metabolites Assessed by an ORAC Assay
- Characterization of Constituents in the Peel of Citrus kawachiensis (Kawachibankan)