Isemura Mamoru | Laboratory Of Cellular Biochemistry Graduate School Of Nutritional And Environmental Sciences Univer
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- 同名の論文著者
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関連著者
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Isemura Mamoru
Laboratory Of Cellular Biochemistry Graduate School Of Nutritional And Environmental Sciences Univer
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伊勢村 護
Cellular Biochemistry School Of Food And Nutritional Sciences University Of Shizuoka
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ISEMURA Mamoru
School of Food and Nutritional Sciences and Center of Excellence for the 21st Century, University of
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Koyama Yu
Laboratory Of Cellular Biochemistry Graduate School Of Nutritional And Environmental Sciences Univer
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Koyama Y
Laboratory Of Cellular Biochemistry Graduate School Of Nutritional And Environmental Sciences Univer
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Koyama Yu
Cellular Biochemistry School Of Food And Nutritional Sciences University Of Shizuoka
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Mega T
Department Of Chemistry Graduate School Of Science Osaka University
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Aoyagi Y
Niigata Univ. School Of Medicine Niigata Jpn
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Aoyagi Yutaka
Tokyo University Of Pharmacy And Life Sciences School Of Pharmacy
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MITA Takashi
School of Food and Nutritional Sciences, University of Shizuoka
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Mita T
School Of Food And Nutritional Sciences University Of Shizuoka
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Mita Takashi
Laboratory Of Cellular Biochemistry Graduate School Of Nutritional And Environmental Sciences Univer
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Mita Takashi
Department Of Chemistry Faculty Of Science And Technology Keio University
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Aoyagi Y
Tokyo University Of Pharmacy And Life Sciences School Of Pharmacy
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Mita T
Tohoku Univ.
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長谷 純宏
阪大・理・化学
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長谷 純宏
大阪大学 大学院理学研究科化学専攻
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KOYAMA Yu
School of Food and Nutritional Sciences and Center of Excellence for the 21st Century, University of
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Koyama Yu
School Of Food And Nutritional Sciences And Center Of Excellence For The 21st Century University Of
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Hase Sumihiro
Department Of Chemisty Graduate School Ofscience Osaka University
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Aoyagi Yutaka
Department Of Third Internal Medicine Niigata University School Of Medicine
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Aoyagi Yutaka
Department Of Radiology Tokyo Dental College
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Munakata Hiroshi
Department Of 2nd Biochemistry Kinki University School Of Medicine
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MUTO Haruhiko
Shizuoka Prefecture Forestry and Forest Products Research Institute
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ISEMURA Satoko
Nippon Dental University Junior College at Niigata
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Isemura S
Nippon Dental University Junior College At Niigata
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Isemura Satoko
Nippon Dental University Junior Collage At Niigata
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Aoyagi Yutaka
Department Of Gastroenterology And Hepatology Niigata University Graduate School Of Medical And Dent
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伊勢村 護
静岡県立大学食品栄養科学部
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伊勢村 護
静岡県大・食品栄養・生化
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Mita Takashi
Laboratories Of Biochemistry School Of Food And Nutritional Sciences The University Of Shizuoka
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NARUMI KOH
Department of Respiratory Medicine, Institute of Development, Aging and Cancer, Tohoku University
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SATOH KEN
Department of Respiratory Medicine, Institute of Development, Aging and Cancer, Tohoku University
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Sawada Ken-ichi
秋田大学 医学研究科血液・腎臓・膠原病内科学
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Suzuki Takuji
Laboratory Of Cellular Biochemistry Graduate School Of Nutritional And Environmental Sciences Univer
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Hayakawa S
School Of Food And Nutritional Sciences University Of Shizuoka
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Narumi Koh
Department Of Respiratory Oncology And Molecular Medicine Institute Of Development Aging And Cancer
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KATSUNO Yuko
School of Food and Nutritional Sciences, University of Shizuoka
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ISEMURA Mamoru
Laboratory of Cellular Biochemistry, Graduate School of Nutritional and Environmental Sciences, Univ
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SHOJI Yutaka
School of Food and Nutritional Sciences, University of Shizuoka
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Saeki K
Department Of Hematology Research Institute International Medical Center Of Japan
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Shoji Y
Kyushu Univ. Fukuoka Jpn
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Saito K
Department Of Hematology Dokkyo University School Of Medicine
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SAEKI Kouichi
School of Food and Nutritional Sciences University of Shizuoka
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Sakai Toshihiko
Asahi Techno Glass Corp.
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Saito K
Akita Univ. Graduate School Of Medicine Akita Jpn
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Satoh Ken
Department Of Health Supervision Jr Sendai Hospital
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Munakata Hiroshi
Department of Urology and Biochemistry, Kinki University, School of Medicine
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HARA YUKIHIKO
Food Research Laboratories, Mitsui Norin Co., Ltd.
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NAKAMURA Yoshiyuki
School of Pharmaceutical Sciences, University of Shizuoka
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Nakamura Yoshimasa
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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中村 祥子
産総研・糖鎖工学セ
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ODANI Shoji
Department of Biology, Faculty of Science, Niigata University
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Kajiya Akane
静岡県立大学 食品栄養科学部
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Kajiya Akane
School Of Food And Nutritional Sciences And Center Of Excellence For The 21st Century University Of
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Tanaka Masashi
Department Of Respiratory Oncology And Molecular Medicine Institute Of Development Aging And Cancer
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Abe T
Kyoto Prefectural Univ. Medicine Kyoto
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Odani Shoji
Department Of Biology Faculty Of Science Niigata University
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Hara Yukihiko
Food Research Institute Mitsui Norin Co. Ltd.
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Aoyagi Yutaka
Third Department Of Internal Medicine Chiba University
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ABE Tatsuya
Department of Neurosurgery, Oita Medical University
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Abe Tatsuya
Department Of Neurosurgery Oita University School Of Medicine
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三田 高志
静岡県大・食品栄養・生化
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Hirabayashi Jun
National Inst. Advanced Industrial Sci. And Technol.(aist) Ibaraki Jpn
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NUKIWA Toshihiro
Department of Respiratory Oncology and Molecular Medicine, Institute of Development, Aging and Cance
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ISEMURA MAMORU
Department of Food and Nutritional Sciences, University of Shizuoka
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SHIMO-OKA Tadashi
Asahi Techno Glass Corp.
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Nakamura Tsuruta
Lectin Application And Analysis Team Research Center For Medical Glycoscience National Institute Of
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Nakamura Sachiko
Glycostructure Analysis Team Research Center For Glycoscience National Institute Of Advanced Industr
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Nukiwa Toshihiro
Department Of Respiratory Medicine Division Of Cancer Control Institute Of Development Aging And Can
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Nakamura Tsuruta
Venture Business Laboratory
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Nakamura Tsuruta
Glycostructure Analysis Team Research Center For Glycoscience National Institute Of Advanced Industr
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Miyoshi Noriyuki
School Of Food And Nutritional Sciences University Of Shizuoka
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Miyoshi Noriyuki
Laboratory Of Biochemistry Global Coe Program For Innovation In Human Health Sciences Department Of
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Hayakawa Sumio
School Of Food And Nutritional Sciences University Of Shizuoka
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Tanaka Masanori
Graduate School Of Comprehensive Human Sciences University Of Tsukuba
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Nukiwa T
Department Of Respiratory Oncology And Molecular Medicine Institute Of Development Aging And Cancer
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Hirabayashi Jun
Lectin Application And Analysis Team Research Center For Medical Glycoscience National Institute Of
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KATSUNO Yuko
Laboratory of Cellular Biochemistry, Graduate School of Nutritional and Environmental Sciences, Univ
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HAYAKAWA Sumio
Laboratory of Cellular Biochemistry, Graduate School of Nutritional and Environmental Sciences, Univ
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SAZUKA Masaki
School of Food and Nutritional Sciences, University of Shizuoka
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Ohta Toshiro
Laboratory Of Cell And Molecular Biology Of Aging Graduate School Of Nutritional And Environmental S
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Kaji Kazuhiko
Laboratory Of Cell And Molecular Biology Of Aging And Coe Program In The 21st Century Department Of
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Sazuka Masaki
School Of Food And Nutritional Sciences University Of Shizuoka
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Isemura Mamoru
Department Of Cellular Biochemistry School Of Food And Nutritional Sciences University Of Shizuoka
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HIRABAYASHI Jun
Glycostructure Analysis Team, Research Center for Glycoscience, National Institute of Advanced Indus
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Miyoshi Naoko
School Of Food And Nutritional Sciences University Of Shizuoka
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KOMINAMI Junko
Glycostructure Analysis Team, Research Center for Glycoscience, National Institute of Advanced Indus
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Kominami Junko
Lectin Application And Analysis Team Research Center For Medical Glycoscience National Institute Of
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Nakamura Tsuruta
Research Center For Glycoscience National Institute Of Advanced Industrial Science And Technology (a
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Nakamura Tsuruta
Research Center For Glycoscience National Institute Of Advanced Industrial Science And Technology
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Kominami Junko
Glycostructure Analysis Team Research Center For Glycoscience National Institute Of Advanced Industr
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ABE Tatsuya
the Department of Respiratory Oncology and Molecular Medicine
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Nukiwa Toshihiro
Department Of Respiratory Oncology And Molecular Medicine Institute Of Development Aging And Cancer
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三田 高志
静岡県大・食品
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Odani Shoji
Department Biology Faculty Of Science Niigata University
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Abe Tatsuya
Department Of Respiratory Oncology And Molecular Medicine Institute Of Development Aging And Cancer
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Hara Yukihiko
Food Research Institute Mitsui Norin Co.
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Hirabayashi Jun
Glycostructure Analysis Team Research Center For Glycoscience National Institute Of Advanced Industr
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Abe Tatsuya
Department Of Biochemistry Kyushu University School Of Medicine
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南 武志
関中央病院検査科:岐阜大学大学院医学系研究科分子生理学分野
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南 武志
岐阜医療技術短期大学衛生技術学科
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TANAKA Masashi
Department of Cardiovascular Surgery, Saitama Medical Center, Jichi Medical University
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原 征彦
三井農林食品総合研究所
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大石 健太郎
静岡県大・食品栄養・生化
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TADA Kohtaro
Department of Microbiology and Immunology, Tohoku University Graduate School of Medicine
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原 征彦
三井農林・研究所
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MOTOMIYA Masakichi
Department of Medicine, Research Institute for Chest Diseases and Cancer, Tohoku University.
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Motomiya Masakichi
Department Of Medicine Sendai Teishin Hospital
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KIMATA Koji
Institute for Molecular Science of Medicine, Aichi Medical University
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HASE Sumihiro
Department of Chemistry, Graduate School of Science, Osaka University
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MEGA Tomohiro
Department of Chemistry, Graduate School of Science, Osaka University
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Hashimoto Yumi
Department Of Food And Nutritional Sciences University Of Shizuoka
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INOUE Akira
Department of Marine Bioresources Chemistry, Faculty of Fisheries, Hokkaido University
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MIYASE Toshio
School of Pharmaceutical Sciences, University of Shizuoka
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NORO Tadataka
Graduate School of Nutritional and Environmental Sciences, University of Shizuoka
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原 征彦
東京フードテクノ株式会社
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Kimata Koji
Institute For Molecular Science Of Medicine Aichi Medical University
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Kimata Koji
Institute Of Molecular Science And Medicine Aichi Medical University
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Abe Kouichi
Department Of Food And Nutritional Sciences University Of Shizuoka
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Tada Kohtaro
Department Of Bacteriology Tohoku University School Of Medicine
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Mega Tomohiro
Department Of Chemistry Graduate School Of Science Osaka University
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Miyase T
School Of Pharmaceutical Sciences University Of Shizuoka
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宮瀬 敏男
Department Of Pharmacognosy School Of Pharmaceutical Sciences
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Miyase Toshio
School Of Pharmaceutical Science University Of Shizuoka
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Kamei Masugu
Fine Chemical & Foods Laboratories J-oil Mills Inc.
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TAKAHASHI Toru
Third Department of Internal Medicine, Yamaguchi University School of Medicine
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KIKUCHI Toshiaki
Department of Electrical & Electronics Engineering, Toyo University
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Abe Ikuro
School of Pharmaceutical Sciences and the COE 21 Program, University of Shizuoka
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Noguchi Hiroshi
School of Pharmaceutical Sciences and the COE 21 Program, University of Shizuoka
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Noro Tadataka
Graduate School Of Nutritional And Environmental Sciences University Of Shizuoka
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SANO Mitsuaki
School of Pharmaceutical Sciences, University of Shizuoka
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SUZUKI Takuji
School of Food and Nutritional Sciences and Center of Excellence for the 21st Century, University of
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KAWAKAMI Toshioki
Sanpo Co., Ltd.
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HONDA Eiko
Life Science Institute, Kinki University
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Honda Eiko
Life Sci. Res. Inst. Kinki Univ.
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Honda E
Life Science Institute Kinki University
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Mita Takashi
Department Of Food And Nutritional Sciences University Of Shizuoka
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Mita Takashi
Department Of Biology Faculty Of Science Osaka University
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MURAKAMI SO
Department of Food and Nutritional Sciences, University of Shizuoka
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MUKAE NORIYUKI
Department of Food and Nutritional Sciences, University of Shizuoka
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SHIMO-OKA TADASHI
Life Science Center, Iwaki Glass Co., Ltd.
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II ICHIO
Life Science Center, Iwaki Glass Co., Ltd.
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佐塚 正樹
静岡県大・食品栄養・生化
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今澤 裕和
静岡県大・食品栄養・生化
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Kaji Kazuhiko
Laboratory of Cell and Molecular Biology of Aging and COE Program in the 21st Century, Department of
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Kawakami Toshioki
Sanpo Co. Ltd.
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Motomiya Masakichi
Department Of Respiratory Medicine The Divesion Of Cancer Control Institute Of Development Aging And
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MIYOSHI Noriyuki
Laboratory of Biochemistry, Global COE Program for Innovation in Human Health Sciences, Department o
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Inoue Akira
Department Of Marine Bioresources Chemistry Faculty Of Fisheries Hokkaido University
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SAEKI KOUICHI
Department of Surgery I, Yamaguchi University School of Medicine
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Hase Sumihiro
Department Of Chemistry Graduate School Of Science Osaka University
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YUO Akira
Department of Hematology, Research Institute, International Medical Center of Japan
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SEKI Takahiro
School of Pharmaceutical Sciences, University of Shizuoka
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Ii Ichio
Life Science Center Iwaki Glass Co. Ltd.
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Abe Ikuro
School Of Pharmaceutical Sciences And The Coe 21 Program University Of Shizuoka:presto Japan Science
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OHTA Toshiro
Laboratory of Cell and Molecular Biology of Aging, Graduate School of Nutritional and Environmental
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MEGA Tomohiro
Osaka University Faculty of Science
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HASE Sumihiro
Osaka University Faculty of Science
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OHISHI Kentaro
Laboratory of Biochemistry, School of Food and Nutritional Sciences, University of Shizuoka
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HSU Cheng-Chin
Department of Nutrition, Chung Shan Medical and Dental College
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IMAZAWA Hirokazu
School of Food and Nutritional Sciences, University of Shizuoka
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Murakami So
Department Of Food And Nutritional Sciences University Of Shizuoka
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Katsuno Yutaka
School Of Food And Nutritional Sciences University Of Shizuoka
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Saeki Kouichi
Department Of Hematology Research Institute International Medical Center Of Japan
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Kaji Kazuhiko
Laboratory Of Cell And Molecular Biology Of Aging Graduate School Of Nutritional And Environmental S
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Sazuka M
Univ. Shizuoka Shizuoka Jpn
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Sano Mitsuaki
School Of Pharmaceutical Sciences University Of Shizuoka
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Mukae Noriyuki
Department Of Food And Nutritional Sciences University Of Shizuoka
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Ohishi Kentaro
Laboratory Of Biochemistry School Of Food And Nutritional Sciences University Of Shizuoka
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Hsu Cheng-chin
Department Of Medical Informatics Tzu Chi University
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Hsu Cheng-chin
Department Of Nutrition Chung Shan Medical And Dental College
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Tanaka Masashi
Department Of Cardiovascular Surgery Saitama Medical Center Jichi Medical University
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Yuo Akira
Department Of Hematology Research Institute International Medical Center Of Japan
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SAKAI Toshihiko
Department of Diagnostic Radiology and Respiratology, Miyagi Prefectural Semine Hospital
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KIMURA Takashi
School of Food and Nutritional Sciences, University of Shizuoka
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OGURI Kayoko
Clinical Research Institute, National Nagoya Hospital
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SUZUKI Takuji
Cellular biochemistry, School of Food and Nutritional Sciences, University of Shizuoka
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ISEMURA Mamoru
Cellular biochemistry, School of Food and Nutritional Sciences, University of Shizuoka
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SINDOH Satoshi
Department of Respiratory Medicine, The Divesion of Cancer Control, Institute of Development, Aging
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OKAYAMA Minoru
Clinical Research Institute, National Nagoya Hospital
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Oguri Kayoko
Clinical Research Center Nagoya National Hospital
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Oguri Kayoko
Clinical Research Institute National Nagoya Hospital
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Okayama Minoru
Clinical Research Institute National Nagoya Hospital
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OOKAWA Katsumasa
Shizuoka Industrial Research Institute of Shizuoka Prefecture
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Sindoh Satoshi
Department Of Respiratory Medicine The Divesion Of Cancer Control Institute Of Development Aging And
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Shimo-oka Tadashi
Life Science Center Asahi Techno Glass Corp
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Odani Shoji
Department Of Biology Niigata University College Of Science
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Odani Shoji
Department Of Biology Niigata University School Of Science
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Seki Takahiro
School Of Information Science Japan Advanced Institute Of Science And Tchnology Hokuriku
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正司 豊
静岡県大・食品栄養・生化
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Tanaka Masashi
Department Of Cardiology Hamamatsu Rosai Hospital
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Sakai Toshihiko
Department Of Diagnostic Radiology And Respiratology Miyagi Prefectural Semine Hospital
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Imazawa Hirokazu
School Of Food And Nutritional Sciences University Of Shizuoka
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Kikuchi Toshiaki
Deparment Of Applied Physics The National Defense Academy
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Kikuchi Toshiaki
Department Of Respiratory Medicine The Divesion Of Cancer Control Institute Of Development Aging And
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Noguchi Hiroshi
School Of Pharmaceutical Sciences And The Coe 21 Program University Of Shizuoka
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Takahashi Toru
Third Department Of Internal Medicine Matsushita Memorial Hospital
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Takahashi Toru
Third Department Of Internal Medicine Niigata University School Of Medicine
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Inoue Akira
Department Of Respiratory Oncology And Molecular Medicine Institute Of Development Aging And Cancer
著作論文
- 4)茶成分による癌転移阻害のメカニズムに関する研究(第25回教育・研究セミナー)
- 肝細胞スペルミン結合蛋白質の研究
- Stimulation of IL-8 Production by Aralia cordate Lectin in Human Colon Carcinoma Caco-2 Cells
- Isolation of Lectins by Affinity Chromatography with Porcine Plasma Proteins Immobilized on Agarose(Biochemistry & Molecular Biology)
- Presence of Atypical Laminin on the Surface of Mouse Lewis Lung Carcinoma Cells
- Inhibition of Experimental Metastasis of Human Fibrosarcoma Cells by Anti-recombinant 37-kDa Laminin Binding Protein Antibody
- マトリックスメタロプロテアーゼと基底膜成分との相互作用の研究
- Apoptosis-inducing Activity of High Molecular Weight Fractions of Tea Extracts
- Apoptosis Induction by Lectin Isolated from the Mushroom Boletopsis leucomelas in U937 Cells(Biochemistry & Molecular Biology)
- Apoptosis Induction Associated with Cell Cycle Dysregulation by Rice Bran Agglutinin
- A Fibronectin-binding Protein from Rice Bran with Cell Adhesion Activity for Animal Tumor Cells
- Bilirubin Binding Activity of Cytokeratin 18 Isolated from the Porcine Liver
- Inhibition of Collagenases from Mouse Lung Carcinoma Cells by Green Tea Catechins and Black Tea Theaflavins
- Isolation of a 41-kDa Protein with Cell Adhesion Activity for Animal Tumor Cells from the Mushroom Hypsizigus marmoreus by Affinity Chromatography with Type IV Collagen Immobilized on Agarose
- Apoptosis-inducing Activity of Polyphenol Compounds Derived from Tea Catechins in Human Histiolytic Lymphoma U937 Cells
- Comparative Analysis by Frontal Affinity Chromatography of Oligosaccharide Specificity of GlcNAc-Binding Lectins, Griffonia simplicifolia Lectin-II (GSL-II) and Boletopsis leucomelas Lectin (BLL)
- Difference in Laminin Expression Between High and Low Metastatic Cell Clones Derived from Murine Lewis Lung Carcinoma
- Apoptosis-Inducing Activity of Lipid Derivatives of Gallic Acid
- Carbohydrate Specificity of Lectins from Boletopsis leucomelas and Aralia cordate
- 茶の機能--作用メカニズム研究の新展開
- 実験科学からみたお茶の抗癌作用(お茶と健康)
- Apoptosis-inducing Activity of a Driselase Digest Fraction of Green Tea Residue
- 細胞外マトリックスと相互作用する米ヌカタンパク質の研究
- 細胞接着因子の生物学-4-インテグリンと形態形成
- 細胞接着とインテグリンスーパーファミリー
- フィブロネクチン (細胞外マトリックス)
- Apoptosis Induction Associated with Cell Cycle Dysregulation by Rice Bran Agglutinin.