SAZUKA Masaki | School of Food and Nutritional Sciences, University of Shizuoka
スポンサーリンク
概要
関連著者
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ISEMURA Mamoru
School of Food and Nutritional Sciences and Center of Excellence for the 21st Century, University of
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SAZUKA Masaki
School of Food and Nutritional Sciences, University of Shizuoka
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Sazuka Masaki
School Of Food And Nutritional Sciences University Of Shizuoka
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Sazuka M
Univ. Shizuoka Shizuoka Jpn
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伊勢村 護
Cellular Biochemistry School Of Food And Nutritional Sciences University Of Shizuoka
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Isemura Mamoru
Laboratory Of Cellular Biochemistry Graduate School Of Nutritional And Environmental Sciences Univer
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HARA YUKIHIKO
Food Research Laboratories, Mitsui Norin Co., Ltd.
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Koyama Y
Laboratory Of Cellular Biochemistry Graduate School Of Nutritional And Environmental Sciences Univer
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Odani Shoji
Department Of Biology Faculty Of Science Niigata University
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Hara Yukihiko
Food Research Institute Mitsui Norin Co. Ltd.
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Mega T
Department Of Chemistry Graduate School Of Science Osaka University
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Koyama Yu
Cellular Biochemistry School Of Food And Nutritional Sciences University Of Shizuoka
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Koyama Yu
Laboratory Of Cellular Biochemistry Graduate School Of Nutritional And Environmental Sciences Univer
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KOYAMA Yu
School of Food and Nutritional Sciences and Center of Excellence for the 21st Century, University of
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MITA Takashi
School of Food and Nutritional Sciences, University of Shizuoka
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Mita T
School Of Food And Nutritional Sciences University Of Shizuoka
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Mita Takashi
Laboratory Of Cellular Biochemistry Graduate School Of Nutritional And Environmental Sciences Univer
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Koyama Yu
School Of Food And Nutritional Sciences And Center Of Excellence For The 21st Century University Of
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Mita Takashi
Department Of Chemistry Faculty Of Science And Technology Keio University
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KATSUNO Yuko
School of Food and Nutritional Sciences, University of Shizuoka
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ISEMURA Satoko
Nippon Dental University Junior College at Niigata
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SHOJI Yutaka
School of Food and Nutritional Sciences, University of Shizuoka
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IMAZAWA Hirokazu
School of Food and Nutritional Sciences, University of Shizuoka
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Saeki K
Department Of Hematology Research Institute International Medical Center Of Japan
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Shoji Y
Kyushu Univ. Fukuoka Jpn
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Isemura Satoko
Nippon Dental University Junior Collage At Niigata
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Isemura Mamoru
School Of Food And Nutritional Sciences University Of Shizuoka
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SAEKI Kouichi
School of Food and Nutritional Sciences University of Shizuoka
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Koide Takehiko
Faculty Of Science Himeji Institute Of Technology
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OOKAWA Katsumasa
Shizuoka Industrial Research Institute of Shizuoka Prefecture
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SUZUKI Yasuo
School of Food and Nutritional Sciences, and Center of Excellence for the 21^ Century, Universit
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Itoi T
National Res. Inst. Of Police Sci. Chiba Jpn
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ITOI Teruo
School of Food and Nutritional Sciences, University of Shizuoka
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Odani Shoji
Department Biology Faculty Of Science Niigata University
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Hara Yukihiko
Food Research Institute Mitsui Norin Co.
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Imazawa Hirokazu
School Of Food And Nutritional Sciences University Of Shizuoka
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Mita T
Tohoku Univ.
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Suzuki Yasuo
School Of Food And Nutritional Sciences And Center Of Excellence For The 21^<st> Century Unive
著作論文
- Inhibition of Collagenases from Mouse Lung Carcinoma Cells by Green Tea Catechins and Black Tea Theaflavins
- Interaction between the Carboxyl-terminal Heparin-binding Domain of Fibronectin and (-)-Epigallocatechin Gallate
- Evidence for the Interaction between (-)-Epigallocatechin Gallate and Human Plasma Proteins Fibronectin, Fibrinogen, and Histidine-rich Glycoprotein
- Apoptosis-inducing Activity of a Driselase Digest Fraction of Green Tea Residue