Takahashi Y | Microbial Chemistry Research Center

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著作論文

Hydrolyzable Tannins as Antioxidants in the Leaf Extract of Eucalyptus globulus Possessing Tyrosinase and Hyaluronidase Inhibitory Activities
B-15 阿仙薬のポリフェノール成分による品質評価(薬物代謝・天然物化学,一般演題口演,第24回和漢医薬学会大会和漢薬の複雑さ-経験知と科学知-)
阿仙薬のポリフェノール性成分による品質評価
Antimicrobial Activity of Oleanolic Acid from Salvia officinalis and Related Compounds on Vancomycin-Resistant Enterococci (VRE)(Microbiology)
Cowaniin, a C-Glucosidic Ellagitannin Dimer Linked through Catechin from Cowania mexicana
Potentiation of Antimicrobial Activity of Aminoglycosides by Carnosol from Salvia officinalis(Microbiology)
Revised Structures of Gambiriins A1, A2, B1, and B2, Chalcane-Flavan Dimers from Gambir (Uncaria gambir Extract)
Convenient TLC-based Identification Test for the Crude Drug "Pogostemoni Herba"
Generation of New Benanomicin Analogues by Biotransformation Using Escherchia coli Expressing Actinomycete Cytochrome P450
Dioxin Concentrations in Commercial Health Tea Materials in Japan
Polyphenolic compounds isolated from the leaves of Myrtus communis
A new trimeric hydrolyzable tannin, oenotherin T2, isolated from aerial parts of Oenothera tetraptera Cav.
Marker Constituents of the Natural Antioxidant Eucalyptus Leaf Extract for the Evaluation of Food Additives
既存添加物酸化防止剤の製法による抗酸化能および主要成分の変動解析
Transdermal delivery of a readthrough-inducing drug : a new approach of gentamicin administration for the treatment of nonsense mutation-mediated disorders
生薬「タンジン」及び「トウジン」のTLC確認試験法の検討
Polyphenolic Compounds in Clove and Pimento and Their Antioxidative Activities
Antioxidative Properties of Functional Polyphenols and Their Metabolites Assessed by an ORAC Assay
Paleic acid, a fatty acid from Paenibacillus sp. : taxonomy, fermentation, isolation, structure determination, and anti-Mannheimia and-Pasteurella activity
天然酸化防止剤の調製法による主要成分の変動解析

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