Structure of Doubly-linked Oxidative Product of Quercetin in Lipid Peroxidation

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概要

• 論文の詳細を見る
• 1999-08-05

著者

• FUJITA Tomoyuki

  Department of Physics, Kyoto University

• Hirose Y

  Department Of Hematology And Immunology Kanazawa Medical University

• Hirose Y

  Faculty Of Education And Human Sciences Yamanashi University

• NAKAYAMA Mitsuru

  Department of Agricultural Chemistry, University of Osaka Prefecture

• Hirose Yuko

  Department Of Chemistry Faculty Of Education Yamanashi University

• HIROSE Yuko

  Faculty of Education and Human Sciences, Yamanashi University

• Fujita T

  Department Of Applied Biological Chemistry College Of Agriculture Osaka Prefecture University

• Nakayama M

  Juntendo Univ. School Of Medicine Tokyo Jpn

• Yamaoka Hiroshi

  Department Of Agricultural Chemistry Yamaguchi University

• Fujita Tomoyuki

  Department Of Applied Biological Chemistry College Of Agriculture Osaka Prefecture University

• Nakayama Mitsuru

  Department Of Agricultural Chemistry College Of Agriculture University Of Osaka Prefecture

• Hirose Y

  Division Of Hematology And Immunology Department Of Internal Medicine Kanazawa Medical University

• Fujita Tomoyuki

  Department Of Applied Biochemistry College Of Agriculture University Of Osaka Prefecture

• Nakayama Mitsuru

  Department Of Applied Biological Chemistry College Of Agriculture Osaka Prefecture University

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